Rye IPA
|
American IPA
|
18.9 Litres |
1.075 |
1.017 |
7.72 |
76.64 |
16.06 °L
|
2.4K |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 59 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2013 7:50 PM |
Notes: |
|
German Pilsner-Ale
|
Specialty Beer
|
5.5 Gallons |
1.06 |
1.015 |
5.89 |
40.38 |
5.4 °L
|
2.4K |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: Corn Sugar |
Priming Amount: N/A |
Creation
Date: 2/13/2014 4:35 PM |
Notes: Primary - 7 days @65 degrees
Secondary - 14 days or more @65 degrees
Clarify with Gelatin 3 days prior to bottling.
This is a German Pilsner Ale, which is the next best thing to a lager without having to actually lager.
May require 2 packets of dry yeast (if not using a starter). |
|
Chocolate Orange IPA
|
California Common Beer
|
16 Gallons |
1.053 |
1.013 |
5.22 |
65.1 |
17.35 °L
|
2.4K |
0 |
|
|
Boil
Size: 18.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2015 1:08 PM |
Notes: |
|
The Red And The Black
|
American Amber Ale
|
5.5 Gallons |
1.098 |
1.026 |
9.56 |
69.4 |
31.69 °L
|
2.4K |
2 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2012 7:13 PM |
Notes: |
|
Brew #026 - Smoked Chilli Porter
|
English Porter
|
28 Litres |
1.048 |
1.009 |
5.13 |
26.51 |
26.15 °L
|
2.4K |
1 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 7.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2016 4:11 AM |
Notes: Adicionar os maltes escuros (SPECIAL B, CHOCOLATE, BLACK) no fim da mosturacao para ficar com o pH 5.4
* FALTA DEFINIR QUANTIDADE DE PIMENTA!!
|
|
BS Orange Vanilla Cream Ale
|
Cream Ale
|
5 Gallons |
1.055 |
1.019 |
4.67 |
17.8 |
4.74 °L
|
2.4K |
3 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2016 7:48 PM |
Notes: |
|
Dalmation Rauchbier
|
American Pale Ale
|
5 Gallons |
1.049 |
1.011 |
4.93 |
33.58 |
6.46 °L
|
2.4K |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2013 8:03 PM |
Notes: Grains possibly exceed capacity of pot. Confirm. |
|
5 Minutes To 7 IPA
|
American IPA
|
3 Gallons |
1.048 |
1.009 |
5.15 |
39.02 |
3.52 °L
|
2.4K |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 5 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: dme |
Priming Amount: 3.3 oz |
Creation
Date: 6/30/2021 1:14 PM |
Notes: |
|
Beer Contest #1
|
Specialty IPA: White IPA
|
5.5 Gallons |
1.059 |
1.016 |
5.55 |
50.23 |
7.49 °L
|
2.4K |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2020 10:35 PM |
Notes: |
|
Kjeller 5 Bayer 25l Sterk
|
Munich Dunkel
|
25 Litres |
1.057 |
1.01 |
6.13 |
20.14 |
18.57 °L
|
2.4K |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2015 11:12 AM |
Notes: |
|
Sweet Stout
|
Sweet Stout
|
5.5 Gallons |
1.073 |
1.032 |
5.33 |
30.61 |
40 °L
|
2.4K |
3 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2014 3:31 AM |
Notes: |
|
Hoppy Red Ale
|
Irish Red Ale
|
6 Gallons |
1.061 |
1.018 |
5.54 |
39.23 |
13.82 °L
|
2.4K |
2 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2015 5:14 AM |
Notes: |
|
Sam's Lager Clone
|
Vienna Lager
|
5.5 Gallons |
1.055 |
1.013 |
5.52 |
24.28 |
7.47 °L
|
2.4K |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2013 10:01 PM |
Notes: |
|
My Yooper's Pale Ale
|
American Pale Ale
|
12 Gallons |
1.053 |
1.011 |
5.53 |
47.03 |
8.86 °L
|
2.4K |
1 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2016 3:56 PM |
Notes: |
|
Modern Times - Blazing World Clone
|
American Amber Ale
|
40 Litres |
1.049 |
1.009 |
5.25 |
78.22 |
11.88 °L
|
2.4K |
0 |
|
|
Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2017 2:53 PM |
Notes: |
|
15C - Irish Extra Stout
|
Irish Extra Stout
|
24 Litres |
1.06 |
1.012 |
6.25 |
42.15 |
35.57 °L
|
2.4K |
1 |
|
|
Boil
Size: 26 Litres |
Boil Time: 30 |
Boil Gravity: 1.055 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2018 4:08 PM |
Notes: |
|
Stella Artois Clone
|
Bohemian Pilsener
|
23 Litres |
1.052 |
1.011 |
5.36 |
24.84 |
3.95 °L
|
2.4K |
1 |
|
|
Boil
Size: 36.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 63 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 10 ° C |
Priming Method: Forced |
Priming Amount: N/A |
Creation
Date: 5/17/2018 8:03 PM |
Notes:
|
|
Pelican Tsunami Stout Clone
|
Sweet Stout
|
5.5 Gallons |
1.053 |
1.013 |
5.21 |
26.14 |
31.46 °L
|
2.4K |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 75 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 1.75 |
Primary
Temp: 65 ° F |
Priming Method: Brewers Sugar |
Priming Amount: 1 cup |
Creation
Date: 2/11/2013 10:58 PM |
Notes: |
|
Apricot Pale Ale - APA
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.014 |
5.44 |
37.79 |
8.58 °L
|
2.4K |
1 |
|
Author:
|
|
HelloBubba
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: Coopers Carbonation Drops |
Priming Amount: 2 per 22 oz |
Creation
Date: 6/2/2012 8:11 PM |
Notes: |
|
Galaxy
|
American Pale Ale
|
5 Gallons |
1.058 |
1.015 |
5.75 |
36.22 |
7.44 °L
|
2.4K |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2012 9:15 PM |
Notes: |
|
|
|