|
Belgian Tripel
|
No Profile Selected |
5.5 Gallons |
1.106 |
1.021 |
11.22 |
0 |
5.92 °L
|
464 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/17/2020 9:50 PM |
| Notes: |
|
|
Smoke Beer
|
No Profile Selected |
155 Gallons |
14.465 |
3.752 |
5.79 |
30.32 |
37.05 °L
|
464 |
0 |
|
|
|
| Boil
Size: 175 Gallons |
Boil Time: 60 |
Boil Gravity: 12.9 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2021 2:34 PM |
| Notes: |
|
|
Scuba Suit FRESH HOP
|
No Profile Selected |
258 Gallons |
14.506 |
3.249 |
6.07 |
0 |
3.62 °L
|
464 |
0 |
|
|
|
| Boil
Size: 285 Gallons |
Boil Time: 70 |
Boil Gravity: 11.4 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2021 5:07 PM |
| Notes: |
|
|
Something Sour
|
No Profile Selected |
171 Gallons |
13.882 |
3.025 |
5.84 |
2.2 |
5.18 °L
|
464 |
0 |
|
|
|
| Boil
Size: 186 Gallons |
Boil Time: 60 |
Boil Gravity: 13.8 |
Efficiency: 68 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2021 8:28 PM |
| Notes: |
|
|
Keighley IPA
|
No Profile Selected |
23 Litres |
1.048 |
1.012 |
4.75 |
0 |
4.38 °L
|
464 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 6.77 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2021 9:54 PM |
| Notes: |
|
|
SOBA Red Ale
|
No Profile Selected |
80 Litres |
1.041 |
1.011 |
4.01 |
23.75 |
12.23 °L
|
464 |
0 |
|
|
|
| Boil
Size: 85.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2021 1:52 AM |
| Notes: |
|
|
NEAPA 23.05.25
|
No Profile Selected |
1700 Litres |
12.881 |
4.046 |
4.75 |
26.97 |
3.61 °L
|
464 |
0 |
|
|
|
| Boil
Size: 1800 Litres |
Boil Time: 40 |
Boil Gravity: 12.2 |
Efficiency: 81 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2021 11:26 AM |
| Notes: |
|
|
Belgian Strong Ale
|
No Profile Selected |
5.75 Gallons |
1.083 |
1.011 |
9.51 |
29.5 |
16.17 °L
|
464 |
1 |
|
|
|
| Boil
Size: 7.19 Gallons |
Boil Time: 70 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/11/2021 8:45 PM |
| Notes: |
|
|
Ain'T
|
No Profile Selected |
10 Litres |
1.047 |
1.011 |
4.74 |
40.56 |
5.08 °L
|
464 |
1 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 54.4 g |
Creation
Date: 12/23/2020 4:08 PM |
| Notes: |
|
|
Hoppity Boppity
|
No Profile Selected |
23.8 Litres |
1.06 |
1.013 |
6.19 |
26.32 |
9.24 °L
|
464 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.129 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2020 11:20 AM |
| Notes: |
|
|
B&B Collab
|
No Profile Selected |
79 Gallons |
9.538 |
2.441 |
3.75 |
0 |
2.91 °L
|
464 |
0 |
|
|
|
| Boil
Size: 85 Gallons |
Boil Time: 60 |
Boil Gravity: 8.9 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2019 2:16 PM |
| Notes: |
|
|
West Coast
|
No Profile Selected |
36 Gallons |
17.311 |
4.525 |
7 |
25.87 |
8.69 °L
|
464 |
0 |
|
|
|
| Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 16.1 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2020 7:54 PM |
| Notes: |
|
|
Imperial Pumkin
|
No Profile Selected |
6 Gallons |
1.076 |
1.016 |
7.79 |
0 |
22.04 °L
|
464 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2020 4:59 PM |
| Notes: |
|
|
Blumkin Pumkin
|
No Profile Selected |
6 Gallons |
1.056 |
1.014 |
5.63 |
13.84 |
8.96 °L
|
464 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2020 3:23 PM |
Notes: Mash @ 156
4g Gypsum
5 lbs. pumpkin at start of boil - In mesh bag
Cut into 1-2 in cubes and roast pumpkin @ 375 for 1 hour, coat in brown sugar roast 10 more min
ground cinnamon (1 Tbsp)
ground ginger (1 tsp.)
ground nutmeg (1 tsp.)
ground cloves (1/4 tsp.)
(1/2 mix at start of boil 1/2 at flame out) |
|
|
APA
|
No Profile Selected |
11 Gallons |
1.055 |
1.01 |
5.87 |
69.15 |
8.33 °L
|
464 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2020 4:56 PM |
| Notes: |
|
|
Delano Brewing, Viking Smash
|
No Profile Selected |
14 Gallons |
1.065 |
1.015 |
6.56 |
0 |
5.06 °L
|
464 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 75 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2020 5:01 PM |
| Notes: |
|
|
Coffee Porter With Roasted Kick
|
No Profile Selected |
5.5 Gallons |
1.079 |
1.02 |
7.73 |
26.54 |
43.49 °L
|
464 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.145 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2019 2:49 AM |
| Notes: |
|
|
Pecan Scottish Ale
|
No Profile Selected |
20.3 Litres |
1.058 |
1.013 |
6.11 |
28.6 |
26.7 °L
|
464 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.11 bar |
Creation
Date: 11/15/2019 9:54 AM |
| Notes: |
|
|
Walnut Stout
|
No Profile Selected |
6 Gallons |
1.095 |
1.02 |
9.81 |
40.08 |
50 °L
|
464 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2019 8:37 PM |
| Notes: |
|
|
Vienna 2 Row
|
No Profile Selected |
4 Litres |
1.046 |
1.011 |
4.55 |
29.6 |
4.79 °L
|
464 |
0 |
|
|
|
| Boil
Size: 6.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.028 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2019 7:17 PM |
| Notes: |
|
|
|
|