Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
This Pils Is Out Of The Stratasphere	Classic American Pilsner	5.5 Gallons	1.068	1.019	6.36	46.66	3.35 °L	536	1
Author: adv_trev Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 4/25/2020 9:00 PM Notes:
EquaKnocks Rice Lager	Light American Lager	252 Gallons	1.058	1.009	6.36	10.62	6.25 °L	536	0
Author: adlarbrew89 Boil Size: 300 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 1:47 PM Notes: 1# Basil last 10 minutes of boil In Whirlpool: - 4oz Pink Peppercorn - 4oz Coriander - 4# Fresh Lemongrass
Big Head Harvest Ale	American Pale Ale	5.5 Gallons	1.065	1.017	6.32	0	7.98 °L	536	0
Author: Plymouth Backyporch Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2022 10:21 PM Notes:
West Coast IPA	American IPA	5.9 Gallons	1.06	1.012	6.31	68.18	8.43 °L	536	0
Author: SHodge Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 6:26 AM Notes:
Hazy	Specialty IPA: New England IPA	5.25 Gallons	1.065	1.017	6.28	35.15	3.58 °L	536	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 71 Mash Thickness: 1.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2021 3:49 AM Notes:
American IPA	American IPA	11 Gallons	1.056	1.009	6.18	47.17	6.97 °L	536	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2021 6:33 PM Notes:
7th Inning Stretch	American Wheat Beer	20 Litres	1.059	1.011	6.25	15.89	4.24 °L	536	1
Author: Dirty Dingo Brewing CO. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.86 bar Creation Date: 2/2/2021 3:04 AM Notes: My take on a not so popular style these days Wheat IPA. It is pretty common these days to see nothing below 5.5 at a Craft Brewery, so I decided to make my American Wheat a bit more potent. Adding Gypsum to Inner Sydney Tap Water, hopefully it will bring the PH up, and lead to a better tasting, Wheat Beer.
Key Lime Coconut Cream Ale	Cream Ale	10 Gallons	1.064	1.015	6.34	24.12	8 °L	536	0
Author: Travis G Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.3 oz Creation Date: 12/5/2020 6:22 PM Notes:
ORANGE JUICE	American Pale Ale	21 Litres	1.064	1.016	6.26	10.64	4.24 °L	536	0
Author: pänel brewery Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 6.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1 bar Creation Date: 11/9/2020 11:56 AM Notes:
Festbier	No Profile Selected	60 Litres	1.063	1.016	6.23	29.41	6.48 °L	536	0
Author: Ireland-Australia Brewing Boil Size: 74 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2020 12:40 AM Notes:
Facchino	American Porter	20 Litres	1.061	1.012	6.38	48.03	39.39 °L	536	0
Author: FreeFermentation Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2016 12:59 PM Notes: 1mL Lactic acid to drop PH. Mash PH should be around 5.5 at room temp.
CocoBongo Porter	Robust Porter	20.8 Litres	1.063	1.015	6.23	35.87	30.1 °L	536	0
Author: Hoppygandhi Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.32 bar Creation Date: 12/26/2019 9:09 AM Notes: * Add a decoction of cocoa nibs to the secondary.
BDUBS76	American Pale Ale	5 Gallons	1.059	1.011	6.22	31.17	5.15 °L	536	1
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 10/11/2019 8:16 PM Notes:
1st NEIPA	American IPA	5.5 Gallons	1.065	1.017	6.38	51.48	5.56 °L	536	0
Author: Geoff504 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/6/2019 8:44 PM Notes:
Dricku	Belgian Blond Ale	20 Litres	1.063	1.016	6.18	4.22	3.98 °L	536	0
Author: jens@sodblom.se Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 7:48 AM Notes:
American IPA	American IPA	40 Litres	1.057	1.01	6.24	34.21	11.49 °L	536	0
Author: DamianF Boil Size: 57.74 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 2/19/2019 2:00 PM Notes:
Blonde	Belgian Blond Ale	1150 Litres	15.314	3.784	6.25	19.16	3.76 °L	536	0
Author: MarcoMignola Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 14.7 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2018 9:41 AM Notes:
MICu APA	American IPA	5.5 Gallons	1.062	1.014	6.27	57.04	6.43 °L	536	1
Author: decardpain Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2018 11:18 PM Notes:
Awesome Recipe	Common Cider	20 Litres	1.058	1.011	6.21	0	0 °L	536	1
Author: KimJohnsen Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2017 11:07 AM Notes:
Hoppy Amber	Vienna Lager	30 Gallons	1.063	1.016	6.19	29.34	20.38 °L	536	0
Author: Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2016 4:05 PM Notes:
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