Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hoppy Blonde	Blonde Ale	20 Litres	1.052	1.016	4.78	19.28	4.12 °L	475	0
Author: Werov Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2019 1:21 AM Notes:
Oatmeal Stout	Oatmeal Stout	5 Gallons	1.081	1.021	7.82	33.34	50 °L	475	0
Author: JZ1018 Boil Size: 5.66 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 6:38 PM Notes:
Stew L Blonde Ale	Blonde Ale	23 Litres	1.045	1.011	4.44	9.52	3.54 °L	475	0
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2022 7:11 PM Notes:
Lee's Blonde Ale	Blonde Ale	5.25 Gallons	1.05	1.009	5.43	21.32	4.31 °L	475	0
Author: MKJ Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 3/1/2022 2:34 AM Notes:
Classic Blonde	Blonde Ale	14 Gallons	1.043	1.012	4.06	17.83	4.06 °L	475	1
Author: BeerDude66 Boil Size: 15.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2022 1:58 AM Notes:
Low ABV Stout 2	Irish Stout	20 Litres	1.03	1.02	1.35	26.63	29.13 °L	475	0
Author: Ange K Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 3:00 PM Notes:
Parker's Milk Stout 7/29/20	Sweet Stout	105 Gallons	1.052	1.02	4.17	25.67	35.08 °L	475	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 4:23 PM Notes: 1 tbsp fermcap just prior to boil 18 g whirlfloc with 15 min left in boil 1 g zinc with 15 min left in boil oxygen for 1 min at 3 L/min through carb stone pitch 1 x 500g packet S-04 at 66F Set gylcol controller for 70F
Summer Blonde Beer	Blonde Ale	5.5 Gallons	1.045	1.012	4.34	18.93	6.44 °L	475	0
Author: Jimbo! Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 5:26 PM Notes: Og 1.042
Bone And Steel	Oatmeal Stout	5.5 Gallons	1.051	1.015	4.71	34.96	39.16 °L	475	1
Author: Jay Thomas Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 1 cup Creation Date: 1/19/2020 5:55 PM Notes:
Goldihops	Blonde Ale	6 Gallons	1.047	1.009	4.98	23.61	3.15 °L	475	0
Author: Joebobbadfish Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 90 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 8.24 psi Creation Date: 8/8/2019 2:47 AM Notes:
Brut IPA	American Pale Ale	26 Litres	1.05	1.008	5.51	24.93	5.29 °L	475	0
Author: wals Boil Size: 27 Litres Boil Time: 15 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 5.86 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2016 10:04 AM Notes: Strike: 30.36L @ 62.7c 4ml 60% lactic 6g gypsum 6g calcium carbonate Mash calculated @ 5.31 ph 60 minute mash 15 minute boil Immersion chill to just below 70c & add whirlpool hops. Immediately continue chilling to pitching temp (21c) Ferment in corney with spunding set to 10psi at room temp (24c). Corney has fermentasaurus floating dip tube installed. Dry hop @ 48 hours & set spunding to 50psi for 3.5vol @ 24c Remove spunding & cold crash at day 5. Serve on day 7.
Are Yee Irish?	Irish Extra Stout	18 Gallons	1.06	1.011	6.45	0	50 °L	475	0
Author: Irishredfarmer Boil Size: 20 Gallons Boil Time: 45 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2019 10:14 PM Notes:
Cerveza Darwin	American Pale Ale	120 Litres	1.045	1.012	4.4	0	3.26 °L	475	0
Author: Juan Monroy Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 4:47 PM Notes:
Hazy Pale Ale	American Pale Ale	11 Gallons	1.057	1.015	5.56	35.55	7.6 °L	475	1
Author: Josh Reed Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 10:45 PM Notes: 10g gypsum, 10g calcium chloride
David's American Pale Ale	American Pale Ale	70 Litres	1.054	1.011	5.64	34.29	6.35 °L	475	0
Author: dmbuendia Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2018 2:23 PM Notes:
Galaxy	Blonde Ale	5.5 Gallons	1.046	1.009	4.9	11.88	4.38 °L	475	1
Author: thehaze44 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2018 1:33 PM Notes:
Tropical Stout	Sweet Stout	5.5 Gallons	1.072	1.018	7.03	39.52	46.53 °L	475	1
Author: twistygizzard Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 3:54 PM Notes:
Don's Blonde	Blonde Ale	12 Gallons	1.055	1.014	5.39	24.01	3.97 °L	475	0
Author: Pat Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 11:01 PM Notes:
Dan’s Lawnmower 2018	Blonde Ale	11 Gallons	1.053	1.01	5.63	57.66	5.94 °L	475	0
Author: sscoter Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2018 3:51 AM Notes:
Promised You A Pale	American Pale Ale	23 Litres	1.043	1.007	4.69	53.29	5.78 °L	475	0
Author: Simon Taylor Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2018 10:33 AM Notes:
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