|
GP Lemondrop
|
Blonde Ale
|
6 Gallons |
1.049 |
1.009 |
5.28 |
23.26 |
4.5 °L
|
1.5K |
4 |
|
|
Author:
|
|
jeffpn
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2016 3:42 PM |
| Notes: |
|
|
Our Gose
|
Gose
|
5 Gallons |
1.069 |
1.016 |
6.96 |
8.94 |
6.47 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 6.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2023 11:31 PM |
| Notes: https://byo.com/article/gose/ |
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|
Putin Is A Dickhead - Golden Dry Hopped Ale - Pravda Beer Lviv
|
Blonde Ale
|
5.5 Gallons |
1.072 |
1.012 |
7.84 |
22.81 |
6.27 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2022 5:34 PM |
Notes: All Pravda's shared recipes:
https://drive.google.com/drive/folders/1JWo527pp3Yb6Q8Ptk1Bu56e_gUlHx8sE
Please join & share:
https://www.facebook.com/groups/369756971660877
There’s now a GoFundMe:
https://gofund.me/9278c322
Glory to Ukraine!
Слава Україні!
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Mosaic, El Dorado IPA
|
American IPA
|
21 Litres |
1.065 |
1.012 |
6.93 |
58.36 |
6.77 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/1/2021 8:54 AM |
| Notes: The light coloured hoppy IPA..... |
|
|
Tropical Milkshake IPA
|
Specialty IPA: New England IPA
|
10 Gallons |
1.071 |
1.021 |
6.58 |
26.99 |
4.53 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 1:37 AM |
Notes: 2 pureed apples into mash for pectin/haze
Dry Hop #1 approx 24 hours after pitch at high krausen |
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|
Milk & Honey
|
Blonde Ale
|
3 Gallons |
1.053 |
1.014 |
5.1 |
26.64 |
5.44 °L
|
1.5K |
3 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2018 9:41 PM |
Notes: Seep Chamomile at start of boil for full 60 min.
Honey to be added at end of primary
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|
|
NE IPA With Pomegranate
|
Specialty IPA: White IPA
|
25 Litres |
1.053 |
1.013 |
5.27 |
35.08 |
4.36 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2017 4:31 PM |
| Notes: |
|
|
Mother Fuggle's Best Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.054 |
1.009 |
5.94 |
27.37 |
26.9 °L
|
1.5K |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: force carb |
Priming Amount: 25 psi for 24 hours |
Creation
Date: 8/1/2017 2:53 AM |
| Notes: Ferment for 14 days at 65 degrees. Crash to 40 degrees and hold for 48 hours. Rack to keg with gelatin and force carb. Delicious beer. Its become a staple in my keezer. |
|
|
Honey Malt Windsor IPA
|
American IPA
|
11.5 Gallons |
1.064 |
1.019 |
6 |
23.06 |
10.71 °L
|
1.5K |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 79 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2016 8:19 PM |
| Notes: |
|
|
Good Old Fashioned Medicated Goo (grain/extract)
|
American Barleywine
|
5.3 Gallons |
1.1 |
1.019 |
10.68 |
149.86 |
17.67 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 6.65 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 68 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2016 3:37 PM |
| Notes: |
|
|
Orange Blossom Tripel
|
Belgian Tripel
|
6 Gallons |
1.08 |
1.013 |
8.75 |
31.12 |
5.21 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2015 3:49 PM |
| Notes: |
|
|
Black IPA-Stone Clone
|
American IPA
|
21 Litres |
1.079 |
1.022 |
7.46 |
119.65 |
40 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 80 |
Boil Gravity: 1.058 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2015 9:39 PM |
| Notes: |
|
|
Dinant Tripel Belga1
|
Belgian Tripel
|
31.7 Litres |
1 |
1 |
8 |
28.84 |
5.39 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 36.9841 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2012 3:20 PM |
| Notes: |
|
|
Pilsen Lager 01
|
American Lager
|
31 Litres |
1.048 |
1.01 |
4.94 |
14 |
3.69 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2016 8:14 PM |
| Notes: |
|
|
Belgian Pale
|
Belgian Blond Ale
|
10.5 Gallons |
1.064 |
1.016 |
6.36 |
21.7 |
7.76 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2014 11:18 PM |
| Notes: Won 2nd place of 12 in 2013 Hop Blossom festival 18A, score 42.5 |
|
|
Paulin Punainen Polkupyörä
|
American Amber Ale
|
20 Litres |
1.078 |
1.027 |
6.7 |
35.38 |
23.33 °L
|
1.5K |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 2.77 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2017 12:16 AM |
| Notes: |
|
|
Hibiscus Wheat
|
American Wheat Beer
|
5 Gallons |
1.05 |
1.012 |
5.05 |
25.02 |
3.55 °L
|
1.5K |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2017 3:02 PM |
Notes: Total mash water needed 8 gallons
Strike water volume at mash thickness of 1.5 qt/lb 3.47
Remaining sparge water volume 4.44 |
|
|
Pils
|
German Pilsner (Pils)
|
55 Litres |
1.05 |
1.012 |
4.98 |
22.45 |
4.92 °L
|
1.5K |
1 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 11 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2016 8:25 AM |
| Notes: |
|
|
German Pilsner
|
German Pilsner (Pils)
|
25 Litres |
1.041 |
1.01 |
4.02 |
30.95 |
4.78 °L
|
1.5K |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2015 10:29 PM |
| Notes: |
|
|
Zed Brewing, Gone "A" Rye IPA
|
No Profile Selected |
5 Gallons |
1.058 |
1.015 |
5.7 |
89.42 |
6.56 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2011 11:41 PM |
| Notes: |
|
|
|
|