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Butterfly Pea Flower

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 265 gallons (fermentor volume)
Pre Boil Size: 280 gallons
Post Boil Size: 261.25 gallons
Pre Boil Gravity: 13.4 °P (recipe based estimate)
Post Boil Gravity: 14.3 °P (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 189 calories (Per 12oz)
Carbs: 19.4 g (Per 12oz)

Created: Tuesday January 25th 2022

Original Gravity:

14.1 °P

Final Gravity:

3.6 °P

ABV (standard):

5.7%

IBU (tinseth):

16.7

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
495 lb	German - Bohemian Pilsner495 lb Bohemian Pilsner	38	1.9	89.2%
50 lb	Flaked Rice50 lb Flaked Rice	40	0.5	9%
10 lb	German - Acidulated Malt10 lb Acidulated Malt	27	3.4	1.8%
555 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 lb	El Dorado2 lb El Dorado Hops	Pellet	15.7	Whirlpool at 170 °F	60 min	7.1	6.7%
2 lb	Simcoe2 lb Simcoe Hops	Pellet	12.7	Whirlpool at 170 °F	60 min	5.74	6.7%
2 lb	Barth-Haas - Cashmere2 lb Cashmere Hops	Pellet	8.5	Whirlpool at 170 °F	60 min	3.84	6.7%
8 lb	Barth-Haas - Cashmere8 lb Cashmere Hops	Pellet	8.5	Dry Hop (High Krausen)	2 days		26.7%
8 lb	El Dorado8 lb El Dorado Hops	Pellet	15.7	Dry Hop (High Krausen)	2 days		26.7%
8 lb	Simcoe8 lb Simcoe Hops	Pellet	12.7	Dry Hop (High Krausen)	2 days		26.7%
30 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 lb	El Dorado (Pellet)	7.1	33.4%
10 lb	Simcoe (Pellet) 9.999988107494 lb Simcoe (Pellet) Hops	5.74	33.4%
10 lb	Barth-Haas - Cashmere (Pellet)	3.84	33.4%
30 lbs / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
264.69 gal		Strike	162 °F	156 °F	60 min
Starting Mash Thickness: 1.75 qt/lb Starting Grain Temp: 68 °F

Yeast

Siebel Institute - American Ale BRY 96

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	Medium
Optimum Temp:	64 - 72 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 4952 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Cedar Plant (Fields)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

737

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Brews

Public: Yup, Shared
Last Updated: 2022-01-25 21:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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