Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
18 lb |
Bestmalz - BEST Pilsen18 lb BEST Pilsen |
|
37 |
1.9 |
100% |
18 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Yakima Valley Hops - Sabro0.25 oz Sabro Hops |
|
Pellet |
14.3 |
Boil
|
60 min |
7.08 |
12.5% |
0.75 oz |
BSG - Sabro0.75 oz Sabro Hops |
|
Pellet |
14.3 |
Boil
|
10 min |
7.7 |
37.5% |
1 oz |
BSG - Sabro1 oz Sabro Hops |
|
Pellet |
14.3 |
Whirlpool
|
0 min |
5.36 |
50% |
2 oz
/ $ 0.00
|
Target Water Profile
BBC Water (Brevard City)
"10 gal cream ale?" No Profile Selected beer recipe by NC River Rat. All Grain, ABV 5.31%, IBU 20.14, SRM 3.47, Fermentables: (BEST Pilsen) Hops: (Sabro)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-11 12:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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