Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BLACK IPA 11/3/19	American IPA	4 Gallons	1.072	1.016	7.36	65.84	41.12 °L	330	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2019 2:40 AM Notes:
Awesome Recipe	Russian Imperial Stout	37.9 Litres	1.108	1.034	9.79	8.91	50 °L	330	0
Author: Boil Size: 37.9 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2023 4:28 AM Notes:
RED IPA 750 OCT24	American IPA	750 Litres	1.063	1.011	6.83	13.79	11.91 °L	330	0
Author: Babylon Cerveceria Boil Size: 780 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 82 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 3:17 PM Notes:
Last Call	American IPA	310 Gallons	1.073	1.018	7.2	83.28	4.97 °L	330	0
Author: Boil Size: 312.58 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2022 2:10 PM Notes:
Graduation Day DIPA	Imperial IPA	5.5 Gallons	1.082	1.019	8.37	98.68	8.28 °L	330	0
Author: Paul Ferrandino Boil Size: 7.25 Gallons Boil Time: 75 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2022 12:57 PM Notes:
BDC Smash Idaho	American IPA	34 Gallons	1.048	1.008	5.29	40.73	3.72 °L	330	0
Author: amcclain Boil Size: 37 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2022 2:47 AM Notes:
Taiwan IPA	American IPA	6000 Litres	1.052	1.01	5.53	0	4.13 °L	330	0
Author: Oslobrewingco Boil Size: 6236.59 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 7/1/2021 11:02 PM Notes:
Session IPA 530L 26/8	American IPA	500 Litres	1.044	1.008	4.72	46.09	5.1 °L	330	0
Author: browers Boil Size: 530 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 1:36 AM Notes:
Give And Mosiac	American IPA	13 Litres	1.069	1.013	7.45	78.02	3.79 °L	330	1
Author: Sean Dawson Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2020 6:26 AM Notes:
English IPA	English IPA	850 Litres	1.064	1.015	6.36	57.31	9.67 °L	330	0
Author: Ariel Montelpare Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2019 9:05 PM Notes:
#44	English IPA	21 Litres	1.054	1.012	5.51	46.91	9.99 °L	330	0
Author: EchoX Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2017 3:38 AM Notes:
CItra IPA	American IPA	25 Litres	1.054	1.011	5.72	36.59	10.81 °L	330	1
Author: Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 8/15/2019 7:57 PM Notes:
Dead Ringer	American IPA	10 Gallons	1.075	1.018	7.51	62.24	8.19 °L	330	1
Author: mike v Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 4:10 PM Notes:
7l Remasterizada	American IPA	250 Litres	1.044	1.008	4.71	32.86	4.81 °L	330	0
Author: Kelodegerli Boil Size: 310 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 59.9 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 7:13 PM Notes:
LagunaWeizen	Weizen/Weissbier	19 Litres	1.052	1.006	6	24.94	18.04 °L	330	0
Author: Ramon Heredia Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 9:30 PM Notes:
RozsaMaria IPA	American IPA	15 Litres	1.067	1.017	6.59	123.22	5.77 °L	330	0
Author: rebegin Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2019 9:55 AM Notes:
DIPA	Imperial IPA	5.5 Gallons	1.085	1.017	8.86	111.55	5.7 °L	330	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 5:01 PM Notes:
Herkules Weizen	Weizen/Weissbier	22 Litres	12.18	2.984	4.92	13.42	5.36 °L	330	0
Author: andreasjwagner Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 10.8 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 254 Creation Date: 8/27/2018 9:55 PM Notes:
ENGLISH IPA	English IPA	10 Litres	1.054	1.011	5.66	50.94	6.72 °L	330	0
Author: Tadeu Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 11:13 AM Notes:
Db Fruity IPA	American IPA	5.5 Gallons	1.061	1.016	5.92	63.4	6.03 °L	330	0
Author: db Brewer and Wine Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2018 5:51 PM Notes: We will split batch in half after primary. Add 2fl oz Pineapple to one. Add 2fl oz Mango to other.
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