Homebrew Beer Recipes

Page 8425 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lutra Pilsner	Czech Premium Pale Lager	21 Litres	1.056	1.012	5.7	37.38	3.77 °L	407	0
Author: El Vee Boil Size: 29 Litres Boil Time: 95 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 8/31/2020 2:18 AM Notes:
Oaked Irish Red	Irish Red Ale	5.5 Gallons	1.061	1.017	5.78	17.64	12.26 °L	407	0
Author: sweets7500@nycap.rr.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2024 2:36 PM Notes: 2 oz Tullamore-Soaked Oak Chips last week of fermentation
#58 Lime ,Lutra,Organic Very Dark Maple Syrup,Meridian	Fruit Beer	7 Gallons	1.054	1.011	5.72	44.2	8.82 °L	407	2
Author: JFKBrews Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: dextrose Priming Amount: 7 oz Creation Date: 2/21/2023 9:24 AM Notes:
Definitely Not A Blonde	Blonde Ale	5.5 Gallons	1.059	1.016	5.67	43.8	9.64 °L	407	0
Author: BrewerBrianW Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.9 oz Creation Date: 1/7/2023 7:38 PM Notes:
Albino Pilsner Pale Ale	No Profile Selected	22.5 Litres	1.057	1.013	5.74	33.04	4.74 °L	407	0
Author: Melodrama Homebrewing Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 83 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2022 6:21 PM Notes:
Java Weisse	Weizen/Weissbier	40 Litres	1.055	1.012	5.65	9.07	4.49 °L	407	1
Author: Herby Boil Size: 46.97 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 73 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2022 5:02 AM Notes:
Say What? (Summer Sesh Saison)	Saison	20.8 Litres	1.048	1.004	5.72	34.7	9.92 °L	407	0
Author: Boil Size: 33.03 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 2.01 bar Creation Date: 11/21/2021 6:33 AM Notes:
Rye Brown Ale	American Amber Ale	5.5 Gallons	1.059	1.016	5.7	33.61	18.14 °L	407	0
Author: nfl2006@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2021 4:35 AM Notes:
Lager Del Norte	International Pale Lager	6 Gallons	1.051	1.007	5.79	33.29	4.49 °L	407	0
Author: elaplant74 Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 1/12/2021 2:30 AM Notes:
Basic Weissbier	Weissbier	5 Gallons	1.055	1.013	5.73	12	3.71 °L	407	0
Author: Nosybear Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 11.17 psi Creation Date: 10/23/2020 12:23 AM Notes: Alternate yeast WLP 300 Pitch temp < 62 (pref. 57).
10. Teto Preto (Stout)	Oatmeal Stout	30 Litres	1.056	1.012	5.7	38.14	30.1 °L	407	1
Author: [cabeçafeita] Boil Size: 39 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: 0.6kg Creation Date: 4/27/2017 7:49 PM Notes:
Anthony's IPA	American IPA	5.5 Gallons	1.058	1.014	5.78	0	6.52 °L	407	0
Author: Professor Zymie Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 7:36 PM Notes:
(2020-04-02) Pre Pro Lager (No Sparge)	Pre-Prohibition Lager	6 Gallons	14.713	4.271	5.66	40.56	3.67 °L	407	0
Author: Brady Smith Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 11.3 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.3 oz Creation Date: 3/28/2020 8:44 PM Notes: Slow direct-fire ramp from 144* to 160*
Awesome Recipe	American IPA	18 Litres	1.053	1.01	5.74	44.51	10.51 °L	407	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 184.5 g Creation Date: 1/8/2020 2:58 AM Notes:
Oatmeal Stout	Oatmeal Stout	19 Litres	1.058	1.014	5.69	40.89	42.26 °L	407	0
Author: Luks Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 74.8 g Creation Date: 10/28/2019 1:00 PM Notes:
Antônio 10 Anos	American IPA	50 Litres	1.053	1.01	5.67	76.81	4.04 °L	407	0
Author: Cervejaria Irmaos Vasconcelos Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2019 3:00 PM Notes:
Kölsch	German Leichtbier	25 Litres	1.056	1.012	5.7	25.43	3.95 °L	407	1
Author: Boil Size: 26.9 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 1:44 AM Notes:
Sean Place Collab	Specialty Fruit Beer	217 Gallons	1.059	1.015	5.73	37.69	4.93 °L	407	0
Author: Boil Size: 245 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 7:41 PM Notes: Start fermentation at 71, bump to 73 at krausen, bump to 75 to finish before cold crash
#56 - American Pale Ale W/ Nelson Sauvin	American Pale Ale	4.9 Gallons	1.053	1.009	5.81	32.76	4.45 °L	407	0
Author: WI-Brew Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 5:15 PM Notes:
French Saison	Saison	6 Gallons	1.053	1.009	5.75	25.77	4.09 °L	407	0
Author: Shoebacca Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2018 8:37 PM Notes:
« First ‹ Previous 8421 8422 8423 8424 8425 8426 8427 8428 8429 Next › Last »							Page 8425 of 15,987 20 Recipes of 319,732