Homebrew Beer Recipes

Page 1984 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber Amerikansk Lager	American Lager	50 Litres	1.055	1.014	5.37	0	10.57 °L	1.1K	1
Author: almost90 Boil Size: 56.5 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2016 7:12 PM Notes:
You're Not Irish Red Either	Irish Red Ale	23 Litres	1.057	1.011	6.03	26.85	13.31 °L	1.1K	1
Author: Wolf Pack Brewing Boil Size: 33.1 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 1/27/2024 11:23 PM Notes: https://beerandbrewing.com/recipe-youre-not-irish-red-ale/
Božićno 2019	Belgian Pale Ale	120 Litres	1.056	1.01	6.05	56.47	14.35 °L	1.1K	0
Author: joka5 Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 0.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2022 7:06 AM Notes:
Cashmere Single Hop Hazy IPA	English IPA	10 Gallons	1.061	1.016	5.81	91.99	6.36 °L	1.1K	0
Author: bradoslovich Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 10/4/2019 8:46 PM Notes: Home grown cashmere hops
Blonde Ale	Blonde Ale	3 Gallons	1.053	1.009	5.73	36.51	4.4 °L	1.1K	0
Author: filthyastronaut Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 3:34 PM Notes:
Vienna Lager	Vienna Lager	18 Litres	1.047	1.008	5.15	24.26	12.89 °L	1.1K	1
Author: Charlj Boil Size: 13 Litres Boil Time: 75 Boil Gravity: 1.065 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 8:43 AM Notes:
Coffee Cream Stout	American Stout	11 Gallons	1.06	1.015	5.91	37.3	41.84 °L	1.1K	1
Author: jakesnake2384 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2017 3:57 AM Notes:
Smashing Pumpkin Northern Brewer	American Amber Ale	5.5 Gallons	1.052	1.009	5.58	23.76	9.64 °L	1.1K	0
Author: counterbrewrecipes Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2016 8:38 PM Notes: 8.64 Gallons of Water 6 gallons at 159 F Then 2.64 Gallons boiling to rise to 168-170 F
Old Scandi Brew	Blonde Ale	17 Litres	15.259	4.767	5.71	6.94	4.89 °L	1.1K	0
Author: Sáez & Son Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 11.4 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2016 2:37 PM Notes:
First Frost	Oatmeal Stout	6 Gallons	1.061	1.019	5.49	28.09	27.99 °L	1.1K	0
Author: ZPalen Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2016 2:57 PM Notes:
IPA	American IPA	5 Gallons	1.055	1.015	5.17	105.31	13.01 °L	1.1K	0
Author: Kalan Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2013 12:30 AM Notes:
Lawnmower I	American Light Lager	5.5 Gallons	1.06	1.013	6.06	25.48	3.72 °L	1.1K	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2016 11:08 PM Notes: Not yet brewed, test recipe. Will update procedure once I finish.
Kellen Red IPA	Specialty IPA: Red IPA	6 Gallons	1.057	1.013	5.66	51.25	13.59 °L	1.1K	0
Author: Dr K Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2016 4:57 PM Notes: Adapted from http://www.homebrewersassociation.org/homebrew-recipe/shreddin-red-ipa/ Pre-boil volume 7.25 gal
Hillbilly Pale Ale	American Pale Ale	30 Litres	1.051	1.012	5.11	36.49	8.44 °L	1.1K	0
Author: Steinar Haug Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2016 2:06 PM Notes:
SCOTTISH MARK 1	Scottish Heavy 70/-	5.25 Gallons	1.063	1.019	5.85	19.55	16.86 °L	1.1K	0
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2016 8:40 PM Notes:
Annie's Blonde Ale	American Pale Ale	25 Litres	1.051	1.012	5.21	21.15	8.96 °L	1.1K	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2016 10:58 PM Notes:
Belgian Red	Belgian Specialty Ale	5.5 Gallons	1.053	1.008	5.91	16.18	15.29 °L	1.1K	0
Author: Trub_maker Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2015 7:30 PM Notes:
Pumpkin Pie Saison	Saison	20 Gallons	1.061	1.018	5.58	52.08	5.02 °L	1.1K	0
Author: johnnyred86 Boil Size: 25 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2015 11:30 PM Notes:
American Ipa - Easter Passion	American Pale Ale	24 Litres	1.052	1.012	5.25	49.52	4.82 °L	1.1K	0
Author: Postiz Boil Size: 29.3 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2015 8:19 PM Notes:
ESB	Extra Special/Strong Bitter (ESB)	12 Litres	1.059	1.017	5.62	47.75	15.96 °L	1.1K	1
Author: TimmyTaylor Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2014 1:41 PM Notes: Well bodied, malty flavour with a hint of hops. Great in bottles, superb from a mini keg.
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