Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cheeky Peak American Ipa	American IPA	22 Litres	1.066	1.011	7.22	51.35	4.87 °L	420	0
Author: gus_the_poodle Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 4:46 PM Notes:
Hazy 2024	Specialty IPA: New England IPA	6 Gallons	1.072	1.015	7.45	34.64	5.34 °L	420	0
Author: The Wolf! Boil Size: 7.38 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 7:00 AM Notes:
Base Beer For Barrel Sour	No Profile Selected	27 Litres	1.07	1.013	7.45	12.4	4.27 °L	420	0
Author: Tassie Pete Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2024 8:29 AM Notes:
Mexican Hot Chocolate Stout	American Stout	5.5 Gallons	1.067	1.011	7.33	49.83	50 °L	420	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.5 oz Creation Date: 5/29/2023 4:31 PM Notes: Steep flavoring addition in whirlpool for 10 to 20 min, in a mesh bag. Add second flavoring addition post final gravity for 3 to 5 days.
Easter 1916	Irish Red Ale	5.5 Gallons	1.074	1.019	7.18	41.42	16.18 °L	420	0
Author: Boil Size: 9.92 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2023 12:46 AM Notes:
THOMAS TANK'S FARMHOUSE ALE 5G	No Profile Selected	5 Gallons	1.07	1.014	7.31	36.5	5.53 °L	420	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.217 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2022 6:17 PM Notes:
Spruce Banner	American IPA	5 Gallons	1.073	1.018	7.15	193.41	6.99 °L	420	1
Author: Loofbrewer Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2022 1:51 AM Notes:
Alamor Station Coffee Stout	American Stout	1.5 Gallons	1.076	1.02	7.36	46.7	50 °L	420	1
Author: ryandwhite Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/17/2021 4:21 PM Notes:
AMARILLO SINGLE HOP CRYO 001 IPA	American IPA	24 Litres	1.071	1.016	7.25	18.28	6.63 °L	420	0
Author: Ion Aristizabal Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.45 bar Creation Date: 12/9/2020 10:13 PM Notes:
Red Indian Ale	American IPA	20.8 Litres	1.067	1.012	7.16	69.6	14.89 °L	420	1
Author: LukeTheSas Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 82 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19.4 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 11:20 PM Notes: Adaption from https://www.brewersfriend.com/homebrew/recipe/view/91336/india-red-ale
DC Oatmeal Stout	American Stout	11 Gallons	1.069	1.013	7.37	35.87	38.27 °L	420	0
Author: killer brews Boil Size: 13 Gallons Boil Time: 75 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2018 1:51 PM Notes: 11/1/2018 - too really dark/black enough
Secretariat	Bière de Garde	2 Gallons	1.064	1.01	7.15	27.42	4.22 °L	420	0
Author: Boil Size: 2.75 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 3:25 AM Notes:
Astronaut MILF Neipa	Specialty IPA: New England IPA	6 Gallons	1.067	1.012	7.19	46.74	5.4 °L	420	0
Author: Jstep Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2020 12:10 AM Notes: FG 1.010 Aroma is pleasant and fruity Flavor is quite balanced, could have used .25oz magnum bittering. And could add a second dry hopping of the same 1oz. But initially, the beer does not have hop greeniness.
Old Ale	No Profile Selected	5.5 Gallons	1.073	1.017	7.28	60.76	19.24 °L	420	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2019 3:50 PM Notes:
Sassenach Slayer (E)	Strong Scotch Ale	5.5 Gallons	1.074	1.019	7.28	11.97	18.22 °L	420	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2019 8:11 PM Notes:
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.071	1.016	7.15	97.97	38.88 °L	420	1
Author: jjw5015 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 4:29 PM Notes:
Simco Smash	American Pale Ale	1 Gallons	1.068	1.012	7.39	67.85	7.85 °L	420	1
Author: Ktm450 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 2:58 PM Notes:
Awesome Recipe	Weizen/Weissbier	5 Gallons	1.073	1.018	7.22	20.26	29.49 °L	420	0
Author: jaykwood Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 8:46 PM Notes:
Christmas Ale	Winter Seasonal Beer	21 Litres	1.075	1.018	7.46	19	9.27 °L	420	0
Author: Benjamin.crn Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 4:40 PM Notes:
Just A Place Holder	American IPA	6 Gallons	1.061	1.005	7.32	16.62	4.83 °L	420	0
Author: guiriguiri Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2018 4:36 PM Notes:
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