Cerveza Extracto Beer Recipe | Extract International Pale Lager | Brewer's Friend

Cerveza Extracto

166 calories 14.6 g 12 oz
Beer Stats
Method: Extract
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 166 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Friday July 20th 2018
1.051
1.009
5.6%
23.2
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Dry Malt Extract - Extra Light6 lb Dry Malt Extract - Extra Light 42 2.5 75%
6 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2 lb Flaked Corn2 lb Flaked Corn 40 0.5 25%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Merkur0.5 oz Merkur Hops Pellet 13.6 Boil 60 min 21.05 33.3%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 5 min 2.16 66.7%
1.50 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Cerveza Extracto" International Pale Lager beer recipe by Comstock Brewing Company. Extract, ABV 5.55%, IBU 23.21, SRM 3.1, Fermentables: (Dry Malt Extract - Extra Light) Steeping Grains: (Flaked Corn) Hops: (Merkur, Saaz)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-20 19:39 UTC
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