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중급 3주차 비터
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Strong Bitter
|
19 Litres |
1.054 |
1.019 |
4.59 |
48.48 |
17.13 °L
|
177 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 7:48 AM |
| Notes: |
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Italian Pils
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German Pils
|
6.25 Gallons |
1.041 |
1.008 |
4.42 |
41.3 |
3.18 °L
|
177 |
0 |
|
|
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| Boil
Size: 8.65 Gallons |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 83 |
Mash Thickness: 1.94 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2025 2:22 AM |
| Notes: |
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Lesa's Seltzer
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Hard Seltzer |
5 Gallons |
1.035 |
1 |
4.53 |
0 |
0 °L
|
177 |
0 |
|
|
|
| Boil
Size: 5.25 Gallons |
Boil Time: 10 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: co2 |
Priming Amount: 29.25 psi |
Creation
Date: 5/27/2025 12:28 PM |
Notes:
5 gallons of RO or distilled water
1 pack of Propper Seltzer yeast nutrient
Fermentation: 68-95*F (85*F for 2 Days)
Add fruit extract to your keg or each glass as it’s served |
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S.S Shandy
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German Pils
|
5.5 Gallons |
1.045 |
1.011 |
4.42 |
3.67 |
3.38 °L
|
177 |
0 |
|
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2025 7:27 PM |
| Notes: |
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MargaritaVille Gose
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Gose
|
2 Gallons |
1.039 |
1.009 |
4.01 |
10.43 |
3.13 °L
|
177 |
1 |
|
|
|
| Boil
Size: 3.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2025 11:57 AM |
| Notes: |
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Todd Zito Holiday Pale 1-25
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British Golden Ale
|
22 Litres |
1.044 |
1.01 |
4.49 |
9 |
3.5 °L
|
177 |
0 |
|
|
|
| Boil
Size: 22.25 Litres |
Boil Time: N/A |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 91.4 g |
Creation
Date: 1/21/2025 9:07 AM |
| Notes: |
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Alt-80 Shilling Hybrid: Main Batch
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Scottish Export
|
37 Litres |
1.043 |
1.012 |
4.08 |
21.88 |
14.58 °L
|
177 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2024 10:54 PM |
Notes: 37L split into 21L + 16L batches,
16L batch gets 5L of:
https://www.brewersfriend.com/homebrew/recipe/view/1531337/alt-80-shilling-hybrid-mini-mash
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Awesome Recipe
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Classic American Pilsner
|
510 Litres |
1.042 |
1.01 |
4.21 |
22.17 |
2.98 °L
|
177 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2024 4:50 PM |
| Notes: |
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Centennial Ale
|
No Profile Selected |
10.5 Gallons |
1.042 |
1.01 |
4.12 |
20.92 |
3.77 °L
|
177 |
1 |
|
|
|
| Boil
Size: 12.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2024 5:38 PM |
| Notes: |
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Intersim IPL
|
International Pale Lager
|
40 Litres |
1.044 |
1.009 |
4.54 |
17.18 |
3.84 °L
|
177 |
1 |
|
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2024 7:22 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
150 Gallons |
1.045 |
1.011 |
4.38 |
14.78 |
2.86 °L
|
177 |
0 |
|
|
|
| Boil
Size: 170 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2022 9:17 PM |
| Notes: |
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14B_ScottishHeavy_SCGB_2Q2024
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Scottish Heavy
|
6 Gallons |
1.042 |
1.009 |
4.34 |
0 |
6.96 °L
|
177 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2024 7:49 PM |
| Notes: |
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Awesome Recipe
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American Pale Ale
|
20.8 Litres |
1.044 |
1.011 |
4.36 |
0 |
4.87 °L
|
177 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 1:53 PM |
| Notes: |
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ESB - Tafe
|
Best Bitter
|
200 Litres |
1.046 |
1.011 |
4.6 |
40.98 |
11.56 °L
|
177 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 2/13/2024 10:27 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.046 |
1.012 |
4.57 |
6.68 |
50 °L
|
177 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.6 oz |
Creation
Date: 9/16/2023 1:47 PM |
| Notes: |
|
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Awesome Recipe
|
Brown Porter
|
850 Litres |
1.046 |
1.011 |
4.49 |
26.36 |
34.12 °L
|
177 |
0 |
|
|
|
| Boil
Size: 855 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2023 12:09 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.038 |
1.007 |
4.04 |
116.37 |
17.06 °L
|
177 |
0 |
|
|
|
| Boil
Size: 26.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2022 12:46 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
682 Gallons |
1.045 |
1.011 |
4.45 |
0 |
7 °L
|
177 |
0 |
|
|
|
| Boil
Size: 775 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2022 6:16 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Litres |
1.047 |
1.013 |
4.52 |
0 |
3.67 °L
|
177 |
0 |
|
|
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| Boil
Size: 10.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2022 10:58 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
150 Gallons |
1.045 |
1.011 |
4.38 |
14.78 |
2.86 °L
|
177 |
0 |
|
|
|
| Boil
Size: 170 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2022 9:19 PM |
| Notes: |
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