|
Punk IPA BrewDog Copy
|
American IPA
|
14.9 Litres |
1.053 |
1.011 |
5.53 |
48.39 |
5 °L
|
463 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2021 11:51 AM |
| Notes: |
|
|
Hexagon IPA V3
|
American IPA
|
6 Gallons |
1.054 |
1.012 |
5.47 |
80.45 |
6.74 °L
|
463 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.78 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 5/4/2023 4:33 PM |
| Notes: |
|
|
Pink Boots "HER"
|
American IPA
|
465 Gallons |
1.058 |
1.01 |
6.22 |
41.44 |
6.9 °L
|
463 |
0 |
|
|
|
| Boil
Size: 496 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2023 2:54 PM |
| Notes: |
|
|
Oatmeal Double IPA
|
American IPA
|
5.75 Gallons |
1.085 |
1.015 |
9.22 |
65.79 |
10.77 °L
|
463 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2022 7:46 PM |
| Notes: |
|
|
Fresh Pressed IPA+
|
American IPA
|
11 Gallons |
1.074 |
1.014 |
7.91 |
30.58 |
10.91 °L
|
463 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2022 4:10 PM |
| Notes: |
|
|
BeleIPA1
|
American IPA
|
25 Litres |
1.053 |
1.01 |
5.64 |
60.71 |
7.76 °L
|
463 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 158.1 g |
Creation
Date: 8/12/2022 4:54 PM |
| Notes: |
|
|
Angie Ipa
|
American IPA
|
5.5 Gallons |
1.055 |
1.014 |
5.41 |
47.66 |
3.58 °L
|
463 |
1 |
|
|
Author:
|
|
Minimalixt
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/20/2022 12:45 AM |
| Notes: |
|
|
Warrior IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.011 |
6.41 |
47.06 |
4.78 °L
|
463 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2022 4:53 PM |
| Notes: |
|
|
IPA Blat
|
Specialty IPA: White IPA
|
30 Litres |
1.055 |
1.011 |
5.82 |
97.87 |
5.46 °L
|
463 |
0 |
|
|
|
| Boil
Size: 36.23 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2022 12:14 PM |
| Notes: |
|
|
Session Ipa
|
American IPA
|
500 Litres |
1.052 |
1.013 |
5.16 |
46.38 |
5.82 °L
|
463 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 77 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2022 8:36 AM |
| Notes: |
|
|
Red Rover (2)
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.061 |
1.015 |
6.16 |
120.19 |
10.94 °L
|
463 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2016 7:49 PM |
| Notes: |
|
|
Black Ipa
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.066 |
1.013 |
7 |
62.45 |
18.1 °L
|
463 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2021 11:05 PM |
| Notes: |
|
|
Juicy New England IPA
|
American IPA
|
5 Gallons |
1.065 |
1.015 |
6.52 |
65.67 |
4.35 °L
|
463 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2021 8:15 PM |
| Notes: |
|
|
Little Tart BIPA
|
Specialty IPA: Black IPA
|
21 Litres |
1.052 |
1.013 |
5.09 |
44.26 |
31.6 °L
|
463 |
0 |
|
|
|
| Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 6/16/2021 9:21 PM |
| Notes: |
|
|
Triad CDA
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.074 |
1.018 |
7.31 |
60.48 |
36.86 °L
|
463 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 10:33 PM |
| Notes: |
|
|
Rye IPA
|
Specialty IPA: Rye IPA
|
6 Gallons |
1.061 |
1.013 |
6.28 |
72.66 |
8.51 °L
|
463 |
1 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.41 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 10/17/2019 1:27 AM |
Notes: Fill Bayou to 8.25 gallons
Current boil off rate is 2 gallons/hour |
|
|
AMERICAN RED IPA
|
Specialty IPA: Red IPA
|
62 Litres |
1.057 |
1.01 |
6.16 |
46.39 |
15.35 °L
|
463 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2018 11:29 PM |
| Notes: |
|
|
Red IPA
|
Specialty IPA: Red IPA
|
20 Litres |
1.065 |
1.015 |
6.53 |
62.69 |
14.16 °L
|
463 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2018 1:41 PM |
| Notes: |
|
|
IPA
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.096 |
1.023 |
9.62 |
98.35 |
50 °L
|
463 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2018 1:02 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Brown IPA
|
10 Litres |
1.053 |
1.013 |
5.27 |
29.3 |
9.64 °L
|
463 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2017 11:44 AM |
| Notes: |
|
|
|
|