Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stout - 20litros	Oatmeal Stout	20 Litres	1.049	1.012	4.83	30.3	38.35 °L	863	0
Author: JuniorTrettel Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2017 5:20 PM Notes: adição de pimenta no DH
Bevvy 2023	Best Bitter	109 Gallons	1.043	1.012	4.03	34.42	11.46 °L	863	0
Author: plank Boil Size: 131 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2023 3:14 PM Notes:
Lavender Honey Wheat	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.048	1.01	4.92	12.32	5.59 °L	863	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2022 7:14 PM Notes:
Breez Beer	American Light Lager	10 Litres	1.037	1.006	4.06	23.62	5.2 °L	863	0
Author: mirran Boil Size: 12.89 Litres Boil Time: 30 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2022 9:19 PM Notes:
First Brew	American IPA	19 Litres	1.048	1.012	4.74	116.23	4.61 °L	863	0
Author: MWJ Boil Size: 25.36 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 51 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2022 7:54 AM Notes:
Heidelberg Pils	German Pils	5.5 Gallons	1.046	1.011	4.57	27.25	3.76 °L	863	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2022 7:37 PM Notes:
Dizzy Blonde - Pale Lager - Formerly Spartan IPA	Blonde Ale	15 Gallons	1.043	1.012	4.13	15.61	3.1 °L	863	0
Author: Rose Garage Brewing Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.142 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 6:45 PM Notes: This was a 10 gallon Spartan IPA recipe at 6.25%. I changed to 15 gallons without changing anything else. Now it's 4.25%, This also raised the IBUs from 12.25 to 15.6 that doesn't make sense to me. Also used Cablecar yeast to make it a lager.
Rob's Twisted Stout	Dry Stout	21 Litres	1.048	1.016	4.26	55.72	25.09 °L	863	1
Author: Matt Andrews Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2021 7:38 PM Notes:
Belgian Wit - East Kent / Saaz	Witbier	30 Litres	1.046	1.012	4.52	22.26	3.13 °L	863	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 76 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 6:38 PM Notes:
Odell 90 Shilling Ale	Irish Red Ale	5.5 Gallons	1.05	1.014	4.77	57.19	13.04 °L	863	0
Author: Awbaseball Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2020 5:41 PM Notes:
Corney Bitters	Standard/Ordinary Bitter	5 Gallons	1.05	1.015	4.6	53.8	3.96 °L	863	0
Author: James Scott Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2011 12:55 AM Notes:
Starter Wort	American Light Lager	1.5 Litres	1.041	1.008	4.32	25.05	3.01 °L	863	0
Author: GFHomebrew Boil Size: 2.7 Litres Boil Time: 10 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2017 2:14 AM Notes:
Simple Mixing Beer	Ordinary Bitter	22 Litres	1.043	1.009	4.5	28.25	3.72 °L	863	0
Author: Tom Davis Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2016 9:19 AM Notes:
Jingle 2018 Raspberry	Weissbier	21 Litres	1.049	1.015	4.34	27.94	8.65 °L	863	0
Author: buzzharvey22 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2016 8:54 PM Notes:
Big Titty Blonde / Pale	Blonde Ale	10.5 Gallons	1.048	1.011	4.82	19.13	3.23 °L	863	0
Author: Aley Ale Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2016 1:26 AM Notes: Split wort into two batches: a blonde and a lawnmower pale ale.
Lucky Jack APA Clone	American Pale Ale	52 Litres	1.04	1.007	4.27	41.01	6.09 °L	863	0
Author: Ølbrygger Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2016 9:59 AM Notes: Based on the recipe "Lucky Jack", as sold by BryggSelv.no. Original recipe Lervig Bryggeri, Stavanger. 5g/l sugar added before bottling.
Quick Oatmeal Stout	Oatmeal Stout	6.5 Gallons	1.054	1.018	4.68	28.84	43.21 °L	863	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2016 4:09 PM Notes:
SMaSH Bro!	American Light Lager	5.5 Gallons	1.042	1.012	3.97	8.2	4.38 °L	863	0
Author: Dire Brew Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2016 7:31 PM Notes:
Summer Ale	American Pale Ale	5.5 Gallons	1.044	1.009	4.57	19.35	2.89 °L	863	0
Author: petusrocs Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2015 9:07 PM Notes:
Awesome Recipe	German Pilsner (Pils)	2 Gallons	1.048	1.013	4.55	38.12	3.17 °L	863	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2015 6:52 PM Notes:
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