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Awesome Recipe
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No Profile Selected |
162 Gallons |
1.121 |
1.03 |
11.92 |
0 |
24.25 °L
|
215 |
0 |
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| Boil
Size: 186 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2023 3:46 AM |
| Notes: |
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Turkısh Stout
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Imperial Stout
|
18 Litres |
1.134 |
1.034 |
13.07 |
40.74 |
50 °L
|
215 |
0 |
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| Boil
Size: 26.17 Litres |
Boil Time: 90 |
Boil Gravity: 1.102 |
Efficiency: 45 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2025 6:28 PM |
Notes: İlk Mash
25 L su ile 6 kg malt kullanılarak mash yapıldı. Mash sırasında 10 ml laktik asit, 6 g kalsiyum klorür (CaCl₂) ve 4 g kalsiyum sülfat (CaSO₄) eklendi. pH 5.47 olarak ölçüldü.
Sıcaklık programı: 67 °C’de 45 dk, 71 °C’de 20 dk, 77 °C’de 5 dk (mash-out).
Ön şıra yoğunluğu 1.060 olarak alındı.
Sparge 1 ve Toplama
9 L sparge yapıldı ve yaklaşık 27 L şıra elde edildi. Bu şıranın yoğunluğu 1.048, pH değeri ise 5.51 olarak ölçüldü.
İkinci Mash
Toplanan şıra üzerine ikinci mash uygulandı. Bu aşamanın ardından first wort yoğunluğu 1.095, pH 5.35 olarak ölçüldü. Hacim yaklaşık 13 L idi. Ardından 9 L sparge yapıldı.
Sparge 2 Sonrası
Hacim 22 L’ye ulaştı. Yoğunluk 1.100, pH 5.35 olarak ölçüldü. Bu aşamada 10 g kalsiyum klorür (CaCl₂) ve 5 g kalsiyum sülfat (CaSO₄) eklendi.
Kaynatma ve Eklemeler
Kaynama sırasında 500 g şeker ilave edildi. Kaynatmanın son 30 dakikasında lokumlar eklendi. Whirlpool aşamasında ise 100 g Türk kahvesi eklendi.
Son Ölçümler
Kaynama sonrası elde edilen hacim 18 L oldu. Son yoğunluk (OG) 1.127, pH ise 5.08 olarak ölçüldü. |
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Noel Saison 4/20/25
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No Profile Selected |
5.25 Gallons |
1.088 |
1.016 |
9.51 |
18.1 |
7.39 °L
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215 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 73 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 9:05 PM |
Notes: wanted to add .5 red wheat malt but they didn't have it made the white wheat 1.5 instead of .75
fermented down to 1.005 for 10.3% |
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Juicy Juice Barleywine
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English Barleywine
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5.5 Gallons |
1.102 |
1.023 |
10.38 |
88.28 |
17.13 °L
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215 |
1 |
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| Boil
Size: 7.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.4 oz |
Creation
Date: 1/11/2025 7:50 PM |
| Notes: An english barleywine with belgian yeast, pomegranate molasses and cherry juice concentrate. Looking to get a "barleywine with fruit complexity" instead of "fruit barleywine" |
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Ipa
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No Profile Selected |
31 Gallons |
1.097 |
1.024 |
9.51 |
48.8 |
7.49 °L
|
215 |
0 |
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| Boil
Size: 33 Gallons |
Boil Time: 90 |
Boil Gravity: 1.091 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2024 6:38 PM |
| Notes: |
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DIPA Fix
|
Imperial IPA
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45 Gallons |
1.089 |
1.016 |
9.58 |
42.62 |
6.27 °L
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215 |
0 |
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| Boil
Size: 50 Gallons |
Boil Time: 20 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2019 6:34 PM |
Notes: 18 g whirlfloc @15 min
1 g zinc @ 15 min
Ferment 67F
pitch 500 g US-05 |
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Awesome Recipe
|
No Profile Selected |
46.5 Gallons |
1.259 |
1.065 |
25.51 |
0 |
12.59 °L
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215 |
0 |
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| Boil
Size: 55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.252 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2021 10:12 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
55 Litres |
1.027 |
1.007 |
2.62 |
0 |
2.48 °L
|
214 |
0 |
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| Boil
Size: 60.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2023 8:38 AM |
| Notes: |
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Awesome Recipe
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American IPA
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4.5 Gallons |
1.031 |
1.007 |
3.19 |
108.52 |
25.99 °L
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214 |
0 |
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| Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2023 6:21 AM |
| Notes: |
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Awesome Recipe
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Special/Best/Premium Bitter
|
40 Gallons |
5.021 |
1.269 |
1.89 |
0 |
2.55 °L
|
214 |
0 |
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| Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 5 |
Efficiency: 87 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2023 3:19 PM |
| Notes: |
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Awesome Recipe
|
Weissbier
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465 Litres |
1.004 |
1 |
0.48 |
0 |
0.17 °L
|
214 |
0 |
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| Boil
Size: 486 Litres |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2023 4:55 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.013 |
1.003 |
1.24 |
0 |
16.33 °L
|
214 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2022 2:01 PM |
| Notes: |
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Test
|
No Profile Selected |
20.8 Litres |
1.043 |
1.035 |
1.14 |
0 |
49.41 °L
|
214 |
1 |
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2023 11:06 PM |
| Notes: |
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Amarillo Pale
|
No Profile Selected |
500 Litres |
1.036 |
1.006 |
3.87 |
0 |
4.39 °L
|
214 |
0 |
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| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2022 6:15 PM |
| Notes: |
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Wedding Sour Ale
|
Berliner Weisse
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25 Litres |
1.026 |
1.004 |
2.88 |
30.12 |
3.32 °L
|
214 |
1 |
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| Boil
Size: 31.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2024 9:31 AM |
| Notes: |
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Summer Time
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Specialty IPA: New England IPA
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50 Litres |
1.043 |
1.013 |
3.95 |
31.8 |
3.27 °L
|
214 |
0 |
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| Boil
Size: 56.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2024 3:33 PM |
| Notes: |
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P.B. Blonde Ale
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Blonde Ale
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19 Litres |
1.039 |
1.01 |
3.8 |
15.84 |
3.03 °L
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214 |
0 |
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2024 12:00 AM |
| Notes: |
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UBC English IPA
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English IPA
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2290 Litres |
1.032 |
1.011 |
2.74 |
35.56 |
2.64 °L
|
214 |
0 |
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| Boil
Size: 2295.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2024 12:21 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.03 |
1.008 |
2.95 |
0 |
0.93 °L
|
214 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2022 1:05 AM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.018 |
3.97 |
0 |
3.02 °L
|
214 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2022 3:26 AM |
| Notes: |
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