Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
7.5 Gal IPA Exp	American IPA	7.5 Gallons	1.048	1.012	4.73	0	3.26 °L	300	0
Author: mystikhybrid Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 11:39 PM Notes:
Troubadour Magma Kloon	Specialty IPA: Belgian IPA	9.5 Litres	1.078	1.008	9.15	45.27	17.97 °L	300	1
Author: Mad House Brewing Boil Size: 14.63 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 10.9 g Creation Date: 1/25/2024 5:28 PM Notes: Suiker laatste 10 minuten meekoken. Eerst oplossen in deel wort. Bottelsuiker 8 gram per liter.
IIPA	American IPA	2380 Litres	17.228	3.016	7.74	81.56	4.41 °L	300	0
Author: Repu Boil Size: 2638.04 Litres Boil Time: 60 Boil Gravity: 14 Efficiency: 71 Mash Thickness: 2.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2023 9:59 AM Notes: クリスタルのクリーンな苦味とlinalolを十分に補填した麦汁にインディーホップのマットから聞いたルミノーサにエッジを効かせたシムコーとチヌークを合わせた。NZホップのRIwakaをさらにドライホップをしてダンク感を足した。10g/L 6g/L
WCIPA002	American IPA	600 Litres	1.061	1.012	6.45	45.79	3.76 °L	300	0
Author: k.maruyama@marugun.co.jp Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 82 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2023 11:16 PM Notes:
5 Bbl Cold Bitch Ipa	American IPA	155 Gallons	14.022	1.728	6.59	44.41	3.68 °L	300	0
Author: philbilly Boil Size: 120 Gallons Boil Time: 90 Boil Gravity: 14.6 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2023 7:54 PM Notes:
Moje Pivo	American IPA	25 Litres	1.073	1.014	7.76	29.6	15.24 °L	300	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 3.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2023 10:02 PM Notes:
Citra IPA Braumeister 20	American IPA	21 Litres	1.064	1.013	6.74	58.19	11.88 °L	300	0
Author: MegAHerZ666 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2021 1:06 PM Notes:
Stigbergets West Coast IPA	American IPA	21 Litres	1.061	1.015	5.99	25.22	8.36 °L	300	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2021 11:29 AM Notes:
Big Beer	American IPA	25 Litres	1.074	1.012	8.11	41.65	7.57 °L	300	0
Author: philphy Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2021 6:37 PM Notes:
Comfort Beer	American IPA	21 Litres	1.058	1.014	5.68	62.03	10.31 °L	300	0
Author: Shayno Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2021 3:22 AM Notes:
Darth Vader - Black IPA 12L	Specialty IPA: Black IPA	12 Litres	17.11	2.87	7.75	43.49	34.6 °L	300	0
Author: MrMrooz Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 20.3 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2017 11:57 PM Notes: Słód Pale możesz zastąpić słodem Pilsner, słód Special Roast zastąpić słodem Biscuit, Victory lub Toasted, Crystal możesz zastąpić słodem karamelowym albo CaraRed, brown sugar możesz zastąpić cukrem stołowym. Chmiel Willamette można zastąpić chmielem Fuggle, chmiel Centennial możesz zastąpić chmielem Marynka . Modyfikacja: http://www.piwo.org/topic/4511-czerwone-oko/page-10#entry156827
Two Hearted Ale Clone	American IPA	2.5 Gallons	1.063	1.012	6.73	47.54	6.66 °L	300	0
Author: autiger1291 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2021 4:38 AM Notes:
Lawsons Little Sip Session Variation	American IPA	10.5 Gallons	1.066	1.013	6.96	97.45	4.93 °L	300	1
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 3:28 AM Notes: Replaced columbus hops with hopshot. 10 IBUs per mL. So add 4 mL. All pellets went into hop spider. Crossflow heat exchanger to bring down to 180 in approx 3 min. Whirlpool hops added at 180F and let spin for 20 minutes, don't let go below 170F. 2L yeast starter with 2 yeast packs and 2 cans of proper starter 24 hrs on stir plate.
Conifer Conspiracy	American IPA	5 Gallons	1.069	1.011	7.6	106.28	9.43 °L	300	1
Author: Vinyasa Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 12/28/2020 6:29 PM Notes: Similar to DogfishHead 90 minute IPA I hope...
Slightly Mighty 10 Gal	American IPA	10 Gallons	1.036	1.004	4.13	35.44	2.04 °L	300	0
Author: Worts & All Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.179 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2020 6:51 PM Notes:
Red Eyed Zombie	Specialty IPA: Red IPA	100 Litres	1.063	1.011	6.79	47.22	10.93 °L	300	0
Author: Sand_@_Salt Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/22/2020 8:37 PM Notes:
Black RPA	Specialty IPA: Black IPA	22 Litres	1.057	1.01	6.22	62.48	35.39 °L	300	1
Author: hops.n.hyzers Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.8 bar Creation Date: 4/15/2020 8:15 PM Notes:
Black Bomber IPA	Specialty IPA: Black IPA	20 Litres	1.059	1.014	5.85	63.46	31.15 °L	300	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2020 1:52 PM Notes:
Brew7 18/3/19	Specialty IPA: Red IPA	23.5 Litres	1.043	1.008	4.66	68.63	5.48 °L	300	0
Author: Basement Brewing Aotearoa Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 78 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 9:30 AM Notes: Start mash at 11.30. 4 kg of Glafdield Ale malt for 1 hour then 200gms Gladfield Redback for 1 hour. Maintain 67Cish for entire mash. Dropped to 63 during sparge. No water conditioning just filtering. Sparge started at 13.30 - 14.15. Heat started at 14.00 with 40gms Chinook Pellets in spider 21 litres. Top up with another 8 litres whilst boil getting started. Boiling at 14.35. Collect 29 litres. Chiller coil in at 15.10. Boil 14.35 - 16.45. Chilling started at 16.50 - 18.00 then out for a birthday dinner at Paradise. Start to run into fermenter at 20.15. Saturate 2 US05 sachets in warm water at 21.30 OG 1042 at 30C = 1043. Yeast pitched at 2230. Bubbling away nicely 08.00 next morning. Still very slow bubbling 26/3. Tasting really nice. 27/3 ( 0800 ) Rack into 26SS and add 50gms Citra pellets for dry hop. 1/4/19 Gelatine added 0900 and fridge cooled to 10C. 2/4/19 Final gravity 1010. 1400-1500 - Bottled - 22Litres 24x750ml and 8x500ml. A little cloudy still and seemed to get a little pellet in the tap slowing flow on the odd bottle.
Irish Red Devil IPA	Specialty IPA: Red IPA	5.5 Gallons	1.066	1.016	6.49	102	15.57 °L	300	0
Author: Irish Moon Brewery & Cathouse Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2018 1:44 AM Notes:
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