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1939 Barclay Perkins PA
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No Profile Selected |
23 Litres |
1.053 |
1.018 |
4.55 |
0 |
9.41 °L
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215 |
0 |
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Author:
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keithshead225@gmail.com
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| Boil
Size: 30 Litres |
Boil Time: 150 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2024 8:21 AM |
| Notes: |
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3bbl Blackberry Sour
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Fruit Beer
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91 Gallons |
1.039 |
1.007 |
4.3 |
6.5 |
3 °L
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215 |
0 |
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| Boil
Size: 97.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 11.77 psi |
Creation
Date: 4/24/2025 5:07 PM |
| Notes: pitch apex special sour. at pH around 3.8-4, pitch san diego ale. hopefully around day 4. when gravity hits 1.015, add 44lb blackberry puree and ferment to 1.006-8 ideally. see what happens |
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Mellow Guiness
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Dry Stout
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10 Gallons |
1.041 |
1.01 |
4.16 |
32.07 |
34.38 °L
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215 |
0 |
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| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 11:12 AM |
| Notes: |
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Vienna V3
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American Pale Ale
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25 Litres |
1.041 |
1.007 |
4.35 |
48.41 |
5.93 °L
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215 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2025 9:43 PM |
| Notes: |
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The Innkeeper
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Ordinary Bitter
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5 Gallons |
1.043 |
1.009 |
4.5 |
43.99 |
5.66 °L
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215 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2025 2:42 AM |
| Notes: |
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Black-Tailed Stout
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Dry Stout
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7.75 Gallons |
1.044 |
1.01 |
4.37 |
34 |
34.06 °L
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215 |
0 |
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| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2025 4:52 AM |
| Notes: |
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AV Pils
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German Leichtbier
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5.5 Gallons |
1.038 |
1.007 |
4.13 |
24.97 |
3.5 °L
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215 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2025 2:19 PM |
| Notes: |
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BB's Wheat
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Weissbier
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5 Gallons |
1.047 |
1.013 |
4.49 |
36.48 |
4.58 °L
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215 |
0 |
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| Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 6.84 psi |
Creation
Date: 10/19/2024 1:26 PM |
Notes: An excellent wheat beer. The app required a German Weissbier name- I would say this is not a Weissbier-.
Named BB's wheat to note my friend's initials that requested this beer. We shared an 18 month army deployment in Iraq, 2003. We held a 20 year reunion and Ben asked for a wheat homebrew! Here it is, I hope you enjoy also! Leave a review! |
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Awesome Recipe
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Märzen
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40 Litres |
1.045 |
1.011 |
4.48 |
0 |
10.47 °L
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215 |
0 |
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| Boil
Size: 45.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2024 1:48 AM |
| Notes: |
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Intersim IPL
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International Pale Lager
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40 Litres |
1.044 |
1.009 |
4.54 |
17.18 |
3.84 °L
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215 |
1 |
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| Boil
Size: 24.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2024 7:22 PM |
| Notes: |
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Choco Cocoa
|
No Profile Selected |
6 Gallons |
1.044 |
1.011 |
4.31 |
0 |
4.8 °L
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215 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2020 7:20 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.043 |
1.011 |
4.19 |
0 |
5.1 °L
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215 |
0 |
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| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2024 2:24 PM |
| Notes: |
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1 Bbl American Dark Lager
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No Profile Selected |
31 Gallons |
1.045 |
1.011 |
4.45 |
15 |
33.12 °L
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215 |
0 |
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| Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2024 1:37 AM |
| Notes: |
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Sour I Gose
|
No Profile Selected |
30 Litres |
1.04 |
1.007 |
4.29 |
3.02 |
2.99 °L
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215 |
0 |
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| Boil
Size: 33 Litres |
Boil Time: 20 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/29/2023 10:32 AM |
Notes: 15 litros de sour con dry hop de 4g litros
15 litros gose con fresas 175g)l coliandro 7,8g i sal marina 11,7 g en hervor en mosto a parte. ralladura piel lima 41 gr, tintura de menta 326ml.
receta de cerveza Rebeka, en su canal youtube podeis verla. (gose) |
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Hazy Pale
|
American IPA
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1.5 Gallons |
1.046 |
1.012 |
4.51 |
15.78 |
4.31 °L
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215 |
0 |
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| Boil
Size: 2.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2023 3:14 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Litres |
1.043 |
1.011 |
4.26 |
0 |
3.29 °L
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215 |
0 |
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| Boil
Size: 10.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2022 8:52 PM |
| Notes: |
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Awesome Recipe
|
Ordinary Bitter
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20.8 Litres |
1.043 |
1.01 |
4.34 |
33.07 |
7.1 °L
|
215 |
0 |
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| Boil
Size: 29.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2022 11:30 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
22 Litres |
1.045 |
1.011 |
4.42 |
0 |
5.66 °L
|
215 |
0 |
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| Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2021 7:59 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.043 |
1.011 |
4.22 |
0 |
3.01 °L
|
215 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2021 1:22 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.046 |
1.012 |
4.54 |
0 |
4.2 °L
|
215 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2020 10:34 PM |
| Notes: |
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