Beets "Bitter" Battlestar Galactica
|
Best Bitter
|
5.5 Gallons |
1.042 |
1.012 |
3.93 |
30.42 |
9.09 °L
|
1.3K |
0 |
|
|
Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 73 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: Tank |
Priming Amount: 1 |
Creation
Date: 1/9/2017 9:51 AM |
Notes: - supposed to use crystal 120, but no british version available.
- other yeasts to use = 1318, 1335, and 1275.
-must areate beer extremely well, and build a very strong starter.
** If FG too high, stir up yeast cake**
-Look for first gold hops - makes good dry hop. - Also, consider amber malt instead of victory for a re-brew/mod (Used at 3 - 4% of grist).
Target FG is 1.008-1.010.
Target ABV is 4.2 - 4.5%
Ferm:
Start at 64F, with pitched yeast let free rise to 68F till 50-60% attenuated (about sg of 1.027 - 1.025), then drop temp back to 64F till complete. Age 1 week at FG, then crash cool to 3F for 3 days, and cellar for 1 week at 55F. Transfer to keg, Carb at 2.2 volumes of CO2.
Target pitch rate is 0.5 to 0.75 ml/p/mill
Brewing: Target pre-boil = 28.75 qt |
|
Christmas Ale
|
Holiday/Winter Special Spiced Beer
|
23 Litres |
1.069 |
1.017 |
6.76 |
28.86 |
11.13 °L
|
1.3K |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2021 6:27 AM |
Notes: |
|
Dad's Dark Mild
|
Dark Mild
|
5.5 Gallons |
1.042 |
1.01 |
4.11 |
15.9728 |
25.96 °L
|
1.3K |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: N/A |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/6/2021 11:13 PM |
Notes: |
|
Oktoberfest
|
Märzen
|
5 Gallons |
1.059 |
1.018 |
5.46 |
23.82 |
12.09 °L
|
1.3K |
2 |
|
|
Boil
Size: 7.46 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.78 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 56 ° F |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 8/22/2020 2:57 AM |
Notes: |
|
Honey Blonde Ale
|
Blonde Ale
|
53 Litres |
1.039 |
1.01 |
3.83 |
27.87 |
3.84 °L
|
1.3K |
1 |
|
|
Boil
Size: 58 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 7:09 PM |
Notes: |
|
Titan IPA
|
American IPA
|
23.5 Litres |
1.061 |
1.012 |
6.43 |
50.97 |
6.51 °L
|
1.3K |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 135g |
Creation
Date: 10/6/2018 4:50 AM |
Notes: |
|
Mosaic El Dorado Azacca NEPA
|
American IPA
|
22 Litres |
1.048 |
1.011 |
4.95 |
49.01 |
5.41 °L
|
1.3K |
0 |
|
|
Boil
Size: 23.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2018 1:06 PM |
Notes: |
|
Sunnyside APA
|
American Pale Ale
|
23 Litres |
1.045 |
1.008 |
4.93 |
93.99 |
3.38 °L
|
1.3K |
11 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2018 6:50 PM |
Notes: |
|
Lumberjack Crack
|
Classic Style Smoked Beer
|
25 Litres |
1.044 |
1.011 |
4.34 |
23.45 |
17.1 °L
|
1.3K |
0 |
|
|
Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2017 7:02 AM |
Notes: |
|
Toasty Mojito Pale Ale 21L
|
American Pale Ale
|
21 Litres |
1.047 |
1.011 |
4.76 |
30.87 |
9.79 °L
|
1.3K |
1 |
|
|
Boil
Size: 28.2 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2017 4:36 PM |
Notes: Mash pH *: 5.24
American pale ale
Sjekk vannjustering
|
|
Inflamed - Habanero/Coffee Stout
|
American Stout
|
19 Litres |
1.062 |
1.02 |
5.48 |
88.76 |
50 °L
|
1.3K |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2016 10:05 PM |
Notes: |
|
Off The Topper
|
Clone Beer
|
6 Gallons |
1.063 |
1.014 |
6.51 |
0 |
4.81 °L
|
1.3K |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2016 3:20 PM |
Notes: |
|
Marian's Blue Moon
|
Clone Beer
|
5 Gallons |
1.062 |
1.014 |
6.24 |
19.32 |
3.89 °L
|
1.3K |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2016 4:00 PM |
Notes: |
|
Awesome Recipe
|
Saison
|
20 Litres |
1.054 |
1.01 |
5.83 |
24.99 |
4.78 °L
|
1.3K |
0 |
|
Author:
|
|
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2016 6:41 PM |
Notes: |
|
Chimay Red (5.25)
|
Belgian Specialty Ale
|
5.25 Gallons |
1.072 |
1.015 |
7.46 |
21.49 |
17.45 °L
|
1.3K |
3 |
|
|
Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/2/2016 3:36 PM |
Notes: |
|
Yoopers Rogue Dead Guy Ale
|
American Light Lager
|
5.5 Gallons |
1.029 |
1.009 |
2.66 |
49.52 |
14.18 °L
|
1.3K |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2016 1:41 AM |
Notes: |
|
Leftover Grains Overnight Tripel
|
Belgian Tripel
|
3 Gallons |
1.076 |
1.007 |
9 |
31.89 |
4.71 °L
|
1.3K |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2015 4:37 AM |
Notes: https://untappd.com/b/rob-s-homebrew-sour-leftover-grains-overnight-tripel/1344762 |
|
Invewrsion Clone
|
American IPA
|
5.6 Gallons |
1.069 |
1.024 |
5.89 |
54.9 |
12.28 °L
|
1.3K |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2015 10:09 AM |
Notes: |
|
Jaguar Bohemian Pilsner
|
Bohemian Pilsener
|
22 Litres |
1.054 |
1.015 |
5.11 |
42.38 |
3.62 °L
|
1.3K |
0 |
|
|
Boil
Size: 29.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: Sugar |
Priming Amount: N/A |
Creation
Date: 8/27/2014 6:48 PM |
Notes: |
|
London Creme Ale
|
Cream Ale
|
5 Gallons |
1.08 |
1.018 |
8.12 |
24.24 |
6.36 °L
|
1.3K |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2012 2:47 AM |
Notes: |
|
|
|