Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
17 kg |
Malteurop - Pale Ale Malt17 kg Pale Ale Malt |
|
38 |
6 |
86.3% |
0.80 kg |
The Swaen - GoldSwaen Red0.8 kg GoldSwaen Red |
|
35 |
19 |
4.1% |
1.10 kg |
Malteurop - US - Malteurop - steamead C3.5- Carapils1.1 kg US - Malteurop - steamead C3.5- Carapils |
|
37 |
3.5 |
5.6% |
0.80 kg |
Malteurop - US - Malteurop - Munich0.8 kg US - Malteurop - Munich |
|
37 |
6 |
4.1% |
19.70 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
65 g |
El Dorado65 g El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
60 min |
26.58 |
15.7% |
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
2.78 |
6% |
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
6% |
150 g |
Amarillo150 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
0 days |
|
36.1% |
150 g |
Cascade150 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
0 days |
|
36.1% |
415 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
60 L |
Mash Step |
Infusion |
70 °C |
67 °C |
60 min |
|
Mash Out |
Temperature |
68 °C |
76 °C |
15 min |
69 L |
Sparge |
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3.13 L/kg
|
Target Water Profile
Light colored and hoppy
"Hermanos Pale Ale" American Pale Ale beer recipe by Diego Morales. All Grain, ABV 5.54%, IBU 29.36, SRM 7.76, Fermentables: (Pale Ale Malt, GoldSwaen Red, US - Malteurop - steamead C3.5- Carapils, US - Malteurop - Munich) Hops: (El Dorado, Amarillo, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-27 17:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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