Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
18 g |
Perle18 g Perle Hops |
|
Leaf/Whole |
8.2 |
Boil
|
60 min |
14.63 |
100% |
18 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
18 g |
Perle (Leaf/Whole) 18 g Perle (Leaf/Whole) Hops |
|
14.63 |
100% |
18 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.60 kg |
Frutas Vermelhas
|
|
Other |
Mash |
5 min. |
0.24 kg |
Açucar
|
|
Other |
Mash |
5 min. |
5 g |
Cinnamon Stick
|
|
Other |
Mash |
5 min. |
Yeast
Fermoale - Fermoale AY3
|
Amount:
|
22 Grams |
Cost:
|
|
Attenuation (custom):
|
80%
|
Flocculation:
|
High |
Optimum Temp:
|
-11 - -8 °C |
Starter:
|
No |
Fermentation Temp:
|
15 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
115 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Clone Golden Ale" American Wheat Beer recipe by Brewer #447933. BIAB, ABV 5.33%, IBU 14.63, SRM 4.07, Fermentables: (Pilsner, Wheat, Caramel / Crystal 10L) Hops: (Perle) Other: (Frutas Vermelhas, Açucar, Cinnamon Stick)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-16 19:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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