|
Engine #1 Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.044 |
1.012 |
4.19 |
19.64 |
17.66 °L
|
424 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 74 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2020 12:59 PM |
| Notes: |
|
|
Final Boss
|
Irish Stout
|
19 Litres |
1.042 |
1.008 |
4.44 |
45.23 |
31.14 °L
|
424 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2023 1:42 PM |
| Notes: |
|
|
Mild Leslie
|
Dark Mild
|
5.5 Gallons |
1.038 |
1.013 |
3.34 |
17.67 |
18.41 °L
|
424 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2023 10:14 PM |
| Notes: |
|
|
Irish Red
|
Irish Red Ale
|
5.5 Gallons |
1.056 |
1.017 |
5.2 |
21.41 |
11.82 °L
|
424 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/27/2022 12:48 PM |
| Notes: |
|
|
English Brown
|
British Brown Ale
|
310 Gallons |
1.062 |
1.016 |
6.13 |
0 |
22.17 °L
|
424 |
0 |
|
|
|
| Boil
Size: 340 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2022 11:41 AM |
| Notes: |
|
|
Irish Stout
|
Irish Stout
|
6.5 Gallons |
1.046 |
1.012 |
4.37 |
32.89 |
33.47 °L
|
424 |
1 |
|
|
Author:
|
|
Tradition Brewing
|
|
| Boil
Size: 7.8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 4.66 psi |
Creation
Date: 2/26/2022 5:28 PM |
| Notes: |
|
|
DOT Red Honey Lager
|
Irish Red Ale
|
5.5 Gallons |
1.041 |
1.033 |
1.08 |
13.75 |
12.86 °L
|
424 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 8/15/2021 12:24 AM |
| Notes: |
|
|
Barley Wine
|
English Barleywine
|
44 Litres |
1.118 |
1.033 |
11.14 |
67.54 |
28.01 °L
|
424 |
0 |
|
|
|
| Boil
Size: 58.95 Litres |
Boil Time: 80 |
Boil Gravity: 1.102 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.58 bar |
Creation
Date: 6/10/2021 3:17 PM |
| Notes: |
|
|
Milk Stout
|
Sweet Stout
|
5.69 Gallons |
1.061 |
1.02 |
5.4 |
24.27 |
41.46 °L
|
424 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2020 4:48 PM |
| Notes: |
|
|
Irish Red
|
Irish Red Ale
|
5 Gallons |
1.046 |
1.01 |
4.69 |
25.53 |
10.67 °L
|
424 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/15/2020 1:33 PM |
| Notes: |
|
|
New Ale V5
|
Blonde Ale
|
5 Gallons |
1.073 |
1.02 |
7 |
0 |
5.11 °L
|
424 |
0 |
|
|
Author:
|
|
DrewFarris
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2016 2:48 PM |
| Notes: |
|
|
Jubilation Barley Wine
|
English Barleywine
|
6 Gallons |
1.112 |
1.015 |
12.67 |
96.79 |
13.68 °L
|
424 |
0 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2019 6:10 AM |
| Notes: |
|
|
Traditional IPA (29)
|
English IPA
|
20 Litres |
1.069 |
1.018 |
6.68 |
49.67 |
8.36 °L
|
424 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/12/2019 10:49 AM |
| Notes: |
|
|
Terkos Beer
|
British Brown Ale
|
25.5 Litres |
1.045 |
1.011 |
4.43 |
38.47 |
7.31 °L
|
424 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2019 6:23 AM |
| Notes: |
|
|
Barley Wine
|
English Barleywine
|
5.5 Gallons |
1.095 |
1.027 |
8.87 |
49.25 |
12.88 °L
|
424 |
0 |
|
|
Author:
|
|
Brew Cat
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.074 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2019 1:15 AM |
| Notes: Carmelize raisons in 1/2 gallon or so of 1st runnings |
|
|
Biewe
|
British Brown Ale
|
20.81 Litres |
1.053 |
1.016 |
4.84 |
14.19 |
16.6 °L
|
424 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2019 4:09 PM |
| Notes: |
|
|
White Stout
|
Irish Stout
|
6.5 Gallons |
1.074 |
1.02 |
7.12 |
24.22 |
8.22 °L
|
424 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2018 1:49 PM |
| Notes: |
|
|
Blueberry Ale DRAFT
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.009 |
5.16 |
31.41 |
5.55 °L
|
424 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2018 7:10 PM |
| Notes: |
|
|
English Porter
|
English Porter
|
65 Litres |
1.049 |
1.012 |
4.87 |
24.81 |
28.04 °L
|
424 |
0 |
|
|
|
| Boil
Size: 90 Litres |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: Natural |
Priming Amount: 5.5 |
Creation
Date: 8/2/2018 10:15 PM |
| Notes: |
|
|
Fnugg 18
|
British Brown Ale
|
55 Litres |
1.07 |
1.016 |
7.1 |
24.26 |
16.39 °L
|
424 |
1 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2018 10:09 PM |
| Notes: |
|
|
|
|