Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Watery Beer , For Friends Who Like Watery Beer.	American Light Lager	16 Gallons	1.039	1.006	4.32	8.53	2.63 °L	960	0
Author: Boil Size: 17 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2016 11:04 PM Notes:
Pseudo-Lager	American Light Lager	5.25 Gallons	1.04	1.008	4.18	0	2.6 °L	960	0
Author: bdrob16 Boil Size: 6.84 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/7/2023 7:20 PM Notes:
Kviek Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.011	5.9	49.94	4.33 °L	960	0
Author: jmsjustin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.331 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 12:29 PM Notes:
FalcIPA	American Pale Ale	6.5 Gallons	1.042	1.01	4.14	50.4	3.47 °L	960	0
Author: guitfunk43@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 61 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2021 7:18 PM Notes:
English Pale Lager	International Pale Lager	5.5 Gallons	1.043	1.012	4.07	22.29	4.77 °L	960	1
Author: bricio Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2020 1:39 AM Notes:
Lowcountry Rice Lager	American Lager	154 Gallons	12.004	2.294	5.18	23.26	2.23 °L	960	0
Author: Jemassey9 Boil Size: 167.5 Gallons Boil Time: 90 Boil Gravity: 11.1 Efficiency: 94.5 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 2:03 PM Notes:
SAPA	American Pale Ale	500 Litres	1.05	1.009	5.41	20.93	3.89 °L	960	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 4:09 PM Notes:
(2017.08.30) Rozs (?)	Roggenbier (German Rye Beer)	29 Litres	9.592	1.865	4.08	21.31	4.87 °L	960	0
Author: Daniel777 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 9.3 Efficiency: 45 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2017 9:08 AM Notes: 15 perc 52 fok. 45 perc 62 fok. 30 perc 68 fok. 10 perc 75 fok. Elromlott a gép komlóforralás közben. 30 perc forr. keserűkomló 1-2 perc múlva leállt. 30 perces komló 91 C. 5 perces komló 87 C. Nagyon alacsony OG, 7? (WTF?) Kb. 29 L. Hozzáadtam még cukrot hogy feltoljam az OG. (200 g szőlőcukor, 500 g sima cukor) Vajon milyen lesz ez így? Háááát, elég halovány. Sok íze nem lett, sokkal több test (vagy rendes roppantás) kell bele, meg még komló. Keserű is. IPA-val összeöntve nem rossz.
Remo Old	Spice, Herb, or Vegetable Beer	50 Litres	1.054	1.014	5.34	15.54	8.62 °L	960	0
Author: augustolarocca Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2017 6:30 PM Notes:
Baltic Porter (English)	Baltic Porter	5 Gallons	1.07	1.022	6.3	53.44	40.87 °L	960	0
Author: ahobson Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 61.5 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2017 1:05 AM Notes:
Coconut Porter	Robust Porter	20 Litres	1.06	1.016	5.76	48.59	25.82 °L	960	0
Author: Rodrigo Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2015 5:32 PM Notes:
Dog's Hair Jokester IPA	American IPA	5.75 Gallons	1.053	1.01	5.7	67.33	7.54 °L	960	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2016 7:53 PM Notes: late addition hops.
Lucky Fuckin' Rye	Roggenbier (German Rye Beer)	5.5 Gallons	1.092	1.023	9.05	82.74	13.07 °L	960	1
Author: ellisdm Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2015 10:22 PM Notes:
Pumpkin Ale 2015	Spice, Herb, or Vegetable Beer	6.5 Gallons	1.055	1.014	5.39	39.31	16.93 °L	960	0
Author: Akwitayne Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2015 3:58 PM Notes:
White Ipa	American IPA	5.5 Gallons	1.051	1.007	5.77	68.23	3.45 °L	960	0
Author: octopussy Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2015 1:51 PM Notes: decoction mash
CitrAmarillo All Grain	American IPA	5.5 Gallons	1.052	1.01	5.52	25.09	4.51 °L	960	0
Author: caribbeanbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2015 3:39 PM Notes:
Yeast Bay Rye Saison	Saison	5.5 Gallons	1.061	1.011	6.45	28.57	10.09 °L	960	0
Author: HarpOSU Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2015 4:53 AM Notes:
KIT - Tripel	Belgian Tripel	20 Litres	1.077	1.015	8.2	29.07	5.21 °L	960	0
Author: Nagrand Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2015 1:19 AM Notes:
Hoppy Reese	American IPA	12 Gallons	1.074	1.017	7.47	57.38	3.99 °L	960	0
Author: Gholly35 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2015 10:14 PM Notes:
Saison V	Saison	12 Gallons	1.059	1.008	6.77	28.17	3.6 °L	960	1
Author: davblck Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2015 2:20 AM Notes: Target mash ph 5.4
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