Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Peach Hazy IPA	Specialty IPA: New England IPA	16 Gallons	13.17	3.627	5.13	43.09	3.84 °L	1K	1
Author: COOPaleworks Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 11.5 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2023 12:53 PM Notes: 7 grams chloride in Mash 3 grams gypsum in Mash 12 grams chloride in Boil 5 grams gypsum in Boil
Imperial Sour Witbeer	Witbier	14 Litres	1.076	1.011	8.52	11.18	4.57 °L	1K	0
Author: Boil Size: 19.7 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2023 3:26 PM Notes:
Rye Saisson	Saison	25 Litres	1.048	1.004	5.67	36.28	12.48 °L	1K	0
Author: Bele Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 317.7 g Creation Date: 5/17/2022 10:02 PM Notes:
Indian Wheat Ale	Experimental Beer	25 Litres	1.059	1.007	6.8	41.26	3.82 °L	1K	0
Author: Jorg1Arnesen Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 20 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2018 9:21 PM Notes:
Bryn Gorog	Specialty Smoked Beer	21 Litres	1.058	1.008	6.54	36.45	5.71 °L	1K	0
Author: Blanc de Lile Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2016 1:19 AM Notes:
Belgian Blonde Ale	Belgian Pale Ale	21 Litres	1.061	1.013	6.33	44.86	7.98 °L	1K	0
Author: Tecay#1 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2017 8:54 PM Notes:
The Horse You Rode In On Tripel	Belgian Tripel	52 Litres	1.068	1.009	7.78	34.55	4.64 °L	1K	0
Author: Geof3010 Boil Size: 40 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2017 12:07 AM Notes:
Test Sour 1 Ananas Gingembre	Berliner Weisse	25 Litres	1.034	1.006	3.69	4.49	2.01 °L	1K	0
Author: Vincent M Boil Size: 28 Litres Boil Time: 15 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 45 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2017 12:09 PM Notes:
Cream Ale	American Pale Ale	5.5 Gallons	8.266	1.604	3.5	27.91	6.51 °L	1K	0
Author: OJ Orange Juice Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 6.5 Efficiency: 47 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2017 3:22 PM Notes: Do not use this recipe!
Altbier	German Pilsner (Pils)	19 Litres	1.056	1.011	6	51.2165	14.05 °L	1K	0
Author: Kekkec Boil Size: 23 Litres Boil Time: 75 Boil Gravity: N/A Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/3/2021 9:55 AM Notes:
Red Rye Pale Ale	American Pale Ale	25 Litres	1.066	1.016	6.45	0	10.7 °L	1K	0
Author: Aleworks Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 8:21 PM Notes:
Lawnmower Man Pale Ale	American Pale Ale	5 Gallons	1.041	1.012	3.91	44.51	9.35 °L	1K	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2015 2:57 PM Notes: Yay! Inexpensive beer!
Scottish Ale	Scottish Export 80/-	6 Gallons	1.038	1.01	3.66	18.84	10.28 °L	1K	2
Author: KatyTX_Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2016 1:34 AM Notes:
Centennial Blonde Ale	American Pale Ale	5.5 Gallons	1.048	1.01	5	41.46	4.24 °L	1K	1
Author: cncdude7777 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2016 8:36 PM Notes:
Vintage IPA	California Common Beer	23 Litres	1.137	1.036	13.31	99.54	8.21 °L	1K	1
Author: jonasbegood Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2015 10:42 AM Notes:
Basic Bitter	Standard/Ordinary Bitter	22 Litres	1.04	1.012	3.58	33.15	8.76 °L	1K	1
Author: richard_mcateer Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2015 2:26 PM Notes:
Grandma's Hops	American Pale Ale	5 Gallons	1.044	1.011	4.28	58.15	2.96 °L	1K	0
Author: ryeguy88 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2015 10:29 PM Notes:
Tina's Lemon Aid Ale #2	California Common Beer	12 Gallons	1.053	1.013	5.24	39.17	4.27 °L	1K	0
Author: Steven D Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2015 1:33 AM Notes:
Tamara Bit Of Blonde	Blonde Ale	28 Litres	1.05	1.011	5.09	39.93	4.72 °L	1K	1
Author: Billy's Bad-boy Brew Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2015 11:11 AM Notes:
Irish Red Ale	Irish Red Ale	5 Gallons	1.052	1.014	5	29.47	14.63 °L	1K	0
Author: caribbeanbrewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2015 4:06 PM Notes: Calienta el agua a 165F para que al tirar los granos la temperatura baje a 152F.
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