Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
May The Schwarzbier With You	Schwarzbier	2.5 Gallons	1.052	1.012	5.2	29.11	26.6 °L	312	1
Author: Coach Harrison’s Home Brews Boil Size: 4.53 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 12/29/2020 4:59 PM Notes: Semi warm fermentation process. Basement at 68 degrees
Helles Ale	German Helles Exportbier	3.2 Gallons	1.054	1.009	5.88	25.26	4.37 °L	312	0
Author: airpaddles Boil Size: 3.2 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2022 7:22 PM Notes: Need to cold crash after primary.
Batch#D009 Marzen The Martian	Märzen	469 Gallons	13.781	2.099	6.26	19.09	15.66 °L	312	0
Author: DargyBear Boil Size: 486 Gallons Boil Time: 60 Boil Gravity: 13.3 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2022 12:52 AM Notes:
Munich Dunkel	Munich Dunkel	49 Litres	1.05	1.012	4.98	0	19.4 °L	312	0
Author: NattyJ Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2022 9:25 PM Notes:
Tubas And Lederhosen	Märzen	5.5 Gallons	1.059	1.018	5.3	19.29	14.3 °L	312	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2022 6:55 PM Notes:
Viva Vienna!	Vienna Lager	5.5 Gallons	1.052	1.013	5.11	20.6	9.15 °L	312	0
Author: Miles & Nick Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2022 9:36 PM Notes:
Bube's Catacombs Kölsch (2022)	Kölsch	95 Gallons	1.044	1.01	4.44	20.66	3.26 °L	312	1
Author: mitchromig Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2021 4:43 PM Notes:
Påsköl2022	Festbier	55 Litres	1.069	1.014	7.2	22.91	9.6 °L	312	0
Author: hapazard Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2021 3:00 PM Notes: 46L OG 1.095 Split in two 1. Pale Ale - Add 50g additional Topaz Ferment with Lallemand nottingham ale 2. Festbier - Add 100g of frozen green hops Ferment with Lallemand diamon lager
Schwarzbier - Doing It In The Dark - 2	Schwarzbier	10.5 Gallons	1.036	1.009	3.64	30.62	30.58 °L	312	0
Author: Daryl_Mc Boil Size: 12.57 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2021 6:13 AM Notes: Modified grain bill to use what grains I had. Pils went from 9.2 lbs to 8.5 lbs Munich from 12.2 lbs to 13 lbs 6 oz.
Leichtbier	German Leichtbier	21 Litres	8.127	1.566	3.44	18.39	3.4 °L	312	0
Author: Boil Size: 27.05 Litres Boil Time: 60 Boil Gravity: 5.1 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 10:05 PM Notes:
Oktoberfesr	Märzen	5.5 Gallons	1.06	1.02	5.25	25.04	10.68 °L	312	1
Author: Brew Beard Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2017 3:25 PM Notes:
Quarantine Export 2.0	German Helles Exportbier	5.5 Gallons	1.061	1.016	5.91	27.41	4.55 °L	312	0
Author: jason.rosenberger@gmail.com Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 12:57 PM Notes:
WIP: Ompalager 2023	Märzen	27 Litres	1.059	1.012	6.08	24.62	11.69 °L	312	0
Author: The Bearded Hoptimist Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12.8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2020 10:25 AM Notes:
Belter's Sweat	Helles Bock	19 Litres	16.726	4.462	6.7	42.78	4.31 °L	312	0
Author: Krieger82 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 12.9 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2020 3:55 PM Notes:
Magnificent Marzen	Märzen	10 Gallons	1.058	1.012	5.97	13.57	11.11 °L	312	0
Author: dkiernoziak Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 10.5 oz Creation Date: 1/14/2020 3:04 PM Notes:
UBU Clone	Doppelbock	16 Gallons	1.067	1.017	6.55	34.33	25.86 °L	312	0
Author: wilkinga Boil Size: 19 Gallons Boil Time: 120 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2019 7:18 PM Notes: 3# each of munich and vienna caramelized - soak @150 for 1 hr then heat in oven @180 for 4 hours then store for 1 month 4# each of munich and vienna roasted @180 for 4 hours then store for 1 month 4# 2 row toasted at 350 for 1 hr then stored 1 month
Festbier	Festbier	5.5 Gallons	1.058	1.012	6.24	27.54	6.14 °L	312	1
Author: Isomerization Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/26/2019 2:25 AM Notes: Brew day 05-Oct-19
Kolsch 2	Kölsch	38 Litres	1.055	1.014	5.43	21.58	3.33 °L	312	2
Author: LRS Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.77 bar Creation Date: 5/4/2019 9:55 AM Notes:
Doppel 'till You Topple	Doppelbock	11 Gallons	1.081	1.016	8.6	18.3	16.95 °L	312	1
Author: DJ7373 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.119 Efficiency: 72.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2018 4:27 PM Notes:
Marzen	Märzen	5.5 Gallons	1.059	1.014	5.97	22.22	12.89 °L	312	0
Author: shockey8oz Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 3:22 PM Notes:
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