Cream Ale Beer Recipe | Extract Cream Ale by NewBrewerDrew | Brewer's Friend
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Cream Ale

176 calories 15 g 12 oz
Beer Stats
Method: Extract
Style: Cream Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: Andrew Wood
Calories: 176 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Sunday December 1st 2019
1.054
1.009
5.9%
19.3
4.7
n/a
n/a