Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amelia's Anchor Steam Clone	California Common	5.5 Gallons	1.05	1.014	4.66	42.92	11.91 °L	439	0
Author: ProfessorHuggs Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 29.22 psi Creation Date: 7/25/2020 5:03 PM Notes:
Perfect Pilsner	German Pilsner (Pils)	3000 Litres	10.978	2.372	4.57	18.42	3.31 °L	439	0
Author: ANJIHO Boil Size: 3150 Litres Boil Time: 70 Boil Gravity: 10.5 Efficiency: 97 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2023 3:00 AM Notes:
Neipa	No Profile Selected	40 Gallons	1.048	1.013	4.63	36.65	3.84 °L	439	0
Author: Cold Springs Brewery Boil Size: 45 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/14/2023 2:13 AM Notes:
Ekuanot Cryo Blonde Ale	Blonde Ale	5.5 Gallons	1.048	1.014	4.49	10.25	3.78 °L	439	1
Author: Tadpole2085 Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2022 10:46 PM Notes:
Pale American Ale	American Pale Ale	5.5 Gallons	1.046	1.012	4.46	59.04	9.04 °L	439	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2022 4:41 PM Notes:
Pale Ale "unscented"	Blonde Ale	3.5 Litres	1.05	1.015	4.67	25.36	3.58 °L	439	0
Author: nachubio Boil Size: 4 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2022 11:02 AM Notes:
Awesome Recipe	American Light Lager	6.5 Gallons	1.043	1.009	4.52	26.24	32.82 °L	439	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2021 6:12 PM Notes:
Robertson Chinook Pale Ale	Blonde Ale	5 Gallons	1.045	1.01	4.55	91.13	21.61 °L	439	0
Author: **Punk Rock Beers** Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2021 8:18 PM Notes: 8 day ferment, Final gravity 1.020. Need 10day minimum ferment.
German Pilsner	German Pils	5.5 Gallons	1.046	1.011	4.57	45.09	3.1 °L	439	1
Author: seanshaw Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2021 4:14 AM Notes:
Don't Call Me Berliner Weisse	Berliner Weisse	5.5 Gallons	1.041	1.007	4.53	9.28	3.47 °L	439	0
Author: itsTimBro Boil Size: 6.41 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 12/15/2020 12:08 AM Notes:
Single Hop - Simcoe	American Pale Ale	21 Litres	1.044	1.009	4.61	35.33	10.28 °L	439	1
Author: Mikeo102 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2018 2:23 PM Notes:
4Gs Pandemic Pineapple Blonde	Blonde Ale	6 Gallons	1.041	1.006	4.5	24.01	3.32 °L	439	1
Author: 4Gs Brewing Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2020 1:20 PM Notes: Add 2# pineapple puree from frozen pineapple to fermentor after primary for 3 days. Cold crash for a day, then add another 2# pineapple puree.
Salitre	Irish Red Ale	21 Litres	1.045	1.012	4.34	17.12	9.06 °L	439	0
Author: Luper Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 8:23 PM Notes:
Get Off My Lawn	American Lager	5.5 Gallons	1.047	1.012	4.62	14.12	3.83 °L	439	0
Author: kbv Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2020 8:26 PM Notes:
German Kölsch	Kölsch	6 Gallons	1.046	1.01	4.64	24.89	3.13 °L	439	2
Author: NotTooBadBrewing Boil Size: 7.67 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/22/2019 11:33 PM Notes: Submit this beer to Romancing of the Beer BJCP 2020
Heather Blonde	Blonde Ale	5.5 Gallons	1.046	1.011	4.64	20.18	5.61 °L	439	0
Author: Eldritch Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2019 4:54 PM Notes:
Belgian Wit	Witbier	30 Litres	11.615	2.829	4.69	14.65	3.64 °L	439	0
Author: schmeiszerb Boil Size: 42 Litres Boil Time: 120 Boil Gravity: 8.4 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 4:38 PM Notes:
Chocolate Orange Porter	Sweet Stout	50 Litres	1.048	1.014	4.48	36.7	37.99 °L	439	0
Author: baldwinjames77@gmail.com Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 8:24 PM Notes:
Postcards From Helles	Munich Helles	5.25 Gallons	1.049	1.014	4.53	22.02	4.43 °L	439	0
Author: Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 12:23 AM Notes:
Bohemian Pilsner	Czech Pale Lager	2.75 Gallons	1.047	1.014	4.32	33.89	3.37 °L	439	0
Author: Corey Leitch Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 7:31 AM Notes: Decoction 1 - Boil 2.22 quarts of mash and add back to mash to bring to 158. Decoction 2 - Boil 1.63 quarts of mash and add back to mash to reach mash out at 168.
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