Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smooth	Imperial IPA	5 Gallons	1.079	1.017	8.17	81.51	4.83 °L	498	0
Author: lupineways Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: Brown Sugar Priming Amount: ? Creation Date: 12/21/2015 9:47 PM Notes:
Sweet Potato Ale Recipe	No Profile Selected	30 Litres	1.054	1.011	5.64	17.29	4.64 °L	498	0
Author: EastNine Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2023 3:13 AM Notes:
Spicy Apple Cider	No Profile Selected	10 Litres	1.056	1	7.34	0	10.46 °L	498	1
Author: Boil Size: 10 Litres Boil Time: N/A Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 80.8 g Creation Date: 4/3/2022 11:58 AM Notes:
Empire Builder Imperial Cream Ale	No Profile Selected	5 Gallons	1.039	1.008	3.99	32.28	3.16 °L	498	0
Author: jeffrhone@hotmail.com Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2021 1:08 AM Notes:
SHHB Autumn Gold Fruit Sour	Straight (Unblended) Lambic	21 Litres	1.04	1.006	4.52	0	4.87 °L	498	0
Author: Canadia Boil Size: 11 Litres Boil Time: 30 Boil Gravity: 1.077 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2021 11:42 AM Notes:
Mango Milkshake IPA	No Profile Selected	20 Litres	1.088	1.017	9.32	84.77	7.43 °L	498	0
Author: Brouwerij Neef Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 11:29 AM Notes:
American Wheat	American Wheat or Rye Beer	3 Gallons	1.056	1.013	5.59	15.32	3.86 °L	498	0
Author: PhillipPugh Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 3:37 AM Notes:
?????	Saison	5.5 Gallons	1.042	1.011	4.13	16.8	2.97 °L	498	0
Author: Girl Shawn Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 3:23 AM Notes:
Groshans Amber Kohatu	Extra Special/Strong Bitter (ESB)	23 Litres	1.042	1.007	4.48	31.54	5.32 °L	498	0
Author: boganchild Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2015 2:59 AM Notes:
Czech Pilsner	Czech Pale Lager	21 Litres	1.042	1.004	5.04	18.91	5.53 °L	497	0
Author: Khossousi Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 6:11 AM Notes:
Bravo Echo Echo Radio	American Pale Ale	5.5 Gallons	1.058	1.014	5.81	21.24	4.17 °L	497	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.214 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 9:15 PM Notes:
Imperial Pale Ale	American IPA	5.5 Gallons	1.087	1.017	9.19	56.36	3.56 °L	497	0
Author: Piety Hill Brewing Co-op Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.159 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 2:27 PM Notes:
Fall Easy Scottish Ale	Scottish Export	5.5 Gallons	1.061	1.017	5.8	21.06	19.06 °L	497	0
Author: JstnMoyer Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 1:34 PM Notes:
Cerveza Extracto	International Pale Lager	5.5 Gallons	1.051	1.009	5.55	23.21	3.1 °L	497	0
Author: Comstock Brewing Company Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2018 7:32 PM Notes:
Schwarzbier	Schwarzbier	5.5 Gallons	1.057	1.019	5.06	20.75	24.24 °L	497	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2018 4:26 AM Notes:
Boland IPA #5 (Island Milkshake IPA)	Specialty IPA: New England IPA	5.5 Gallons	1.088	1.029	7.71	14.51	8.05 °L	497	1
Author: Tophoo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.161 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 1:51 PM Notes:
Breakwater Pale Ale	American Pale Ale	5.25 Gallons	1.048	1.029	2.56	64.73	7.38 °L	497	1
Author: DRice97 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2018 10:17 PM Notes: used two packs of yeast
Stout	American Stout	5 Gallons	1.064	1.016	6.27	62	50 °L	497	0
Author: MRuka07 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2016 8:08 PM Notes:
Dark Hill Porter	American Porter	5.5 Gallons	1.064	1.014	6.49	26.61	25.48 °L	497	1
Author: nohomebrew4u Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2022 3:02 PM Notes:
Festbier	Munich Helles	5.25 Gallons	1.058	1.016	5.44	13.13	4.73 °L	497	0
Author: wallhome2511 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.151 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2022 7:38 PM Notes:
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