Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cumbaros Octopus	Czech Pale Lager	2200 Litres	12.32	3.681	4.63	17.84	3.43 °L	541	0
Author: 2beornot2be Boil Size: 2375 Litres Boil Time: 90 Boil Gravity: 11.4 Efficiency: 89 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2020 12:22 PM Notes: 43% rimane in mash alza 72 per 15 min prova iodio vai in bollitura per 15 min riscalda laute 65 gradi traferisci 300 litri 57% va in lauter quando 43 va in laute non superare 78 gradi 2 step 300 litri 60% top 40% bottom e via via fino al raggiungimento del plato desiderato
European Lager	International Pale Lager	5.5 Gallons	1.053	1.013	5.22	28.64	3.29 °L	541	0
Author: Trevor Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 2:49 PM Notes: Mash 156 30-60 minutes Boil 90 minutes but only boil the hops for 60 minutes. Carlsberg type beer
Kolsch	Kölsch	23 Litres	1.048	1.012	4.69	17.57	3.31 °L	541	0
Author: jpkennedy366@gmail.com Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/29/2024 7:13 PM Notes:
Everyday Beer	American Lager	5.5 Gallons	1.043	1.006	4.89	18.07	2.99 °L	541	0
Author: rambo223 Boil Size: 6.89 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2023 3:05 PM Notes:
Just A Test	International Amber Lager	20 Litres	1.057	1.014	5.68	18.8	9.93 °L	541	0
Author: Boil Size: 25.77 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: dextrose Priming Amount: 25.2 g Creation Date: 3/6/2023 7:28 PM Notes:
Awesome Recipe	International Pale Lager	35 Litres	1.05	1.012	5.05	19.04	3.92 °L	541	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2022 8:42 AM Notes:
Czech Lager (homebrew Version)	Czech Dark Lager	5 Gallons	1.049	1.012	4.94	12.3	48.16 °L	541	0
Author: Kristen B. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2022 6:48 PM Notes:
Lager 1	International Pale Lager	55 Litres	10.373	1.879	4.5	17.79	6.05 °L	541	0
Author: Davidcs Boil Size: 60.79 Litres Boil Time: 60 Boil Gravity: 9.4 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.46 bar Creation Date: 6/20/2022 4:15 PM Notes:
Émergence	American Wheat Beer	21.7 Litres	1.051	1.011	5.27	19.71	5.34 °L	541	0
Author: Midas Nanobrasserie Boil Size: 23.5 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 1/28/2022 7:05 PM Notes: Fermenter à 19C Boil = 0,7g/L Hop Stand = 2g/L Dip Hop = 3g/L Dry Hop = 8g/L Jour 5 : Diacetyl rest, augmenter à 22C Jour 7 : Soft crash. Baisser à 15C Jour 8 : Dry Hop Jour 13 : Cold Crash à 2C. Jour 15 : Transfert en keg Conditionner 2-3 SEMAINES avant d'y goûter!!
Persimmon Wheat Beer	American Wheat Beer	20 Litres	1.04	1.008	4.2	12.98	5.08 °L	541	0
Author: Lee, Youngkyu Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1 bar Creation Date: 12/21/2020 8:00 AM Notes:
Lager#1	Czech Premium Pale Lager	25 Litres	1.052	1.009	5.6	33.82	2.93 °L	541	0
Author: Woodchukker Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2016 2:19 PM Notes:
Watermelon Kolsch	Kölsch	5 Gallons	1.052	1.01	5.58	23.81	9.19 °L	541	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 3:16 PM Notes:
3B	American Wheat Beer	5.25 Gallons	1.058	1.014	5.7	33.23	4.33 °L	541	0
Author: Muteantbrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 11:09 PM Notes:
Kenny Beer	American Lager	5 Gallons	1.072	1.015	7.56	19.77	5.23 °L	541	0
Author: Alemate Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/8/2020 5:33 PM Notes:
SMaSH Lager	International Pale Lager	5.5 Gallons	1.071	1.018	6.86	35.56	4.24 °L	541	1
Author: Snake Lake Brews Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2019 3:33 PM Notes:
Hell Yes	Munich Helles	5.5 Gallons	1.049	1.008	5.35	29.46	4.88 °L	541	0
Author: sameyers73 Boil Size: 10 Gallons Boil Time: 75 Boil Gravity: 1.027 Efficiency: 59 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 8:49 PM Notes:
Modern Lager II	International Pale Lager	22.5 Litres	1.058	1.012	6.02	31.27	3.33 °L	541	0
Author: Kicken Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 7:50 PM Notes:
Rubia Argenta	German Leichtbier	230 Litres	1.052	1.012	5.29	22.4	3.45 °L	541	0
Author: Boil Size: 298 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2018 5:33 PM Notes:
IPL #1	International Amber Lager	26.5 Litres	1.05	1.012	5.05	77.19	6.85 °L	541	0
Author: Farbs Boil Size: 29.9 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2017 2:24 AM Notes:
Cream Ale 2	Cream Ale	186 Gallons	1.056	1.015	5.43	13.2	5.92 °L	541	0
Author: Boil Size: 187 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2017 10:51 PM Notes:
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