Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NORTH TWIN IPA	No Profile Selected	1900 Litres	16.087	4.191	6.48	60.51	6.58 °L	236	0
Author: Kulshan Head Brewer Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 16.1 Efficiency: 74 Mash Thickness: 2.15 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 6:32 PM Notes:
Pale Ale	American Pale Ale	5.5 Gallons	1.062	1.013	6.45	111.36	8.07 °L	236	0
Author: jlopcep Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 4:30 PM Notes:
Awesome Recipe	American IPA	11.5 Litres	1.064	1.015	6.53	41.44	7.46 °L	236	0
Author: tissek Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2022 6:56 AM Notes:
WC Red (WIP)	American Amber Ale	7 Gallons	15.025	2.933	6.53	26.76	17.71 °L	236	0
Author: Valkyrie Brewing Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 16.1 Efficiency: 65 Mash Thickness: 2.21 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2021 6:43 PM Notes: Kettle size: 20 Trub: 1.375gal = 5.5qt = 4.5qt kettle loss + 1qt line loss Boil off rate: 1.0 Grain absorption: 0.06 => Strike water 9.96gal (9gal, 3.84qt), 160f
2021-Magic Unicorn	American Pale Ale	2.5 Gallons	1.062	1.012	6.5	58.76	4.07 °L	236	0
Author: Robert Riess Boil Size: 3.5 Gallons Boil Time: 55 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2021 4:03 AM Notes: PH= 5.5, Variation of the Mai tai pale ale from Alvarado street brewery (monterey) clone from more beer.com. Accidental 55 min boil, 1/8 tsp gypsum and 2ml lactic acid added to boil, had to use small pump because larger one stopped working. Aroma hops were added after boil at 170F for 20 minutes. Tasting: keg tasting had bittering hop flavor, slight fruit punch flavor with fruit punch aroma.
Kr Kr Kr Krrrooooooooohhhhhh	Specialty IPA: New England IPA	5 Litres	1.066	1.016	6.48	15.67	7.52 °L	236	0
Author: Digger Bee Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2021 6:36 AM Notes:
YouTube Friends	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.014	6.48	54.75	3.65 °L	236	0
Author: FirewaterBrew Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2.53 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 8:49 PM Notes:
Frankenbrew - Cacao Creamy Porter	Brown Porter	20 Litres	1.068	1.019	6.48	18.64	36.66 °L	236	0
Author: Tonibomboni Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 83.1 g Creation Date: 12/11/2020 1:10 PM Notes:
Bluerberry Sour Ana 4	Mixed-Fermentation Sour Beer	6 Gallons	1.06	1.011	6.49	27.6	6.27 °L	236	0
Author: RevChancho Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 4:29 PM Notes: Add 2 Blueberry Goodbelly: Sit for 2 days. Add Costco blueberries (freeze/thaw 6 times prior), during secondary fermentation.
Little Fluffy Cloud	Specialty IPA: New England IPA	28 Litres	1.065	1.016	6.5	27.59	6.27 °L	236	1
Author: John Snelson Boil Size: 34.6 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.54 bar Creation Date: 7/31/2020 3:45 PM Notes: 23psi at 20C for 2.2 volumes of CO2 8psi at 3C
Ipa	American IPA	900 Litres	1.061	1.012	6.45	74.05	7.91 °L	236	0
Author: Jong Bosch Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 11:58 AM Notes:
Frasca Grapefruit POP	American IPA	6 Gallons	1.063	1.016	6.47	51.72	5.43 °L	236	0
Author: Twin Branch Bottle & Brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 8:37 PM Notes:
Rye Of The Storm IPA	Specialty IPA: Rye IPA	11 Gallons	1.063	1.014	6.48	61.84	9.3 °L	236	0
Author: cxgutie Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.14 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 11:27 PM Notes:
Vegas NEIPA	American IPA	5 Gallons	1.064	1.015	6.47	151.46	4.3 °L	236	0
Author: krismcp11 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 8:38 PM Notes: 4.3 gallons mash 4.7 gallons sparge Strike temp 164 Mash temp 151 Sparge temp 170 60 minute boil
Hazy IPA	American IPA	5.25 Gallons	1.066	1.017	6.52	40.45	10.83 °L	236	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2019 8:53 PM Notes:
All Peppered Out	Clone Beer	5.5 Gallons	1.066	1.016	6.48	42.56	8.27 °L	236	0
Author: musicknight Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/15/2019 11:46 PM Notes:
Vanilla Porter	Robust Porter	24 Litres	1.065	1.015	6.51	9.02	31.38 °L	236	0
Author: The Mad Hippie Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 1:27 AM Notes:
Awesome Recipe	Braggot	5 Gallons	1.05	1.001	6.53	0	2.72 °L	236	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 8:30 PM Notes:
Burnin' Rubber IPA	American IPA	23 Litres	1.063	1.014	6.46	50.61	28.61 °L	236	0
Author: pist'n'broke Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 8:59 AM Notes:
Awesome Recipe	Specialty IPA: Black IPA	310 Gallons	1.064	1.015	6.49	253.96	50 °L	236	0
Author: Boil Size: 320 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 8:20 AM Notes:
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