Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Azacca25 g Azacca Hops |
|
Pellet |
15 |
Boil
|
3 min |
5.83 |
50% |
|
25 g |
Sorachi Ace25 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
19 min |
20.3 |
50% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
water to 73 |
Temperature |
-- |
66 °C |
60 min |
|
8 L |
|
Sparge |
-- |
76 °C |
10 min |
|
8 L |
|
Fly Sparge |
-- |
78 °C |
1 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Wheat me" American Wheat Beer recipe by Rzr. All Grain, ABV 5.49%, IBU 26.13, SRM 4.15, Fermentables: (Best Ale, Wheat) Hops: (Azacca, Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-12 15:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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