Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
New Season, New Saison	Saison	23 Litres	1.051	1.01	5.35	18.72	5.78 °L	358	1
Author: Snrubrewery Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.45 bar Creation Date: 1/7/2020 7:52 PM Notes:
Lion's Gate 1965 GF Irish Stout	Irish Stout	5 Gallons	1.05	1.01	5.34	38.59	34.47 °L	358	1
Author: GF Brews Boil Size: 6.3 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 10:36 PM Notes: A dry Irish stout with a simple grain bill, using dark roasted malted rice for color, with a touch of roast from the buckwheat and some toastiness from 18L biscuit rice. The firm hop bitterness nods to earlier versions of Guinness, and the gravity lines up with mid-20th-century Extra Stout, at a time when gravity was moving from the high to low 40s. In 1965, the Lion's Gate Bridge (originally built with money from the Guinness family) added signal lights to the three lanes. Canada adopted the red and white maple leaf flag, the Canadian Pension Plan was introduced, and (soon after) the Medical Care Act brought free universal health care.
Cruel Summer SMaSH	Classic Style Smoked Beer	4 Gallons	1.051	1.01	5.4	11.98	4.19 °L	358	0
Author: JohnSil Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 6/24/2023 5:39 PM Notes:
American Porter	American Porter	8 Litres	1.05	1.009	5.39	42.3	31.02 °L	358	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/10/2023 8:50 PM Notes:
SMASH	American Light Lager	5.5 Gallons	1.05	1.009	5.34	0	24.74 °L	358	0
Author: Hardscrabble Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2021 1:00 PM Notes:
Zappapa	American Pale Ale	5.5 Gallons	1.051	1.01	5.37	47.65	7.91 °L	358	0
Author: Bravado Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2021 7:26 AM Notes:
Awesome Recipe	Australian Sparkling Ale	55 Litres	1.052	1.012	5.33	24.18	5.26 °L	358	0
Author: Naduke Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 12/20/2020 10:50 AM Notes:
Extra Savory Brew (ESB)	Strong Bitter	5 Gallons	1.061	1.02	5.37	66.37	12.24 °L	358	0
Author: wescoaster Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.02 psi Creation Date: 9/19/2020 5:24 PM Notes:
Scott's Porter	English Porter	6.25 Gallons	1.054	1.013	5.38	21.87	24.36 °L	358	0
Author: Steve191 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 1:06 PM Notes:
Spider Peanuts	American Pale Ale	5.5 Gallons	1.051	1.01	5.41	50.39	7.54 °L	358	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 6/17/2020 12:57 PM Notes:
Bitch's Brew	Strong Bitter	20 Litres	1.049	1.009	5.35	0	18.1 °L	358	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 12:30 AM Notes:
Kama Citra Session IPA	American IPA	5.5 Gallons	1.05	1.01	5.36	41.87	7.51 °L	358	0
Author: MobyDick Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 12/6/2019 2:28 AM Notes: Priming amount based on 65 degF wort. Can refine priming sugar in calculator if temp or Vol CO2 differs. Trying to maintain only 10% loss in boil volume...2.5 gal initial to 2.25gal final.
Kolsch [BIAB]	Kölsch	5.5 Gallons	1.054	1.013	5.38	15.04	4.31 °L	358	0
Author: Dadof5 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 8:48 PM Notes: Belle's grad party. Delicious!
Olso Pilsner	German Pilsner (Pils)	5.5 Gallons	1.051	1.01	5.36	26.32	3.45 °L	358	0
Author: MBertrand Boil Size: 6.3 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 1:03 PM Notes:
American Ale Sour Base	No Profile Selected	5.5 Gallons	1.054	1.014	5.36	57.67	6.31 °L	358	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 5:35 PM Notes:
Honey Hefe Base	Weissbier	10 Gallons	1.055	1.013	5.4	11.1	12.04 °L	358	0
Author: JohnKM Boil Size: 11.6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 10:01 PM Notes: Target batch volume was 10 gallons and estimated boil was 11.5. Estimated efficiency was 85%.
Apricot Smash	American Pale Ale	1 Gallons	1.057	1.016	5.41	31.93	5.94 °L	358	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 12:59 AM Notes:
Pilsner 1	Czech Pale Lager	20 Litres	1.053	1.012	5.37	43.75	3.7 °L	358	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 12:48 AM Notes:
Amber Ale	American Amber Ale	5 Gallons	1.05	1.01	5.36	26.89	8.2 °L	358	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 11:08 PM Notes:
Citrus Bomb IPA	American IPA	5.5 Gallons	1.05	1.01	5.33	71.74	6.24 °L	358	0
Author: Duncan262 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 3:50 PM Notes:
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