Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
2023 NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.022	6.73	97.18	4.58 °L	889	0
Author: Josh C Boil Size: 6.69 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 69 Mash Thickness: 1.54 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2023 7:03 PM Notes:
Tree House Julius Clone - Zymurgy	Specialty IPA: New England IPA	20.8 Litres	1.07	1.019	6.76	79.38	5.93 °L	889	0
Author: ImDingo Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2022 3:03 AM Notes:
Northern Brown (brown Ale Book)	Northern English Brown	5 Gallons	1.046	1.011	4.59	30.98	8.05 °L	888	0
Author: Arbe0 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 76 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2017 2:08 PM Notes:
Vienna Camp Logger	Vienna Lager	7 Gallons	1.05	1.008	5.6	22.47	12.21 °L	888	1
Author: Dornbox Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 76 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2022 4:55 PM Notes:
Miami Weiss	No Profile Selected	1550 Litres	11.854	1.716	5.39	8.19	3.28 °L	888	3
Author: adamkeilbrews@gmail.com Boil Size: 1900 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 73 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2021 8:52 PM Notes:
Stout	American Stout	100 Litres	1.06	1.016	5.71	36.4	50 °L	888	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2021 1:51 AM Notes:
PEANUT/VANILLA STOUT	Russian Imperial Stout	20 Litres	1.074	1.013	7.9	8.93	50 °L	888	0
Author: Boil Size: 25.77 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 9:25 AM Notes:
Breadt	German Pilsner (Pils)	6 Gallons	1.056	1.013	5.65	40.28	3.91 °L	888	0
Author: Valeb Boil Size: 7 Gallons Boil Time: 66 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 1.666 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 12:59 AM Notes: Need 22.75 mil yeast cells
Nutty Wee Heavy	Scottish Heavy 70/-	5 Gallons	1.097	1.028	9	24.11	32.53 °L	888	0
Author: cleaner72 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2018 3:43 PM Notes:
Sommarölen	American Pale Ale	25 Litres	1.049	1.01	5.13	43.21	7.66 °L	888	0
Author: Kryzzet Boil Size: 30.5 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2018 9:18 AM Notes: Malt kokas 60 min i 72 grader Bryggdag den 2018-03-19 Tappdag den 2018-03-xx Antal xx flaskor.
Irish Snake Tears	Dry Stout	5 Gallons	1.052	1.013	5.13	72.53	30.55 °L	888	0
Author: Paul Miller Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2013 11:59 PM Notes:
Chicos Pilsen	Bohemian Pilsener	20 Litres	1.052	1.012	5.28	38.92	3.41 °L	888	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2016 7:10 PM Notes:
American Blonde And Round	American Pale Ale	24 Litres	1.048	1.01	5	21.18	3.96 °L	888	0
Author: Fredrik777 Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2016 2:03 PM Notes:
Irish Hills Red	Irish Red Ale	5 Gallons	1.052	1.014	4.99	25	18.62 °L	888	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2015 6:01 PM Notes:
Rampage Red	Irish Red Ale	10.5 Gallons	1.058	1.015	5.61	23.54	18.39 °L	888	0
Author: Cat_aclysm Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2015 10:22 PM Notes: Remove melanoiden, switch base malt to 100% Maris Otter, bump up roasted barley slightly.
Stu Bru1	Standard/Ordinary Bitter	25 Litres	1.035	1.008	3.53	33.81	14.4 °L	888	0
Author: Artisan Brewers Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2015 11:09 AM Notes:
My Best Bitter Wife - 10G	Extra Special/Strong Bitter (ESB)	11 Gallons	1.052	1.015	4.78	32.07	13.02 °L	888	0
Author: Porkbelly Outfitter Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2015 6:54 PM Notes:
Flying Ginja Ninja	Irish Red Ale	11 Gallons	1.059	1.017	5.56	24.97	17.42 °L	888	0
Author: ANDY MACK Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2015 9:41 PM Notes:
Simple Pils	Bohemian Pilsener	11 Gallons	1.053	1.015	4.98	36.37	3.48 °L	888	0
Author: Cheezit Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2015 11:59 AM Notes:
FiggOats About It.	Oatmeal Stout	4.5 Gallons	1.083	1.021	8.11	27.12	49.12 °L	888	0
Author: Andrew Holland Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2014 6:16 PM Notes:
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