American Wheat
|
Weissbier
|
1050 Litres |
1.032 |
1.008 |
3.19 |
9.29 |
2.89 °L
|
146 |
0 |
|
|
Boil
Size: 1061.05 Litres |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2024 5:03 AM |
Notes: |
|
English IPA
|
English IPA
|
7.5 Gallons |
1.065 |
1.016 |
6.41 |
49.34 |
12.53 °L
|
146 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 82 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 7:06 PM |
Notes: |
|
HMKC Kolsch
|
Munich Dunkel
|
5.5 Gallons |
1.049 |
1.012 |
4.85 |
25.2 |
4.19 °L
|
146 |
1 |
|
|
Boil
Size: 7.39 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2025 10:10 PM |
Notes: |
|
Sinner
|
Irish Red Ale
|
44 Litres |
1.053 |
1.013 |
5.23 |
18.46 |
21.86 °L
|
146 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2025 4:46 AM |
Notes: Dry Hop End Of Fermentation (EOF) |
|
Scotch Ale
|
Scottish Export
|
15 Gallons |
1.069 |
1.022 |
6.19 |
24.89 |
17.84 °L
|
146 |
0 |
|
Author:
|
|
dnezmusic
|
|
Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2025 5:51 PM |
Notes: |
|
ESB
|
Strong Bitter
|
22 Litres |
1.056 |
1.013 |
5.73 |
41.68 |
14.29 °L
|
146 |
0 |
|
|
Boil
Size: 28.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2025 4:42 PM |
Notes: https://drive.google.com/file/d/1puK9Uzr7Jy5R8oRXzFX3cr-n9iZQETYU/view?usp=share_link |
|
1 Gal British Brown Ale
|
British Brown Ale
|
1.25 Gallons |
1.048 |
1.009 |
5.19 |
24.71 |
22.17 °L
|
146 |
0 |
|
|
Boil
Size: 2.02 Gallons |
Boil Time: 90 |
Boil Gravity: 1.025 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2024 3:05 AM |
Notes: cap crystals, dark malts and recirculate. |
|
Baltic Porter
|
Baltic Porter
|
5.5 Gallons |
1.089 |
1.019 |
9.16 |
33 |
29.93 °L
|
146 |
0 |
|
Author:
|
|
Brett
|
|
Boil
Size: 8.11 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 80 |
Mash Thickness: 1.85 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 9:34 PM |
Notes: |
|
Red Cliffs Of Cleggan
|
Irish Red Ale
|
21 Litres |
1.052 |
1.009 |
5.57 |
28.51 |
14.32 °L
|
146 |
1 |
|
|
Boil
Size: 25.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 10/14/2024 7:08 PM |
Notes: Mash at 67C for 60 mins
ferment at 66C |
|
Irish
|
Irish Stout
|
125 Gallons |
1.051 |
1.01 |
5.39 |
36.32 |
40.48 °L
|
146 |
0 |
|
|
Boil
Size: 135 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2024 11:24 PM |
Notes: |
|
Amoritas Partial Bitter
|
Strong Bitter
|
15 Gallons |
1.057 |
1.036 |
2.68 |
35.17 |
8.39 °L
|
146 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 68 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/3/2017 6:19 PM |
Notes: |
|
Bru-Tus Weissbier
|
Weissbier
|
6.25 Gallons |
1.051 |
1.012 |
5.1 |
11.71 |
4.19 °L
|
146 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 4/27/2024 4:04 PM |
Notes: Adding 0.25 oz of Lotus @ 5 mins for +/- 2.25 IBU. System would not allow and gave an error code. |
|
ESB
|
Strong Bitter
|
5.5 Gallons |
1.053 |
1.013 |
5.18 |
40.38 |
17.1 °L
|
146 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2024 4:08 AM |
Notes: |
|
Awesome Recipe
|
British Golden Ale
|
18.93 Litres |
1.05 |
1.015 |
4.68 |
43.45 |
5.36 °L
|
146 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2023 1:31 PM |
Notes: |
|
Black Chocolate
|
Munich Dunkel
|
40 Litres |
1.045 |
1.011 |
4.47 |
22.96 |
24.5 °L
|
146 |
0 |
|
|
Boil
Size: 43.71 Litres |
Boil Time: 35 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2023 1:20 PM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
10 Litres |
1.044 |
1.011 |
4.37 |
0 |
5.25 °L
|
146 |
0 |
|
|
Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2023 10:15 AM |
Notes: |
|
Hef
|
Weissbier
|
220 Gallons |
1.02 |
1.005 |
1.94 |
0 |
9.56 °L
|
146 |
0 |
|
|
Boil
Size: 230 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2023 5:01 PM |
Notes: |
|
Awesome Recipe
|
British Golden Ale
|
50 Litres |
1.047 |
1.012 |
4.58 |
20.17 |
5.69 °L
|
146 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2023 2:04 AM |
Notes: |
|
Awesome Recipe
|
Scottish Light
|
3.5 Gallons |
1.034 |
1.008 |
3.32 |
0 |
18.28 °L
|
146 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2022 2:26 PM |
Notes: |
|
Weevil Bitter
|
Best Bitter
|
20 Litres |
1.046 |
1.011 |
4.6 |
36.87 |
12.47 °L
|
146 |
1 |
|
|
Boil
Size: 31.12 Litres |
Boil Time: 70 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 6/26/2022 1:35 AM |
Notes: |
|
|
|