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old foghorn clone

Method: All Grain
Style: American Barleywine
Boil Time: 60 min
Batch Size: 500 liters (ending kettle volume)
Pre Boil Size: 600 liters
Pre Boil Gravity: 22.3 °P (recipe based estimate)
Efficiency: 85% (ending kettle)
Calories: 350 calories (Per 330ml)
Carbs: 35.5 g (Per 330ml)

Created: Sunday July 16th 2023

Original Gravity:

26.4 °P

Final Gravity:

7.1 °P

ABV (standard):

11.0%

IBU (tinseth):

0.0

SRM (morey):

18.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
175 kg	American - Pale Ale175 kg Pale Ale		37	3.5	80.6%
42 kg	American - Caramel / Crystal 40L42 kg Caramel / Crystal 40L		34	40	19.4%
217 kg / $ 0.00

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

2022.09 whitecrow

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

328

Views

0

Brews

Public: Yup, Shared
Last Updated: 2023-07-16 01:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

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