Homebrew Beer Recipes

Page 8425 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Czech Pilsner	No Profile Selected	5.25 Gallons	1.046	1.013	4.35	45.33	3.07 °L	496	4
Author: MrZuckerkorn Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 90 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 8/10/2021 12:10 AM Notes:
Wife’s Light Lager	American Light Lager	5.5 Gallons	1.042	1.008	4.43	8.68	2.53 °L	496	2
Author: tmleaffan@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/16/2025 1:29 AM Notes: Going to add 2 litres of strawberry lemonade (zero sugar) prior to kegging. Wife likes her Bud Light Strawberry Lemonade. What can you do??
Blonde De Balu	No Profile Selected	11.5 Litres	1.037	1.004	4.36	23.09	5.15 °L	496	0
Author: Baloosh Boil Size: 13.1 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2023 8:10 PM Notes:
Kellerbier 8/25	Vienna Lager	4.5 Gallons	1.042	1.008	4.49	26.33	7.26 °L	496	0
Author: RabylNitrate Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 55 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2023 5:40 PM Notes:
Blonde On Blonde	No Profile Selected	5 Gallons	1.044	1.011	4.36	13.68	4.14 °L	496	0
Author: rg33 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/26/2023 2:55 PM Notes:
Czech Please	Bohemian Pilsener	5.75 Gallons	1.046	1.012	4.47	39.41	4.21 °L	496	0
Author: PhysikerBrauhaus Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.088 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 6:52 PM Notes:
Double Golden Ale Hop Project	American Pale Ale	42 Litres	1.041	1.008	4.27	33.15	4.45 °L	496	0
Author: malcolmg Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/8/2023 1:51 AM Notes: Since I’m going low gravity, I chose the light/malty water profile.
ESB	No Profile Selected	70 Gallons	1.052	1.019	4.37	50.21	11.03 °L	496	0
Author: Brew&Bottle Boil Size: 72 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/18/2022 11:16 AM Notes:
BB Bitter	Best Bitter	25 Litres	1.043	1.011	4.3	38.68	10.32 °L	496	0
Author: Boil Size: 30.44 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 4:49 PM Notes:
Dry Stout	No Profile Selected	7 Gallons	1.046	1.011	4.49	22.49	35.99 °L	496	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2022 5:29 PM Notes: keep mash bellow 152, aim 149 for 60 minutes.
Berliner	Berliner Weisse	5.25 Gallons	1.043	1.01	4.36	7.49	3.43 °L	496	0
Author: Flowing Cups Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2017 3:24 PM Notes: Made a Lacto Plantarum starter on 5/31/17. 200g DME in 2 liters water, boiled for 5 minutes. 10 pills broken open and pitched into the starter after the wort cooled down to 92ºF. Each pill had 10B cells for a total off 100B in the starter. Starter topped off with seltzer water to purge oxygen in the head space. Initial pH was 5.39. Final pH of starter was 4.51. Initial pH of the wort after pitching the starter was 4.51. We pitched at 12:30 pm and held at 95ºF. By 9 pm, the wort was down to pH 3.73. At 9 am, the wort was down to 3.51. By 12:30 pm (24 post pitch), the wort was down to 3.43. Due to time restrictions, I decided to call it there and finish the boil.
Helles Malz Kveik - Lager Like	Mixed-Style Beer	22 Litres	1.043	1.01	4.3	0	4.28 °L	496	0
Author: konfis Boil Size: 35 Litres Boil Time: 70 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 40 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 10/11/2020 3:41 PM Notes:
Black Sands	No Profile Selected	5.5 Gallons	1.048	1.014	4.48	26.06	13.94 °L	496	1
Author: Riodelmar Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2020 4:14 PM Notes:
Awesome Recipe	Weissbier	5 Gallons	1.041	1.008	4.37	14.48	15.38 °L	496	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 Creation Date: 9/15/2020 8:20 PM Notes:
Brazilian Czech Pale Lager	Czech Pale Lager	55 Litres	1.042	1.009	4.3	21.37	3.33 °L	496	0
Author: Fernando_Cardoso Boil Size: 62 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2020 11:57 AM Notes:
Bláberjahveiti (Blueberry Wheat)	American Wheat Beer	5.5 Gallons	1.046	1.012	4.35	23.56	4.82 °L	496	3
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/29/2020 6:57 PM Notes: Rack over puréed blueberries after 5-7 days.
Blonde Ale	Blonde Ale	5.5 Gallons	1.049	1.015	4.47	22.98	5.25 °L	496	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2019 4:46 PM Notes:
Mixed Metaphor	Bohemian Pilsener	5.5 Gallons	1.042	1.01	4.3	25.24	3.13 °L	496	1
Author: Darby Rose Brewing Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 12:48 AM Notes:
Be Bitter	Best Bitter	5.5 Gallons	1.044	1.01	4.42	34.81	9.91 °L	496	0
Author: Charles St. Brewhouse Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 1:27 AM Notes:
LME Bitter	Best Bitter	30 Litres	1.047	1.013	4.4	0	7.86 °L	496	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.127 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 12:28 PM Notes:
« First ‹ Previous 8421 8422 8423 8424 8425 8426 8427 8428 8429 Next › Last »							Page 8425 of 16,365 20 Recipes of 327,294