Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
There She Gose Again	Gose	5 Gallons	1.044	1.008	4.66	12.22	3.44 °L	460	1
Author: Captain Sobel Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 5:40 PM Notes: Added 50ml of lactic acid at bottling
Awesome Recipe	Blonde Ale	5 Litres	1.046	1.011	4.56	49.28	4.57 °L	460	0
Author: Boil Size: 9 Litres Boil Time: 30 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2023 10:56 AM Notes:
The Black Swan	International Pale Lager	21 Litres	1.04	1.005	4.59	20.93	3.65 °L	460	0
Author: Black Rock Brew and Grow Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2023 7:17 AM Notes:
Northern Brewer - Irish Red Ale	Irish Red Ale	5.5 Gallons	1.043	1.008	4.59	25.02	10.78 °L	460	0
Author: jblamer19 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 5/25/2023 6:39 PM Notes:
Cream Ale Com Amora	Fruit Beer	25 Litres	1.043	1.008	4.58	16.19	6.76 °L	460	0
Author: Boil Size: 30.8 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2022 12:41 AM Notes:
Josh Brown Brown	American Brown Ale	108 Gallons	1.046	1.012	4.56	21.59	34.63 °L	460	0
Author: Alec Sorden Boil Size: 124 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2021 10:44 PM Notes:
Bruismelk	Specialty IPA: New England IPA	500 Litres	11.809	3.041	4.68	0	4.91 °L	460	0
Author: Boil Size: 520 Litres Boil Time: 60 Boil Gravity: 11.6 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2021 12:21 PM Notes:
Top Dog Stout	No Profile Selected	11 Litres	1.044	1.009	4.61	22.15	25.41 °L	460	1
Author: Obscure Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2020 9:52 AM Notes:
Dunkel Wise Matters	Dunkles Weissbier	23 Litres	1.046	1.011	4.56	17.23	17.54 °L	460	0
Author: BT Justice Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2020 7:19 AM Notes:
Amelia's Anchor Steam Clone	California Common	5.5 Gallons	1.05	1.014	4.66	42.92	11.91 °L	460	0
Author: ProfessorHuggs Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 29.22 psi Creation Date: 7/25/2020 5:03 PM Notes:
Bourbon Barrel Porter	American Porter	6.5 Gallons	1.049	1.013	4.61	45.72	29.23 °L	460	0
Author: Bobby da Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2016 4:24 PM Notes:
Milk Mango	American IPA	50 Litres	1.052	1.016	4.66	49.71	7.02 °L	460	0
Author: Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 12:17 PM Notes:
7fjell Småtøs	American Light Lager	55 Litres	1.047	1.012	4.67	0	4.22 °L	460	0
Author: Kvarten Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 12:43 PM Notes:
Milk Stout-maple Pecan	Sweet Stout	1 Gallons	1.049	1.013	4.69	20.75	50 °L	460	0
Author: TheAlmightyLycan Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 4:00 PM Notes:
Bru Best Blonde Ale	Blonde Ale	17 Litres	1.045	1.009	4.7	21.27	4.62 °L	460	0
Author: LuisAguilar Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2018 3:21 PM Notes: 16.6 lts de agua a 50 grados se añade las maltas en olla grande mantener 48 grados por 10 minutos Rampa hasta alcanzar los 65 grados mantener por 60 minutos drenar hasta nivel de malta aproximadamente 10.350 lts a olla chica. agregar 13.7 lts de agua a 81 grados a la olla grande lavar durante 10 minutos a 78 grados. Drenar hasta conseguir 24 lts en la olla chica llevar a hervor durante 90 minutos.
Big Smoke	Classic Style Smoked Beer	5.5 Gallons	1.048	1.012	4.7	53.53	8.59 °L	460	1
Author: Singapour Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2018 1:22 AM Notes:
Ominika Blonde Pilot 1	Blonde Ale	42 Litres	11.536	2.968	4.57	25.76	4.41 °L	460	0
Author: Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 10:58 PM Notes:
Rybrew Kolsch	Kölsch	13 Litres	1.046	1.011	4.66	20.15	4.13 °L	460	1
Author: Ry83 Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2018 3:24 AM Notes:
Wheat On Rye	American Wheat Beer	5.25 Gallons	11.084	2.307	4.66	66.82	3.77 °L	460	1
Author: Howardcampbelljr Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 9 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2017 8:29 PM Notes:
Lor San Tekka Porter	English Porter	5 Gallons	1.049	1.014	4.65	29.85	26.28 °L	460	0
Author: galacticbrewing12 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2017 2:26 PM Notes:
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