Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
4Gs Citra IPA 2	American IPA	5.5 Gallons	1.057	1.014	5.74	81.25	7.69 °L	983	1
Author: 4Gs Brewing Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 71 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2016 12:49 PM Notes:
Chocolate Porter	Robust Porter	10 Gallons	1.066	1.016	6.57	30.03	26.11 °L	983	0
Author: Buckeye BrewCraft Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/7/2024 10:49 PM Notes:
Cherry Saison - All Grain	Saison	5.5 Gallons	1.06	1.012	6.29	28.59	5.18 °L	983	0
Author: BrewsNJ Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2022 4:05 PM Notes:
Saazon	Saison	5.5 Gallons	1.056	1.012	5.82	25.33	3.45 °L	983	0
Author: Perfect Brewing Supply Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/17/2022 9:04 PM Notes:
Kviek Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.011	5.9	49.94	4.33 °L	983	0
Author: jmsjustin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.331 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 12:29 PM Notes:
BEER "Oktoberfest"	American Pale Ale	5.5 Gallons	1.045	1.009	4.73	35.27	10.9 °L	983	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 2:09 PM Notes:
Gulating Stout	American Stout	25 Litres	1.069	1.013	7.46	42.63	36.82 °L	983	0
Author: Gulating Tromsø Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2017 8:16 PM Notes: 2x US-05
Dead Metaphor	Oatmeal Stout	23 Litres	1.068	1.013	7.25	47.58	43.67 °L	983	1
Author: Jord Boil Size: 31.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2017 10:35 AM Notes:
Session Saison	Saison	5.3 Gallons	1.039	1.008	4.16	14.25	3.7 °L	983	0
Author: Boil Size: 7.4 Gallons Boil Time: 30 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2017 5:59 PM Notes:
Full Nelson	American Pale Ale	5.5 Gallons	1.059	1.015	5.83	64.72	5.62 °L	983	0
Author: Brian Lupo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2016 5:05 PM Notes: FG 1.010 ABV 6.43125
Safebet's Nut Brown Ale	American Brown Ale	5 Gallons	1.053	1.013	5.21	39.12	14.29 °L	983	0
Author: safebeteric Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2011 12:13 PM Notes: New recipe that I am brewing this week.
SessionSaison	Saison	40 Litres	1.04	1.012	3.65	26.84	3.35 °L	983	0
Author: Boil Size: 44 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2016 3:39 AM Notes:
DUPLAIPA Kiserlet	Imperial IPA	40 Litres	1.08	1.02	7.89	109.06	7.1 °L	983	0
Author: Fregi Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 61.5 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2016 9:42 AM Notes: 8ml tejsav cefrezesnel pH: 5,2(56°C-on) 45L máslóvízhez 4,5ml tejsav->5,2pH(46°C-on) forralás előtti pH: 5,2(43,5°C-on) erjedés előtti pH:5,0(24°C-on) Nem lett hozzáadva 4L jó lé és kifutott stb. így 18-18L lett Conan+London ale3
Gunnar	Imperial IPA	5.5 Gallons	1.093	1.023	9.13	77.06	10.99 °L	983	0
Author: foichne Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2016 8:42 PM Notes:
52-SMASH	American Pale Ale	15 Litres	1.043	1.008	4.59	28.74	3.98 °L	983	0
Author: Sneaky Pete Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2015 5:08 AM Notes: Low temp mash - 62
Si Vis Pacem, Para Bellum	American IPA	5.5 Gallons	1.071	1.013	7.59	31.03	6.31 °L	983	1
Author: skatonic Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2015 9:40 PM Notes:
Cup Of Joe	Russian Imperial Stout	3.25 Gallons	1.1	1.019	10.54	54.24	50 °L	983	0
Author: rouest Boil Size: 4.75 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2015 7:52 PM Notes:
Grapefruit Goodness	American IPA	5.5 Gallons	1.067	1.013	7.01	131.33	13.11 °L	983	2
Author: Pindingy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2015 4:30 PM Notes:
IRISH RED ALE	Irish Red Ale	5.5 Gallons	1.025	1.006	2.46	76.07	7.8 °L	983	0
Author: WADE Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2015 6:19 PM Notes: TARGET INFO: OG = 1.051 - 1.060 FG = 1.010 - 1.020 BOIL = 90 min IBU = 55 ABV = 5.3 SUBSTITUTIONS: 1oz - Bravo (60 min) 1oz - Cascade (35min) .5oz - Tettnang (15min) .25 CRYSTAL 120 = 5OZ CRYSTAL 60 FG = 1.011
Dry Wall	Saison	12 Litres	1.052	1.006	6.02	23.54	3.17 °L	983	0
Author: hindoo Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2015 6:06 PM Notes:
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