Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber Ale	American Amber Ale	2 Gallons	1.059	1.015	5.79	34.4	16.65 °L	329	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2020 10:58 PM Notes:
SMASH APA	American Pale Ale	74 Litres	1.061	1.016	5.82	28.4	4.23 °L	329	1
Author: Colkburg Boil Size: 79.75 Litres Boil Time: 30 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 8:48 PM Notes:
West Coast Pale	American Pale Ale	23 Litres	1.058	1.014	5.8	44.62	8.57 °L	329	0
Author: realOG Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2024 1:03 PM Notes:
American Amber	American Amber Ale	20 Litres	1.052	1.01	5.45	38.48	10.9 °L	329	0
Author: sangun Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2022 5:46 AM Notes:
California Common, HHH True To Style	California Common	5 Gallons	1.05	1.014	4.63	37.33	11.49 °L	329	0
Author: Kegconnection Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2022 4:34 PM Notes:
Coconutter	American Porter	5.5 Gallons	1.379	1.095	37.26	0	50 °L	329	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.303 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2022 7:18 PM Notes:
Black Butte Porter Clone (EB)	American Porter	7 Gallons	14.325	4.757	5.38	30.76	30.61 °L	329	0
Author: Valkyrie Brewing Boil Size: 9.93 Gallons Boil Time: 90 Boil Gravity: 12.2 Efficiency: 63.3 Mash Thickness: 2.51 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 5.99 psi Creation Date: 3/30/2022 1:14 PM Notes: Source: https://shop.theelectricbrewery.com/pages/deschutes-black-butte-porter#Recipe Kettle size: 20 Trub: 1.375gal = 5.5qt = 4.5qt kettle loss + 1qt line loss Boil off rate: 1.0 Grain absorption: 0.07 => Strike water 11.11gal (11gal, 0.44qt; 42.06L), 135f > Aerate or oxygenate the chilled wort to a level of 8-10 ppm dissolved oxygen. > Ferment @ 64F until about 5.3P, then raise to 70-72F
Mourning Coffee Stout	American Stout	3 Gallons	1.053	1.014	5.08	31.87	45.76 °L	329	0
Author: 12/23 Brewing Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 5:20 AM Notes:
Scrambles The Death Dealer	American Brown Ale	5.5 Gallons	1.08	1.016	8.44	39.98	27.06 °L	329	0
Author: MrOH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 10:46 AM Notes:
American Amber Ale (AAA)	American Amber Ale	100 Litres	1.055	1.01	5.94	20.24	10.04 °L	329	0
Author: Wolf Beer Brewery Boil Size: 120 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 10:01 PM Notes:
Bourbon Stout	American Stout	2 Gallons	1.064	1.012	6.78	35.78	33.39 °L	329	0
Author: hcubed_ Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2017 5:14 PM Notes: After fermentation: Transfer onto bourbon soaked oak cubes in a wide mouth carboy. Age for several months.
Osa Mayor	American Stout	19 Litres	1.062	1.016	6.03	44.7	45.3 °L	329	0
Author: Universo Boil Size: 26.33 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: BrownSugar Priming Amount: 186.6 g Creation Date: 7/6/2020 4:44 AM Notes:
The Good Brown Ale(maybe?)	American Brown Ale	5.5 Gallons	1.061	1.012	6.49	25.14	19.54 °L	329	0
Author: bmckie Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 8:17 PM Notes:
Diabeertus Type 2	American Stout	2 Gallons	1.075	1.026	6.51	44.55	39.93 °L	329	1
Author: run dan run Boil Size: 4.25 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 4:33 PM Notes:
Oatmeal Cookie Brown Ale	American Brown Ale	1.5 Gallons	1.067	1.014	6.89	16.9	19.61 °L	329	0
Author: Rainfly-Brewing Boil Size: 2 Gallons Boil Time: 45 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2019 5:58 PM Notes: Maple syrup add at end of boil before chilling Goal: oatmeal cookie type taste..
Caramel Amber	American Amber Ale	4 Gallons	1.05	1.01	5.24	42.12	17.16 °L	329	3
Author: autiger1291 Boil Size: 4.8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 2:33 PM Notes:
Haralamber	American Amber Ale	71 Litres	13.284	2.731	5.66	34.65	20.9 °L	329	0
Author: stoyan ninov Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 7:14 AM Notes:
Amber Ale #3	American Amber Ale	1 Gallons	1.057	1.011	6.11	43.75	11.11 °L	329	2
Author: Jgottlaw Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 4:45 AM Notes:
Little Imp.	American Porter	35 Litres	1.124	1.031	12.19	42.82	50 °L	329	0
Author: clinpartdeux Boil Size: 38 Litres Boil Time: 50 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 5:46 PM Notes:
Uncertainty Stout	American Stout	5.2 Gallons	1.073	1.018	7.18	46.65	33.42 °L	329	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 9:59 PM Notes: 3 lbs pitted cherries, 3 pounds not pitted. Sat in there for several months. Kegged with 1 1/4 cup wheat extract, split evenly in 2 2.5 gallon kegs. FG actually ~ 1.012.
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