|
Blonde Beer
|
Blonde Ale
|
15 Litres |
1.044 |
1.01 |
4.54 |
40.64 |
5.25 °L
|
443 |
4 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 95.3 g |
Creation
Date: 5/10/2020 8:18 PM |
| Notes: |
|
|
Raspberry Wheat
|
Weissbier
|
5.5 Gallons |
1.047 |
1.012 |
4.55 |
11.3 |
4.62 °L
|
443 |
0 |
|
|
|
| Boil
Size: 6.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2023 1:29 PM |
| Notes: |
|
|
L.R.S CHECA LAGER 01
|
Czech Premium Pale Lager
|
25 Litres |
1.047 |
1.011 |
4.7 |
30.36 |
3.96 °L
|
443 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: 0.72 bar |
Creation
Date: 1/25/2023 6:13 PM |
| Notes: |
|
|
Pils - 30
|
German Pilsner (Pils)
|
30 Gallons |
1.044 |
1.009 |
4.63 |
33.2 |
3.29 °L
|
443 |
0 |
|
|
|
| Boil
Size: 32.44 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2022 10:59 PM |
| Notes: |
|
|
The Horny Blonde
|
Blonde Ale
|
51.5 Litres |
1.044 |
1.008 |
4.67 |
25.26 |
3.71 °L
|
443 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 70 |
Boil Gravity: 1.035 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 351.9 g |
Creation
Date: 6/21/2021 7:16 AM |
| Notes: |
|
|
Starshak Sun Tan
|
Irish Red Ale
|
5 Gallons |
1.049 |
1.015 |
4.44 |
20.16 |
12.29 °L
|
443 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2021 5:31 PM |
| Notes: |
|
|
Conejo En La Luna
|
Blonde Ale
|
19 Litres |
1.043 |
1.008 |
4.65 |
25.53 |
4.07 °L
|
443 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2021 7:11 AM |
| Notes: |
|
|
Dad's Old Hooky
|
No Profile Selected |
25 Litres |
1.046 |
1.012 |
4.48 |
42.39 |
15.57 °L
|
443 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2021 8:12 PM |
| Notes: |
|
|
NewCastle
|
British Brown Ale
|
5.5 Gallons |
1.047 |
1.012 |
4.66 |
37.99 |
10.21 °L
|
443 |
0 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2020 4:39 PM |
| Notes: |
|
|
Cannstatter Dunkles Weizen
|
Dunkles Weissbier
|
22.77 Litres |
12.006 |
3.338 |
4.64 |
12.26 |
18.86 °L
|
443 |
1 |
|
|
|
| Boil
Size: 28.79 Litres |
Boil Time: 60 |
Boil Gravity: 9.2 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: InvertSugar |
Priming Amount: 290.6 g |
Creation
Date: 12/19/2020 3:00 PM |
| Notes: |
|
|
Unnamed Wheat
|
American Wheat or Rye Beer
|
5.5 Gallons |
1.047 |
1.012 |
4.66 |
29.01 |
3.49 °L
|
443 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2015 4:20 PM |
| Notes: |
|
|
Trashy Blonde Take 2
|
Blonde Ale
|
3 Gallons |
1.047 |
1.013 |
4.47 |
47.05 |
6.34 °L
|
443 |
1 |
|
|
|
| Boil
Size: 4.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 2.8 oz |
Creation
Date: 1/3/2020 2:34 PM |
| Notes: |
|
|
Corn Fed Syrup
|
American Light Lager
|
5 Gallons |
1.038 |
1.004 |
4.44 |
5.37 |
1.86 °L
|
443 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2019 5:49 PM |
| Notes: |
|
|
Joel's Brown
|
No Profile Selected |
3 Gallons |
1.044 |
1.008 |
4.7 |
62.18 |
15 °L
|
443 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2019 8:55 PM |
| Notes: |
|
|
Blonde Ale With A Jack Twist
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.012 |
4.59 |
26.93 |
6.25 °L
|
443 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2019 6:14 AM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.015 |
4.47 |
22.98 |
5.25 °L
|
443 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/9/2019 4:46 PM |
| Notes: |
|
|
Summer
|
Blonde Ale
|
6 Gallons |
1.044 |
1.01 |
4.51 |
22.02 |
4.01 °L
|
443 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/11/2019 1:13 PM |
| Notes: |
|
|
Irish Red
|
Irish Red Ale
|
5.5 Gallons |
1.046 |
1.01 |
4.69 |
28.59 |
15.37 °L
|
443 |
2 |
|
|
Author:
|
|
OkanaganMike
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2019 4:45 AM |
| Notes: Added .5 EKG at 5 cuz had extra |
|
|
Milk Stout-maple Pecan
|
Sweet Stout
|
1 Gallons |
1.049 |
1.013 |
4.69 |
20.75 |
50 °L
|
443 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2018 4:00 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
5.5 Gallons |
1.046 |
1.012 |
4.56 |
35.67 |
14.62 °L
|
443 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2018 8:01 PM |
| Notes: |
|
|
|
|