Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Secret Sauce	American Pale Ale	7 Gallons	1.056	1.015	5.47	47.08	3.61 °L	1.1K	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2016 10:19 PM Notes:
Your Father's Mustache	Pre-Prohibition Lager	2.5 Gallons	1.053	1.012	5.39	40.13	3.71 °L	1.1K	1
Author: plohm12 Boil Size: 3.81 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 1/29/2021 7:48 PM Notes: Decoction: Pull 40% of the mash. Heat to 158-162F for 15-20min, then boil for 20min. Add back to mash tun and let rest 20 min.
26A - Trappist Single	Trappist Single	24 Litres	12.149	2.308	5.25	34.14	3.01 °L	1.1K	0
Author: gozer Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 11.2 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 5:50 PM Notes:
East Kent Leffe	Belgian Blond Ale	15 Litres	1.063	1.018	5.98	28.52	10.89 °L	1.1K	0
Author: No.342 Brewer Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2018 10:20 AM Notes:
RED YUM AMERICAN AMBER ALE	American Amber Ale	5.5 Gallons	1.058	1.014	5.72	51.27	15.96 °L	1.1K	0
Author: mattemmett Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2017 5:25 PM Notes:
Gingerbread Ale	Winter Seasonal Beer	2 Gallons	1.064	1.021	5.71	26.91	24.74 °L	1.1K	0
Author: MikeJSmith Boil Size: 3.35 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2017 1:54 PM Notes:
Czech Premium	Czech Premium Pale Lager	11 Gallons	1.051	1.011	5.24	37.97	4.17 °L	1.1K	3
Author: Savemeone Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2017 4:42 PM Notes:
*Batten Down The Hatches	Sweet Stout	5.5 Gallons	1.06	1.018	5.39	26.86	30.01 °L	1.1K	0
Author: Salty Tales Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: priming sugar Priming Amount: N/A Creation Date: 2/15/2017 5:13 PM Notes:
Touch Of Summer Wheat	American Wheat Beer	5.5 Gallons	1.048	1.008	5.26	25.46	3.36 °L	1.1K	0
Author: apopnj Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2016 5:49 PM Notes:
Jenniejennjenn Hefe	Weissbier	5.5 Gallons	1.055	1.013	5.62	13.04	3.14 °L	1.1K	0
Author: Cliff's Edge Brewing Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2016 2:08 PM Notes: Chill to 58 Primary at 65 and slowly ramp up over the first week of fermentation
Citranook APA	American Pale Ale	16 Gallons	1.061	1.017	5.78	41.58	5.61 °L	1.1K	0
Author: manskirtbrew Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2014 7:06 PM Notes:
JAFA	American IPA	5 Gallons	1.057	1.014	5.65	48.06	12.27 °L	1.1K	0
Author: blanch Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2016 7:47 PM Notes:
Bohemian Pilsner	Bohemian Pilsener	20 Litres	1.056	1.017	5.22	35	3.77 °L	1.1K	1
Author: Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2015 1:42 AM Notes:
Apple Ale	California Common Beer	5 Gallons	1.056	1.014	5.49	16.7	6.23 °L	1.1K	0
Author: dan mart Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2015 3:29 AM Notes:
Aww Just Nugget APA	American Pale Ale	5.5 Gallons	1.054	1.014	5.34	78.29	6.56 °L	1.1K	3
Author: IraSurefire Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: force Priming Amount: N/A Creation Date: 7/1/2015 8:22 PM Notes:
Grasshopper IPA	American IPA	11 Gallons	1.061	1.015	5.98	68.41	13.65 °L	1.1K	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2015 3:02 PM Notes: Yeast - 1L starters per pack (2 packs) will yield 476B if packs are ~1 month. Target is 468B. Water - Combo of Burton and Light colored hoppy. Bicarbonates may combine with Centenial for harshness so cut with distilled. Sparge - Remember to batch sparge for English flare. Finings - Whirfloc or Irish Moss, remember in boil. Dry Hop - 5 days target then pull.
Czech Pilsner	German Pilsner (Pils)	5 Gallons	1.056	1.01	5.95	70.95	4.38 °L	1.1K	0
Author: Steve Mong Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2015 1:40 AM Notes: 5/10/15: Boil 1.5 qt water & 1 cup DME for 15 min. Cool to 50 deg and pitch yeast (2 pkgs). Place in beer cooler at 50 deg overnight. Bring 4 gal purified drinking water to 125 deg, steep grain for 30 min, bring temp to 155 steep 40 min. Bring to boil & add 1 oz Perle. Boil 40 min & add 1 oz Sterling. Boil 10 minutes & add 1 oz Sterling. Boil 10 minutes. Cool to <60 degrees and pitch yeast. Put in keg cooler @ 50 degrees. 5/16/15: Removed from cooler to garage at 62 degrees for rest.
Lupulin Clone	American Pale Ale	5.5 Gallons	1.058	1.015	5.71	47.05	8.02 °L	1.1K	0
Author: spm1128 Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.106 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2015 7:07 PM Notes:
Irish Red Alec	Irish Red Ale	22 Litres	1.057	1.016	5.37	8.53	11.3 °L	1.1K	0
Author: Rrralec Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2015 10:28 PM Notes:
Claude Darnell's Recipe 2	American IPA	4.5 Gallons	1.058	1.015	5.75	40.65	7.73 °L	1.1K	0
Author: Claude Darnell Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2011 1:27 AM Notes:
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