|
Not So Red Ale
|
Irish Red Ale
|
4.5 Gallons |
1.062 |
1.015 |
6.14 |
66.75 |
31.83 °L
|
873 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2018 2:29 AM |
| Notes: |
|
|
Dark Lager
|
Schwarzbier
|
1500 Litres |
12.594 |
2.24 |
5.53 |
0.02 |
30.41 °L
|
873 |
0 |
|
|
|
| Boil
Size: 1700.02 Litres |
Boil Time: 90 |
Boil Gravity: 12 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2022 5:34 PM |
| Notes: |
|
|
The Paladin's Grail
|
Vienna Lager
|
6 Gallons |
1.059 |
1.015 |
5.69 |
25.04 |
13.09 °L
|
873 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2022 5:46 PM |
| Notes: |
|
|
Dok Collab
|
No Profile Selected |
646 Litres |
13.414 |
2.643 |
5.78 |
0 |
7.73 °L
|
873 |
0 |
|
|
|
| Boil
Size: 650 Litres |
Boil Time: 60 |
Boil Gravity: 13.3 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2022 11:51 AM |
| Notes: |
|
|
HazyLain
|
Specialty IPA: New England IPA
|
23 Litres |
1.063 |
1.018 |
6.02 |
39.84 |
6.18 °L
|
873 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/2/2019 12:30 AM |
| Notes: |
|
|
Pine IPA
|
Spice, Herb, or Vegetable Beer
|
30 Litres |
13.47 |
3.159 |
5.54 |
42.67 |
7.24 °L
|
873 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 100 |
Boil Gravity: 9.7 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2019 4:53 PM |
| Notes: |
|
|
Honey Hoppy Lager
|
Czech Amber Lager
|
12 Litres |
13.22 |
1.891 |
6.06 |
32.29 |
10.84 °L
|
873 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 90 |
Boil Gravity: 10.7 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2019 12:15 PM |
| Notes: |
|
|
Dicks Brown / Amber
|
American Amber Ale
|
5.5 Gallons |
1.055 |
1.013 |
5.51 |
26.78 |
22.7 °L
|
873 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2019 4:49 PM |
| Notes: |
|
|
Stout
|
American Stout
|
6 Gallons |
1.059 |
1.016 |
5.64 |
31.23 |
35.34 °L
|
873 |
2 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 71 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2018 10:16 AM |
Notes: Strike water temp. 167f for mash temp 155f.
Added water calcs 10/28/18
Kegged 11/7/18. Tasted great, full mouthfeel.
|
|
|
AFRICAN QUEEN IPA
|
American IPA
|
40 Litres |
1.056 |
1.013 |
5.65 |
41.8 |
8.48 °L
|
873 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2018 5:49 AM |
| Notes: |
|
|
IPA (idea)
|
American IPA
|
5 Gallons |
1.059 |
1.014 |
5.9 |
69.56 |
4.86 °L
|
873 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2014 2:15 PM |
| Notes: |
|
|
Summer '17 Saison
|
Saison
|
5.5 Gallons |
1.057 |
1.01 |
6.17 |
37.79 |
5.59 °L
|
873 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2017 4:33 PM |
| Notes: |
|
|
Extrapolated Sensual Bitter
|
Strong Bitter
|
57 Litres |
1.063 |
1.017 |
6.03 |
30.17 |
12.87 °L
|
873 |
0 |
|
|
|
| Boil
Size: 68 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2016 12:20 AM |
| Notes: |
|
|
1830s Porter
|
Robust Porter
|
19 Litres |
1.064 |
1.02 |
5.86 |
80.94 |
42.91 °L
|
873 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 120 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2016 10:39 PM |
| Notes: |
|
|
SPARTAN
|
American IPA
|
5 Gallons |
1.055 |
1.011 |
5.89 |
57.08 |
4.67 °L
|
873 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.092 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 66.2 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2016 1:04 PM |
| Notes: |
|
|
Recession
|
Robust Porter
|
5 Gallons |
1.065 |
1.02 |
5.88 |
44.11 |
26.55 °L
|
873 |
0 |
|
|
|
| Boil
Size: 5.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1 |
Primary
Temp: 68 ° F |
Priming Method: Kegged |
Priming Amount: 3 days 70F at 30psi |
Creation
Date: 3/29/2016 10:28 PM |
| Notes: |
|
|
APA Cascade
|
American IPA
|
22 Litres |
1.056 |
1.01 |
6.11 |
71.52 |
12.47 °L
|
873 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2015 6:21 PM |
| Notes: |
|
|
BRAVO! Lager
|
Classic American Pilsner
|
5.5 Gallons |
1.059 |
1.014 |
5.86 |
34.46 |
4.22 °L
|
873 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2015 2:34 PM |
| Notes: add 6oz of acidulated and 1/2tsp of calcium chloride. |
|
|
Fast Turn Around PA
|
American IPA
|
5 Gallons |
1.06 |
1.014 |
6.1 |
33.11 |
6.9 °L
|
873 |
0 |
|
|
Author:
|
|
ABCS brewing
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2015 12:48 AM |
| Notes: |
|
|
Cow Town Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.057 |
1.014 |
5.74 |
43.13 |
22.08 °L
|
873 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2015 4:17 AM |
| Notes: Read 5.30 mash pH. Got 80+% efficiency. Yielded 5.75 gallons of wort. |
|
|
|
|