Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Baby Brew	English IPA	5.5 Gallons	1.045	1.008	4.83	63.87	3.18 °L	503	0
Author: kpw325 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2022 1:22 AM Notes:
Hopped Mead	No Profile Selected	5.5 Gallons	1.051	1.012	5	29.69	1.93 °L	503	0
Author: Boil Size: 1.5 Gallons Boil Time: 25 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.1 oz Creation Date: 3/9/2019 5:26 PM Notes: Orange Blossom Honey 3lbs at boil, rest at flameout 6 gal. Eldorado Spring Water 2 grams FT Soft Blanc at flameout 1 tsp. potassium bicarbonate at flameout Fermaid O 12 grams 3 grams at 24 hours; 3 grams at 48 hrs.; 3 grams at 72 hrs.; 3 grams at 1/3rd sugar break Dry hop in primary after2/3 sugar break
Saaz Outbreak	Standard/Ordinary Bitter	20 Litres	1.044	1.004	5.18	19.11	2.8 °L	503	0
Author: Garth Brews Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 9:55 PM Notes:
Juanitos Brasilian IPA	American IPA	20 Litres	1.045	1.011	4.43	63.87	6.03 °L	503	0
Author: ElJuanito Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2021 7:10 PM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.073	1.022	6.62	0	5.73 °L	503	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2021 12:52 PM Notes:
Caldera IPA	American IPA	5.2 Gallons	1.076	1.019	7.5	92.31	10.18 °L	503	0
Author: Ferdaze Boil Size: 5.2 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2020 2:32 PM Notes:
Orange You Glad It's Beer	Russian Imperial Stout	5 Gallons	1.094	1.025	9.08	18.74	50 °L	503	0
Author: ann4PAWS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.156 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2021 5:20 PM Notes: Mandarin zest of 6 oranges (frozen on parchment) place in 10min boil 6 peeled and quartered mandarin, frozen. Place in secondary *took 1.5 gallon and in addition to mandarin added 4oz french oak chips shake in Weller Reserve bourbon.
Nick's Apple Pie	Sweet Stout	5.5 Gallons	1.075	1.02	7.17	22.83	39.59 °L	502	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 8/19/2020 12:19 AM Notes: Add two cinnamon sticks right at the end of the boil. Add water to the honey to match the fermenter's SG and pasteurize. Add solution to the fermenter at high krausen (~24 hours). On bottling day, VERY carefully add apple extract until you can BARELY taste it.
Flamingos & Fronds Mosaic	American IPA	5 Gallons	1.071	1.018	7.02	27.68	5.33 °L	502	1
Author: Brian Brazil Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/20/2022 12:30 AM Notes:
#0053 Grapefruit Pale Ale	American Pale Ale	2500 Litres	1.061	1.015	6.05	32.49	3.81 °L	502	0
Author: Tapir Brew Boil Size: 2700 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2022 12:57 PM Notes:
HighPA	American IPA	25 Litres	1.05	1.011	5.16	41.74	3.81 °L	502	0
Author: Boil Size: 11.4 Litres Boil Time: 20 Boil Gravity: 1.111 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/4/2021 4:20 PM Notes:
Extra Special Bitter	Ordinary Bitter	5 Gallons	1.058	1.014	5.79	77.18	10.92 °L	502	0
Author: Sbrogy Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 3/26/2021 7:21 PM Notes:
Awesome Recipe	Munich Dunkel	5.5 Gallons	1.014	1.004	1.41	4.84	50 °L	502	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 10/26/2020 2:08 AM Notes:
Coffee Blonde Ale	Experimental Beer	5.5 Gallons	1.054	1.014	5.33	13.12	7.85 °L	502	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2018 7:26 PM Notes:
Awesome Recipe	American IPA	5.25 Gallons	1.077	1.016	7.99	110.31	13.59 °L	502	0
Author: Boil Size: 2.5 Gallons Boil Time: 65 Boil Gravity: 1.138 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 10:05 PM Notes:
Amarillo Smash IPA	American IPA	5 Gallons	1.054	1.013	5.37	41.24	3.59 °L	502	1
Author: cbowman75 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 2:38 AM Notes:
APA	American Pale Ale	20 Litres	1.06	1.011	6.37	55.36	5.77 °L	502	0
Author: wallen Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 6:55 AM Notes: Hop schedule from supercharger clone
Punk IPA Clone	American IPA	5 Gallons	1.057	1.011	6.09	102.11	3.66 °L	502	5
Author: Pez144 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 2:56 PM Notes:
Sorta Scotch Ale	Scottish Export	6 Gallons	1.058	1.017	5.44	17.89	17.22 °L	502	1
Author: CBeevers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 7:24 PM Notes: Total boil time is 90 minuets. Add extracts and boil for 60 minuets. Add hops to schedule over the last 30 minuets.
Paul's IPA	American IPA	20 Litres	1.056	1.011	5.91	54.48	7.7 °L	502	0
Author: Dr. Ned Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 8:28 AM Notes:
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