Altbier
|
Amber Bitter European Lager |
7B |
25 - 50 |
4 - 6 % |
1.044 - 1.052 |
1.008 - 1.014 |
2.16 - 3.09 |
14 |
Alternative Grain Beer
|
Alternative Fermentables Beer |
31A |
0 - 0 |
0 - 0 % |
0 - 0 |
0 - 0 |
- |
0 |
Alternative Sugar Beer
|
Alternative Fermentables Beer |
31B |
0 - 0 |
0 - 0 % |
0 - 0 |
0 - 0 |
- |
0 |
American Amber Ale
|
American Ale |
10B (Pre 2015) |
25 - 40 |
5 - 6 % |
1.045 - 1.060 |
1.010 - 1.015 |
3.6 - 4.48 |
14 |
American Amber Ale
|
Amber and Brown American Beer |
19A |
25 - 40 |
5 - 6 % |
1.045 - 1.060 |
1.010 - 1.015 |
2.26 - 2.78 |
14 |
American Barleywine
|
Strong Ale |
19C (Pre 2015) |
50 - 120 |
8 - 12 % |
1.080 - 1.120 |
1.016 - 1.030 |
2.26 - 2.78 |
15 |
American Barleywine
|
Strong American Ale |
22C |
50 - 100 |
8 - 12 % |
1.080 - 1.120 |
1.016 - 1.030 |
1.3 - 2.3 |
15 |
American Brown Ale
|
American Ale |
10C (Pre 2015) |
20 - 40 |
4 - 6 % |
1.045 - 1.060 |
1.010 - 1.016 |
2.26 - 2.78 |
27 |
American Brown Ale
|
Amber and Brown American Beer |
19C |
20 - 30 |
4 - 6 % |
1.045 - 1.060 |
1.010 - 1.016 |
2.26 - 2.78 |
27 |
American IPA
|
India Pale Ale (IPA) |
14B (Pre 2015) |
40 - 70 |
6 - 8 % |
1.056 - 1.075 |
1.010 - 1.018 |
2 - 2.5 |
11 |
American IPA
|
IPA |
21A |
40 - 70 |
6 - 8 % |
1.056 - 1.070 |
1.008 - 1.014 |
2 - 2.5 |
10 |
American Lager
|
Standard American Beer |
1B |
8 - 18 |
4 - 5 % |
1.040 - 1.050 |
1.004 - 1.010 |
2.57 - 2.73 |
3 |
American Light Lager
|
Standard American Beer |
1A |
8 - 12 |
3 - 4 % |
1.028 - 1.040 |
0.998 - 1.008 |
2.57 - 2.73 |
3 |
American Pale Ale
|
American Ale |
10A (Pre 2015) |
30 - 45 |
5 - 6 % |
1.045 - 1.060 |
1.010 - 1.015 |
3.6 - 4.48 |
10 |
American Pale Ale
|
Pale American Ale |
18B |
30 - 50 |
5 - 6 % |
1.045 - 1.060 |
1.010 - 1.015 |
2.26 - 2.78 |
8 |
American Porter
|
American Porter and Stout |
20A |
25 - 50 |
5 - 7 % |
1.050 - 1.070 |
1.012 - 1.018 |
2.5 - 3 |
31 |
American Stout
|
Stout |
13E (Pre 2015) |
35 - 75 |
5 - 7 % |
1.050 - 1.075 |
1.010 - 1.022 |
2.5 - 3 |
35 |
American Stout
|
American Porter and Stout |
20B |
35 - 75 |
5 - 7 % |
1.050 - 1.075 |
1.010 - 1.022 |
2.5 - 3 |
35 |
American Strong Ale
|
Strong American Ale |
22B |
50 - 100 |
6 - 10 % |
1.062 - 1.090 |
1.014 - 1.024 |
2 - 2.25 |
13 |
American Wheat Beer
|
Standard American Beer |
1D |
15 - 30 |
4 - 6 % |
1.040 - 1.055 |
1.008 - 1.013 |
2.3 - 2.6 |
5 |
American Wheat or Rye Beer
|
Light Hybrid Beer |
6D (Pre 2015) |
15 - 30 |
4 - 6 % |
1.040 - 1.055 |
1.008 - 1.013 |
2.3 - 2.3 |
5 |
Apple Wine
|
Cider or Perry |
28C (Pre 2015) |
0 - 0 |
9 - 12 % |
1.070 - 1.100 |
0.995 - 1.010 |
- |
10 |
Australian Sparkling Ale
|
Pale Commonwealth Beer |
12B |
20 - 35 |
5 - 6 % |
1.038 - 1.050 |
1.004 - 1.006 |
3.5 - 3.5 |
6 |
Autumn Seasonal Beer
|
Spiced Beer |
30B |
0 - 0 |
5 - 0 % |
0 - 0 |
0 - 0 |
0 - 0 |
0 |
Baltic Porter
|
Porter |
12C (Pre 2015) |
20 - 40 |
6 - 10 % |
1.060 - 1.090 |
1.016 - 1.024 |
1.5 - 2.3 |
24 |
Baltic Porter
|
Strong European Beer |
9C |
20 - 40 |
7 - 10 % |
1.060 - 1.090 |
1.016 - 1.024 |
2.2 - 2.2 |
24 |
Belgian Blond Ale
|
Belgian Strong Ale |
18A (Pre 2015) |
15 - 30 |
6 - 8 % |
1.062 - 1.075 |
1.008 - 1.018 |
2.3 - 2.6 |
6 |
Belgian Blond Ale
|
Strong Belgian Ale |
25A |
15 - 30 |
6 - 8 % |
1.062 - 1.075 |
1.008 - 1.018 |
3 - 4 |
6 |
Belgian Dark Strong Ale
|
Trappist Ale |
26D |
20 - 35 |
8 - 12 % |
1.075 - 1.110 |
1.010 - 1.024 |
3.3 - 4 |
17 |
Belgian Dark Strong Ale
|
Belgian Strong Ale |
18E (Pre 2015) |
20 - 35 |
8 - 11 % |
1.075 - 1.110 |
1.010 - 1.024 |
2.26 - 2.26 |
17 |
Belgian Dubbel
|
Belgian Strong Ale |
18B (Pre 2015) |
15 - 25 |
6 - 8 % |
1.062 - 1.075 |
1.008 - 1.018 |
2.26 - 2.78 |
14 |
Belgian Dubbel
|
Trappist Ale |
26B |
15 - 25 |
6 - 8 % |
1.062 - 1.075 |
1.008 - 1.018 |
3 - 4 |
14 |
Belgian Golden Strong Ale
|
Strong Belgian Ale |
25C |
22 - 35 |
8 - 11 % |
1.070 - 1.095 |
1.005 - 1.016 |
3 - 4 |
5 |
Belgian Golden Strong Ale
|
Belgian Strong Ale |
18D (Pre 2015) |
22 - 35 |
8 - 11 % |
1.070 - 1.095 |
1.005 - 1.016 |
3 - 4 |
5 |
Belgian Pale Ale
|
Belgian and French Ale |
16B (Pre 2015) |
20 - 30 |
5 - 6 % |
1.048 - 1.054 |
1.010 - 1.014 |
2 - 2.4 |
11 |
Belgian Pale Ale
|
Belgian Ale |
24B |
20 - 30 |
5 - 6 % |
1.048 - 1.054 |
1.010 - 1.014 |
2.5 - 2.5 |
11 |
Belgian Specialty Ale
|
Belgian and French Ale |
16E (Pre 2015) |
10 - 120 |
3 - 18 % |
1.035 - 1.200 |
1.000 - 1.030 |
2.5 - 3.5 |
21 |
Belgian Tripel
|
Belgian Strong Ale |
18C (Pre 2015) |
20 - 40 |
8 - 10 % |
1.075 - 1.085 |
1.008 - 1.014 |
3 - 4 |
6 |
Belgian Tripel
|
Trappist Ale |
26C |
20 - 40 |
8 - 10 % |
1.075 - 1.085 |
1.008 - 1.014 |
3 - 4 |
6 |
Berliner Weisse
|
Sour Ale |
17A (Pre 2015) |
3 - 8 |
3 - 4 % |
1.028 - 1.032 |
1.003 - 1.006 |
1.5 - 2.3 |
3 |
Berliner Weisse
|
European Sour Ale |
23A |
3 - 8 |
3 - 4 % |
1.028 - 1.032 |
1.003 - 1.006 |
3.5 - 4 |
3 |
Best Bitter
|
British Bitter |
11B |
25 - 40 |
4 - 5 % |
1.040 - 1.048 |
1.008 - 1.012 |
0.75 - 1.3 |
12 |
Bière de Garde
|
Belgian and French Ale |
16D (Pre 2015) |
18 - 28 |
6 - 9 % |
1.060 - 1.080 |
1.008 - 1.016 |
2.3 - 2.6 |
13 |
Bière de Garde
|
Belgian Ale |
24C |
18 - 28 |
6 - 9 % |
1.060 - 1.080 |
1.008 - 1.016 |
3.3 - 3.3 |
13 |
Blonde Ale
|
Light Hybrid Beer |
6B (Pre 2015) |
15 - 28 |
4 - 6 % |
1.038 - 1.054 |
1.008 - 1.013 |
2.16 - 2.57 |
5 |
Blonde Ale
|
Pale American Ale |
18A |
15 - 28 |
4 - 6 % |
1.038 - 1.054 |
1.008 - 1.013 |
2.3 - 2.6 |
5 |
Bohemian Pilsener
|
Pilsner |
2B (Pre 2015) |
35 - 45 |
4 - 5 % |
1.044 - 1.056 |
1.013 - 1.017 |
2.5 - 2.5 |
5 |
Braggot
|
Mead |
25A (Pre 2015) |
0 - 0 |
3 - 35 % |
1.040 - 1.200 |
0.980 - 1.010 |
3 - 4 |
20 |
Brett Beer
|
American Wild Ale |
28A |
0 - 0 |
0 - 0 % |
0 - 0 |
0 - 0 |
1.5 - 3.5 |
0 |
British Brown Ale
|
Brown British Beer |
13B |
20 - 30 |
4 - 5 % |
1.040 - 1.052 |
1.008 - 1.013 |
1.5 - 2.3 |
17 |
British Golden Ale
|
Pale Commonwealth Beer |
12A |
20 - 45 |
4 - 5 % |
1.038 - 1.053 |
1.006 - 1.012 |
1.5 - 2.3 |
4 |
British Strong Ale
|
Strong British Ale |
17A |
30 - 60 |
6 - 8 % |
1.055 - 1.080 |
1.015 - 1.022 |
1.5 - 2.3 |
15 |
Brown Porter
|
Porter |
12A (Pre 2015) |
18 - 35 |
4 - 5 % |
1.040 - 1.052 |
1.008 - 1.014 |
1.5 - 2.3 |
25 |
Burton Ale
|
Strong British Ale |
17A |
40 - 50 |
5 - 8 % |
1.055 - 1.075 |
1.018 - 1.024 |
1.5 - 2.3 |
18 |
California Common
|
Amber and Brown American Beer |
19B |
30 - 45 |
5 - 6 % |
1.048 - 1.054 |
1.011 - 1.014 |
2.4 - 2.8 |
12 |
California Common Beer
|
Amber Hybrid Beer |
7B (Pre 2015) |
30 - 45 |
5 - 6 % |
1.048 - 1.054 |
1.011 - 1.014 |
2.16 - 3.09 |
12 |
Catharina Sour
|
Sour Ale |
4X |
2 - 8 |
4 - 6 % |
1.039 - 1.048 |
1.002 - 1.008 |
1.5 - 2.3 |
5 |
Classic American Pilsner
|
Pilsner |
2C (Pre 2015) |
25 - 40 |
5 - 6 % |
1.044 - 1.060 |
1.010 - 1.015 |
2.21 - 2.66 |
5 |
Classic Rauchbier
|
Smoke Flavored/Wood-Aged Beer |
22A (Pre 2015) |
20 - 30 |
5 - 6 % |
1.050 - 1.057 |
1.012 - 1.016 |
2 - 2.5 |
17 |
Classic Style Smoked Beer
|
Smoked Beer |
32A |
0 - 0 |
0 - 0 % |
0 - 0 |
0 - 0 |
2.16 - 2.57 |
0 |
Clone Beer
|
Specialty Beer |
34A |
0 - 0 |
0 - 0 % |
0 - 0 |
0 - 0 |
- |
0 |
Common Cider
|
Cider or Perry |
27A (Pre 2015) |
0 - 0 |
5 - 8 % |
1.045 - 1.065 |
1.000 - 1.020 |
- |
10 |
Common Perry
|
Cider or Perry |
27D (Pre 2015) |
0 - 0 |
5 - 7 % |
1.050 - 1.060 |
1.000 - 1.020 |
- |
10 |
Cream Ale
|
Light Hybrid Beer |
6A (Pre 2015) |
15 - 20 |
4 - 6 % |
1.042 - 1.055 |
1.006 - 1.012 |
2.57 - 2.73 |
4 |
Cream Ale
|
Standard American Beer |
1C |
8 - 20 |
4 - 6 % |
1.042 - 1.055 |
1.006 - 1.012 |
2.6 - 2.7 |
4 |
Cyser (Apple Melomel)
|
Mead |
26A (Pre 2015) |
0 - 0 |
3 - 35 % |
1.040 - 1.200 |
0.980 - 1.010 |
3 - 3.5 |
20 |
Czech Amber Lager
|
Czech Lager |
3C |
20 - 35 |
4 - 6 % |
1.044 - 1.060 |
1.013 - 1.017 |
2 - 2.5 |
13 |
Czech Dark Lager
|
Czech Lager |
3D |
18 - 34 |
4 - 6 % |
1.044 - 1.060 |
1.013 - 1.017 |
2 - 2.5 |
25 |
Czech Pale Lager
|
Czech Lager |
3A |
20 - 35 |
3 - 4 % |
1.028 - 1.044 |
1.008 - 1.014 |
2 - 2.5 |
5 |
Czech Premium Pale Lager
|
Czech Lager |
3B |
30 - 45 |
4 - 6 % |
1.044 - 1.060 |
1.013 - 1.017 |
2 - 2.5 |
5 |
Dark American Lager
|
Dark Lager |
4A (Pre 2015) |
8 - 20 |
4 - 6 % |
1.044 - 1.056 |
1.008 - 1.012 |
2.26 - 2.68 |
18 |
Dark Mild
|
Brown British Beer |
13A |
10 - 25 |
3 - 4 % |
1.030 - 1.038 |
1.008 - 1.013 |
1.3 - 2 |
19 |
Doppelbock
|
Bock |
5C (Pre 2015) |
16 - 26 |
7 - 10 % |
1.072 - 1.112 |
1.016 - 1.024 |
2.16 - 2.73 |
16 |
Doppelbock
|
Strong European Beer |
9A |
16 - 26 |
7 - 10 % |
1.072 - 1.112 |
1.016 - 1.024 |
2.26 - 2.62 |
16 |
Dortmunder Export
|
Light Lager |
1E (Pre 2015) |
23 - 30 |
5 - 6 % |
1.048 - 1.056 |
1.010 - 1.015 |
- |
5 |
Double IPA
|
Strong American Ale |
22A |
60 - 120 |
8 - 10 % |
1.065 - 1.085 |
1.008 - 1.018 |
2 - 2.5 |
10 |
Dry Mead
|
Mead |
24A (Pre 2015) |
0 - 0 |
3 - 35 % |
1.040 - 1.200 |
0.980 - 1.010 |
- |
20 |
Dry Stout
|
Stout |
13A (Pre 2015) |
30 - 45 |
4 - 5 % |
1.036 - 1.050 |
1.007 - 1.011 |
1.3 - 2 |
33 |
Dunkelweizen
|
German Wheat and Rye Beer |
15B (Pre 2015) |
10 - 18 |
4 - 6 % |
1.044 - 1.056 |
1.010 - 1.014 |
1 - 1.5 |
19 |
Dunkles Bock
|
Amber Malty European Lager |
6C |
20 - 27 |
6 - 7 % |
1.064 - 1.072 |
1.013 - 1.019 |
2.4 - 2.4 |
18 |
Dunkles Weissbier
|
German Wheat Beer |
10B |
10 - 18 |
4 - 6 % |
1.044 - 1.056 |
1.010 - 1.014 |
3.6 - 4.48 |
19 |
DĂĽsseldorf Altbier
|
Amber Hybrid Beer |
7C (Pre 2015) |
35 - 50 |
5 - 5 % |
1.046 - 1.054 |
1.010 - 1.015 |
2.16 - 4.09 |
14 |
Eisbock
|
Bock |
5D (Pre 2015) |
25 - 35 |
9 - 14 % |
1.078 - 1.120 |
1.020 - 1.035 |
2.3 - 2.5 |
24 |
Eisbock
|
Strong European Beer |
9B |
25 - 35 |
9 - 14 % |
1.078 - 1.120 |
1.020 - 1.035 |
2.37 - 2.37 |
24 |
English Barleywine
|
Strong Ale |
19B (Pre 2015) |
35 - 70 |
8 - 12 % |
1.080 - 1.120 |
1.018 - 1.030 |
2.4 - 2.8 |
15 |
English Barleywine
|
Strong British Ale |
17D |
35 - 70 |
8 - 12 % |
1.080 - 1.120 |
1.018 - 1.030 |
1.3 - 2.3 |
15 |
English Cider
|
Cider or Perry |
27B (Pre 2015) |
0 - 0 |
6 - 9 % |
1.050 - 1.075 |
0.995 - 1.010 |
- |
10 |
English IPA
|
India Pale Ale (IPA) |
14A (Pre 2015) |
40 - 60 |
5 - 8 % |
1.050 - 1.075 |
1.010 - 1.018 |
1.5 - 2.3 |
11 |
English IPA
|
Pale Commonwealth Beer |
12C |
40 - 60 |
5 - 8 % |
1.050 - 1.075 |
1.010 - 1.018 |
1.5 - 2.3 |
10 |
English Porter
|
Brown British Beer |
13C |
18 - 35 |
4 - 5 % |
1.040 - 1.052 |
1.008 - 1.014 |
1.7 - 2.5 |
25 |
Experimental Beer
|
Specialty Beer |
34C |
0 - 0 |
0 - 0 % |
0 - 0 |
0 - 0 |
- |
0 |
Extra Special/Strong Bitter (ESB)
|
English Pale Ale |
8C (Pre 2015) |
30 - 50 |
5 - 6 % |
1.048 - 1.060 |
1.010 - 1.016 |
2.2 - 2.6 |
12 |
Festbier
|
Pale Malty European Lager |
4B |
18 - 25 |
6 - 6 % |
1.054 - 1.057 |
1.010 - 1.012 |
2.57 - 2.73 |
6 |
Flanders Brown Ale/Oud Bruin
|
Sour Ale |
17C (Pre 2015) |
20 - 25 |
4 - 8 % |
1.040 - 1.074 |
1.008 - 1.012 |
1.5 - 2.3 |
19 |
Flanders Red Ale
|
Sour Ale |
17B (Pre 2015) |
10 - 25 |
5 - 7 % |
1.048 - 1.057 |
1.002 - 1.012 |
1.5 - 2.3 |
13 |
Flanders Red Ale
|
European Sour Ale |
23B |
10 - 25 |
5 - 7 % |
1.048 - 1.057 |
1.002 - 1.012 |
2 - 2.5 |
13 |
Foreign Extra Stout
|
Stout |
13D (Pre 2015) |
30 - 70 |
6 - 8 % |
1.056 - 1.075 |
1.010 - 1.018 |
- |
35 |
Foreign Extra Stout
|
Dark British Beer |
16D |
50 - 70 |
6 - 8 % |
1.056 - 1.075 |
1.010 - 1.018 |
2.3 - 2.6 |
35 |
French Cider
|
Cider or Perry |
27C (Pre 2015) |
0 - 0 |
3 - 6 % |
1.050 - 1.065 |
1.010 - 1.020 |
- |
10 |
Fruit and Spice Beer
|
Fruit Beer |
29B |
0 - 0 |
0 - 0 % |
0 - 0 |
0 - 0 |
2 - 3 |
0 |
Fruit Beer
|
Fruit Beer |
29A |
0 - 0 |
0 - 0 % |
0 - 0 |
0 - 0 |
2 - 3 |
0 |
Fruit Beer
|
Fruit Beer |
20 (Pre 2015) |
10 - 120 |
3 - 22 % |
1.035 - 1.150 |
1.005 - 1.030 |
- |
21 |
Fruit Cider
|
Cider or Perry |
28B (Pre 2015) |
0 - 0 |
5 - 9 % |
1.045 - 1.070 |
0.995 - 1.010 |
1.5 - 3.5 |
10 |
Fruit Lambic
|
Sour Ale |
17F (Pre 2015) |
0 - 10 |
5 - 7 % |
1.040 - 1.060 |
1.000 - 1.010 |
- |
5 |
Fruit Lambic
|
European Sour Ale |
23F |
0 - 10 |
5 - 7 % |
1.040 - 1.060 |
1.000 - 1.010 |
2.6 - 4.5 |
5 |
German Helles Exportbier
|
Pale Bitter European Beer |
5C |
20 - 30 |
5 - 6 % |
1.048 - 1.056 |
1.010 - 1.015 |
2.16 - 2.73 |
6 |
German Leichtbier
|
Pale Bitter European Beer |
5A |
15 - 28 |
2 - 4 % |
1.026 - 1.034 |
1.006 - 1.010 |
2.16 - 2.73 |
4 |
German Pils
|
Pale Bitter European Beer |
5D |
22 - 40 |
4 - 5 % |
1.044 - 1.050 |
1.008 - 1.013 |
2.3 - 2.5 |
4 |
German Pilsner (Pils)
|
Pilsner |
2A (Pre 2015) |
25 - 45 |
4 - 5 % |
1.044 - 1.050 |
1.008 - 1.013 |
2 - 2.5 |
4 |
Gose
|
Historical Beer |
27 |
5 - 12 |
4 - 5 % |
1.036 - 1.056 |
1.006 - 1.010 |
2.2 - 2.5 |
4 |
Gueuze
|
European Sour Ale |
23E |
0 - 10 |
5 - 8 % |
1.040 - 1.060 |
1.000 - 1.006 |
3 - 4.5 |
5 |
Gueuze
|
Sour Ale |
17E (Pre 2015) |
0 - 10 |
5 - 8 % |
1.040 - 1.060 |
1.000 - 1.006 |
- |
5 |
Helles Bock
|
Pale Malty European Lager |
4C |
23 - 35 |
6 - 7 % |
1.064 - 1.072 |
1.011 - 1.018 |
2.16 - 2.73 |
9 |
Holiday/Winter Special Spiced Beer
|
Spice/Herb/Vegetable Beer |
21B (Pre 2015) |
10 - 120 |
6 - 22 % |
1.035 - 1.150 |
1.005 - 1.030 |
2.2 - 2.5 |
21 |
Imperial IPA
|
India Pale Ale (IPA) |
14C (Pre 2015) |
60 - 120 |
8 - 10 % |
1.070 - 1.090 |
1.010 - 1.020 |
2 - 2.5 |
12 |
Imperial Stout
|
American Porter and Stout |
20C |
50 - 90 |
8 - 12 % |
1.075 - 1.115 |
1.018 - 1.030 |
1.5 - 2.3 |
35 |
International Amber Lager
|
International Lager |
2B |
8 - 25 |
5 - 6 % |
1.042 - 1.055 |
1.008 - 1.014 |
2.5 - 2.5 |
11 |
International Dark Lager
|
International Lager |
2C |
8 - 20 |
4 - 6 % |
1.044 - 1.056 |
1.008 - 1.012 |
2.21 - 2.66 |
18 |
International Pale Lager
|
International Lager |
2A |
18 - 25 |
5 - 6 % |
1.042 - 1.050 |
1.008 - 1.012 |
2 - 2.5 |
4 |
Irish Extra Stout
|
Irish Beer |
15C |
35 - 50 |
6 - 7 % |
1.052 - 1.062 |
1.010 - 1.014 |
2.3 - 2.6 |
33 |
Irish Red Ale
|
Scottish and Irish Ale |
9D (Pre 2015) |
17 - 28 |
4 - 6 % |
1.044 - 1.060 |
1.010 - 1.014 |
2 - 2.5 |
14 |
Irish Red Ale
|
Irish Beer |
15A |
18 - 28 |
4 - 5 % |
1.036 - 1.046 |
1.010 - 1.014 |
2 - 2.5 |
12 |
Irish Stout
|
Irish Beer |
15B |
25 - 45 |
4 - 5 % |
1.036 - 1.044 |
1.007 - 1.011 |
1 - 1.5 |
33 |
Kellerbier: Amber Kellerbier
|
Amber Bitter European Lager |
7C |
25 - 40 |
5 - 5 % |
1.048 - 1.054 |
1.012 - 1.016 |
2.16 - 4.09 |
12 |
Kellerbier: Pale Kellerbier
|
Amber Bitter European Lager |
7C |
20 - 35 |
5 - 5 % |
1.045 - 1.051 |
1.008 - 1.012 |
2.16 - 4.09 |
5 |
Kentucky Common
|
Historical Beer |
27 |
15 - 30 |
4 - 6 % |
1.044 - 1.055 |
1.010 - 1.018 |
2.2 - 2.5 |
16 |
Kölsch
|
Light Hybrid Beer |
6C (Pre 2015) |
20 - 30 |
4 - 5 % |
1.044 - 1.050 |
1.007 - 1.011 |
2.4 - 2.4 |
4 |
Kölsch
|
Pale Bitter European Beer |
5B |
18 - 30 |
4 - 5 % |
1.044 - 1.050 |
1.007 - 1.011 |
2.42 - 2.73 |
4 |
Lambic
|
European Sour Ale |
23D |
0 - 10 |
5 - 7 % |
1.040 - 1.054 |
1.001 - 1.010 |
3 - 4.45 |
5 |
Lichtenhainer
|
Historical Beer |
27 |
5 - 12 |
4 - 5 % |
1.032 - 1.040 |
1.004 - 1.008 |
2.2 - 2.5 |
5 |
Light American Lager
|
Light Lager |
1A (Pre 2015) |
8 - 12 |
3 - 4 % |
1.028 - 1.040 |
0.998 - 1.008 |
2.57 - 2.73 |
3 |
London Brown Ale
|
Historical Beer |
27 |
15 - 20 |
3 - 4 % |
1.033 - 1.038 |
1.012 - 1.015 |
2.2 - 2.5 |
29 |
Maibock/Helles Bock
|
Bock |
5A (Pre 2015) |
23 - 35 |
6 - 7 % |
1.064 - 1.072 |
1.011 - 1.018 |
2.16 - 2.73 |
9 |
Märzen
|
Amber Malty European Lager |
6A |
18 - 24 |
6 - 6 % |
1.054 - 1.060 |
1.010 - 1.014 |
2.57 - 2.73 |
13 |
Metheglin
|
Mead |
25B (Pre 2015) |
0 - 0 |
3 - 35 % |
1.040 - 1.200 |
0.980 - 1.010 |
3 - 3.5 |
20 |
Mild
|
English Brown Ale |
11A (Pre 2015) |
10 - 25 |
3 - 5 % |
1.030 - 1.038 |
1.008 - 1.013 |
0.75 - 1.3 |
19 |
Mixed-Fermentation Sour Beer
|
American Wild Ale |
28B |
0 - 0 |
0 - 0 % |
0 - 0 |
0 - 0 |
1.5 - 3.5 |
0 |
Mixed-Style Beer
|
Specialty Beer |
34B |
0 - 0 |
0 - 0 % |
0 - 0 |
0 - 0 |
- |
0 |
Munich Dunkel
|
Dark Lager |
4B (Pre 2015) |
18 - 28 |
5 - 6 % |
1.048 - 1.056 |
1.010 - 1.016 |
2.57 - 2.73 |
21 |
Munich Dunkel
|
Dark European Lager |
8A |
18 - 28 |
5 - 6 % |
1.048 - 1.056 |
1.010 - 1.016 |
2.21 - 2.66 |
21 |
Munich Helles
|
Light Lager |
1D (Pre 2015) |
16 - 22 |
5 - 5 % |
1.045 - 1.051 |
1.008 - 1.012 |
2.3 - 2.6 |
4 |
Munich Helles
|
Pale Malty European Lager |
4A |
16 - 22 |
5 - 5 % |
1.044 - 1.048 |
1.006 - 1.012 |
2.26 - 2.68 |
4 |
New England Cider
|
Cider or Perry |
28A (Pre 2015) |
0 - 0 |
7 - 13 % |
1.060 - 1.100 |
0.995 - 1.010 |
1.5 - 3.5 |
10 |
New Zealand Pilsner
|
Pilsner |
5X |
25 - 45 |
5 - 6 % |
1.044 - 1.056 |
1.009 - 1.014 |
2 - 2.5 |
5 |
North German Altbier
|
Amber Hybrid Beer |
7A (Pre 2015) |
25 - 40 |
5 - 5 % |
1.046 - 1.054 |
1.010 - 1.015 |
2 - 2.5 |
16 |
Northern English Brown
|
English Brown Ale |
11C (Pre 2015) |
20 - 30 |
4 - 5 % |
1.040 - 1.052 |
1.008 - 1.013 |
0.75 - 1.3 |
17 |
Oatmeal Stout
|
Stout |
13C (Pre 2015) |
25 - 40 |
4 - 6 % |
1.048 - 1.065 |
1.010 - 1.018 |
1.7 - 2.5 |
31 |
Oatmeal Stout
|
Dark British Beer |
16B |
25 - 40 |
4 - 6 % |
1.045 - 1.065 |
1.010 - 1.018 |
2 - 2.4 |
31 |
Oktoberfest/Märzen
|
European Amber Lager |
3B (Pre 2015) |
20 - 28 |
5 - 6 % |
1.050 - 1.057 |
1.012 - 1.016 |
2 - 2.5 |
11 |
Old Ale
|
Strong Ale |
19A (Pre 2015) |
30 - 60 |
6 - 9 % |
1.060 - 1.090 |
1.015 - 1.022 |
2.26 - 2.78 |
16 |
Old Ale
|
Strong British Ale |
17B |
30 - 60 |
6 - 9 % |
1.055 - 1.088 |
1.015 - 1.022 |
1.5 - 2.3 |
16 |
Open Category Mead
|
Mead |
25C (Pre 2015) |
0 - 0 |
3 - 35 % |
1.040 - 1.200 |
0.980 - 1.010 |
3 - 4 |
20 |
Ordinary Bitter
|
British Bitter |
11A |
25 - 35 |
3 - 4 % |
1.030 - 1.039 |
1.007 - 1.011 |
0.75 - 1.3 |
11 |
Other Fruit Melomel
|
Mead |
26B (Pre 2015) |
0 - 0 |
3 - 35 % |
1.040 - 1.200 |
0.980 - 1.010 |
3 - 4 |
20 |
Other Smoked Beer
|
Smoke Flavored/Wood-Aged Beer |
22B (Pre 2015) |
10 - 120 |
5 - 22 % |
1.035 - 1.150 |
1.005 - 1.030 |
2 - 2.25 |
21 |
Other Specialty Cider or Perry
|
Cider or Perry |
28D (Pre 2015) |
0 - 0 |
5 - 12 % |
1.045 - 1.100 |
0.995 - 1.020 |
- |
10 |
Oud Bruin
|
European Sour Ale |
23C |
20 - 25 |
4 - 8 % |
1.040 - 1.074 |
1.008 - 1.012 |
2 - 2.5 |
19 |
Piwo Grodziskie
|
Historical Beer |
27 |
20 - 35 |
3 - 3 % |
1.028 - 1.032 |
1.006 - 1.012 |
2.2 - 2.5 |
5 |
Pre-Prohibition Lager
|
Historical Beer |
27 |
25 - 40 |
5 - 6 % |
1.044 - 1.060 |
1.010 - 1.015 |
2.2 - 2.5 |
5 |
Pre-Prohibition Porter
|
Historical Beer |
27 |
20 - 30 |
5 - 6 % |
1.046 - 1.060 |
1.010 - 1.016 |
2.2 - 2.5 |
24 |
Premium American Lager
|
Light Lager |
1C (Pre 2015) |
15 - 25 |
5 - 6 % |
1.046 - 1.056 |
1.008 - 1.012 |
2.6 - 2.7 |
4 |
Pyment (Grape Melomel)
|
Mead |
26C (Pre 2015) |
0 - 0 |
3 - 35 % |
1.040 - 1.200 |
0.980 - 1.010 |
3 - 4 |
20 |
Rauchbier
|
Amber Malty European Lager |
6B |
20 - 30 |
5 - 6 % |
1.050 - 1.057 |
1.012 - 1.016 |
2.16 - 2.57 |
17 |
Robust Porter
|
Porter |
12B (Pre 2015) |
25 - 50 |
5 - 7 % |
1.048 - 1.065 |
1.012 - 1.016 |
- |
29 |
Roggenbier
|
Historical Beer |
27 |
10 - 20 |
5 - 6 % |
1.046 - 1.056 |
1.010 - 1.014 |
2.2 - 2.5 |
17 |
Roggenbier (German Rye Beer)
|
German Wheat and Rye Beer |
15D (Pre 2015) |
10 - 20 |
5 - 6 % |
1.046 - 1.056 |
1.010 - 1.014 |
- |
17 |
Russian Imperial Stout
|
Stout |
13F (Pre 2015) |
50 - 90 |
8 - 12 % |
1.075 - 1.115 |
1.018 - 1.030 |
- |
35 |
Sahti
|
Historical Beer |
27 |
7 - 15 |
7 - 11 % |
1.076 - 1.120 |
1.016 - 1.020 |
2.2 - 2.5 |
13 |
Saison
|
Strong Belgian Ale |
25B |
20 - 35 |
5 - 7 % |
1.048 - 1.065 |
1.002 - 1.008 |
3 - 3.5 |
14 |
Saison
|
Belgian and French Ale |
16C (Pre 2015) |
20 - 35 |
5 - 7 % |
1.048 - 1.065 |
1.002 - 1.012 |
2.3 - 2.6 |
10 |
Schwarzbier
|
Dark Lager |
4C (Pre 2015) |
22 - 32 |
4 - 5 % |
1.046 - 1.052 |
1.010 - 1.016 |
2.16 - 2.73 |
24 |
Schwarzbier
|
Dark European Lager |
8B |
20 - 30 |
4 - 5 % |
1.046 - 1.052 |
1.010 - 1.016 |
2.2 - 2.6 |
24 |
Scottish Export
|
Scottish Ale |
14C |
15 - 30 |
4 - 6 % |
1.040 - 1.060 |
1.010 - 1.016 |
0.75 - 1.3 |
18 |
Scottish Export 80/-
|
Scottish and Irish Ale |
9C (Pre 2015) |
15 - 30 |
4 - 5 % |
1.040 - 1.054 |
1.010 - 1.016 |
2.2 - 2.2 |
13 |
Scottish Heavy
|
Scottish Ale |
14B |
10 - 20 |
3 - 4 % |
1.035 - 1.040 |
1.010 - 1.015 |
0.75 - 1.3 |
18 |
Scottish Heavy 70/-
|
Scottish and Irish Ale |
9B (Pre 2015) |
10 - 25 |
3 - 4 % |
1.035 - 1.040 |
1.010 - 1.015 |
2.37 - 2.37 |
13 |
Scottish Light
|
Scottish Ale |
14A |
10 - 20 |
3 - 3 % |
1.030 - 1.035 |
1.010 - 1.013 |
0.75 - 1.3 |
20 |
Scottish Light 60/-
|
Scottish and Irish Ale |
9A (Pre 2015) |
10 - 20 |
3 - 3 % |
1.030 - 1.035 |
1.010 - 1.013 |
2.26 - 2.62 |
13 |
Semi-Sweet Mead
|
Mead |
24B (Pre 2015) |
0 - 0 |
3 - 35 % |
1.040 - 1.200 |
0.980 - 1.060 |
2.5 - 2.5 |
20 |
Southern English Brown
|
English Brown Ale |
11B (Pre 2015) |
12 - 20 |
3 - 4 % |
1.033 - 1.042 |
1.011 - 1.014 |
0.75 - 1.3 |
27 |
Special/Best/Premium Bitter
|
English Pale Ale |
8B (Pre 2015) |
25 - 40 |
4 - 5 % |
1.040 - 1.048 |
1.008 - 1.012 |
2.2 - 2.6 |
11 |
Specialty Beer
|
Specialty Beer |
23 (Pre 2015) |
10 - 120 |
3 - 22 % |
1.035 - 1.150 |
1.000 - 1.030 |
- |
21 |
Specialty Fruit Beer
|
Fruit Beer |
29C |
0 - 0 |
0 - 0 % |
0 - 0 |
0 - 0 |
2.2 - 2.5 |
0 |
Specialty IPA: Belgian IPA
|
IPA |
21B |
50 - 100 |
6 - 10 % |
1.058 - 1.080 |
1.008 - 1.016 |
2.2 - 2.5 |
10 |
Specialty IPA: Black IPA
|
IPA |
21B |
50 - 90 |
6 - 9 % |
1.050 - 1.085 |
1.010 - 1.018 |
2.2 - 2.5 |
33 |
Specialty IPA: Brown IPA
|
IPA |
21B |
40 - 70 |
6 - 8 % |
1.056 - 1.070 |
1.008 - 1.016 |
2.2 - 2.5 |
15 |
Specialty IPA: New England IPA
|
IPA |
21B |
25 - 60 |
6 - 9 % |
1.060 - 1.085 |
1.010 - 1.015 |
2.2 - 2.5 |
5 |
Specialty IPA: Red IPA
|
IPA |
21B |
40 - 70 |
6 - 8 % |
1.056 - 1.070 |
1.008 - 1.016 |
2.2 - 2.5 |
15 |
Specialty IPA: Rye IPA
|
IPA |
21B |
50 - 75 |
6 - 8 % |
1.056 - 1.075 |
1.008 - 1.014 |
2.2 - 2.5 |
10 |
Specialty IPA: White IPA
|
IPA |
21B |
40 - 70 |
6 - 7 % |
1.056 - 1.065 |
1.010 - 1.016 |
2.2 - 2.5 |
7 |
Specialty Smoked Beer
|
Smoked Beer |
32B |
0 - 0 |
0 - 0 % |
0 - 0 |
0 - 0 |
2.16 - 2.57 |
0 |
Specialty Wood-Aged Beer
|
Wood Beer |
33B |
0 - 0 |
0 - 0 % |
0 - 0 |
0 - 0 |
2.2 - 2.5 |
0 |
Spice, Herb, or Vegetable Beer
|
Spiced Beer |
30A |
0 - 0 |
0 - 0 % |
0 - 0 |
0 - 0 |
2 - 3 |
0 |
Spice, Herb, or Vegetable Beer
|
Spice/Herb/Vegetable Beer |
21A (Pre 2015) |
10 - 120 |
3 - 22 % |
1.035 - 1.150 |
1.005 - 1.030 |
2 - 2.5 |
21 |
Standard American Lager
|
Light Lager |
1B (Pre 2015) |
8 - 15 |
4 - 5 % |
1.040 - 1.050 |
1.004 - 1.010 |
2.57 - 2.73 |
3 |
Standard/Ordinary Bitter
|
English Pale Ale |
8A (Pre 2015) |
25 - 35 |
3 - 4 % |
1.032 - 1.040 |
1.007 - 1.011 |
2.21 - 2.66 |
9 |
Straight (Unblended) Lambic
|
Sour Ale |
17D (Pre 2015) |
0 - 10 |
5 - 7 % |
1.040 - 1.054 |
1.001 - 1.010 |
1.3 - 2.3 |
5 |
Strong Bitter
|
British Bitter |
11C |
30 - 50 |
5 - 6 % |
1.048 - 1.060 |
1.010 - 1.016 |
0.75 - 1.3 |
13 |
Strong Scotch Ale
|
Scottish and Irish Ale |
9E (Pre 2015) |
17 - 35 |
7 - 10 % |
1.070 - 1.130 |
1.018 - 1.056 |
- |
20 |
Sweet Mead
|
Mead |
24C (Pre 2015) |
0 - 0 |
3 - 35 % |
1.040 - 1.200 |
0.980 - 1.060 |
3.3 - 3.3 |
20 |
Sweet Stout
|
Stout |
13B (Pre 2015) |
20 - 40 |
4 - 6 % |
1.044 - 1.060 |
1.012 - 1.024 |
1.5 - 2.3 |
35 |
Sweet Stout
|
Dark British Beer |
16A |
20 - 40 |
4 - 6 % |
1.044 - 1.060 |
1.012 - 1.024 |
2 - 2.4 |
35 |
Traditional Bock
|
Bock |
5B (Pre 2015) |
20 - 27 |
6 - 7 % |
1.064 - 1.072 |
1.013 - 1.019 |
2.42 - 2.73 |
18 |
Traditional Perry
|
Cider or Perry |
27E (Pre 2015) |
0 - 0 |
5 - 9 % |
1.050 - 1.070 |
1.000 - 1.020 |
- |
10 |
Trappist Single
|
Trappist Ale |
26A |
25 - 45 |
5 - 6 % |
1.044 - 1.054 |
1.004 - 1.010 |
3 - 3.5 |
4 |
Tropical Stout
|
Dark British Beer |
16C |
30 - 50 |
6 - 8 % |
1.056 - 1.075 |
1.010 - 1.018 |
2.3 - 2.6 |
35 |
Vienna Lager
|
European Amber Lager |
3A (Pre 2015) |
18 - 30 |
5 - 6 % |
1.046 - 1.052 |
1.010 - 1.014 |
2 - 2.5 |
13 |
Vienna Lager
|
Amber Bitter European Lager |
7A |
18 - 30 |
5 - 6 % |
1.048 - 1.055 |
1.010 - 1.014 |
2 - 2.5 |
12 |
Wee Heavy
|
Strong British Ale |
17C |
17 - 35 |
7 - 10 % |
1.070 - 1.130 |
1.018 - 1.040 |
1.5 - 2.3 |
20 |
Weissbier
|
German Wheat Beer |
10A |
8 - 15 |
4 - 6 % |
1.044 - 1.052 |
1.010 - 1.014 |
3.6 - 4.48 |
4 |
Weizen/Weissbier
|
German Wheat and Rye Beer |
15A (Pre 2015) |
8 - 15 |
4 - 6 % |
1.044 - 1.052 |
1.010 - 1.014 |
2 - 2.5 |
5 |
Weizenbock
|
German Wheat and Rye Beer |
15C (Pre 2015) |
15 - 30 |
7 - 8 % |
1.064 - 1.090 |
1.015 - 1.022 |
2.3 - 2.6 |
19 |
Weizenbock
|
German Wheat Beer |
10C |
15 - 30 |
7 - 9 % |
1.064 - 1.090 |
1.015 - 1.022 |
2.3 - 2.6 |
16 |
Wheatwine
|
Strong American Ale |
22D |
30 - 60 |
8 - 12 % |
1.080 - 1.120 |
1.016 - 1.030 |
- |
12 |
Wild Specialty Beer
|
American Wild Ale |
28C |
0 - 0 |
0 - 0 % |
0 - 0 |
0 - 0 |
- |
0 |
Winter Seasonal Beer
|
Spiced Beer |
30C |
0 - 0 |
6 - 0 % |
0 - 0 |
0 - 0 |
0 - 0 |
0 |
Witbier
|
Belgian Ale |
24A |
8 - 20 |
5 - 6 % |
1.044 - 1.052 |
1.008 - 1.012 |
2 - 2.4 |
3 |
Witbier
|
Belgian and French Ale |
16A (Pre 2015) |
10 - 20 |
5 - 6 % |
1.044 - 1.052 |
1.008 - 1.012 |
2 - 2.4 |
3 |
Wood-Aged Beer
|
Smoke Flavored/Wood-Aged Beer |
22C (Pre 2015) |
10 - 120 |
6 - 22 % |
1.035 - 1.150 |
1.005 - 1.030 |
1.3 - 2.3 |
21 |
Wood-Aged Beer
|
Wood Beer |
33A |
0 - 0 |
0 - 0 % |
0 - 0 |
0 - 0 |
- |
0 |