Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lake Fork Leicht	International Pale Lager	5.5 Gallons	1.035	1.008	3.56	22	2.85 °L	354	0
Author: Inigo Montoya Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2021 4:44 AM Notes:
Low Alc VB	Premium American Lager	20 Litres	1.011	1.004	1	43.06	9.48 °L	354	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.011 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 8/1/2023 7:01 AM Notes:
Lobtee Citra-Amarillo	Clone Beer	14 Gallons	1.092	-0.003	0.53	0	0.57 °L	354	0
Author: Sunshine Brewing Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2023 9:46 PM Notes:
Polypin Ordinary Bitter	Ordinary Bitter	10 Gallons	1.037	1.011	3.43	39.16	4.68 °L	354	1
Author: rob@thelionbergers.com Boil Size: 12.4 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2023 5:40 PM Notes:
Awesome Recipe	American Light Lager	10 Litres	1.032	1.006	3.4	0	2.8 °L	354	0
Author: arinomibrewery Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2022 1:38 AM Notes:
The Beeriest Of Beers	Dry Stout	5 Gallons	1.034	1.008	3.31	0	2.4 °L	354	0
Author: Jlee Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2021 4:00 AM Notes:
Big Butt Amber	American Amber Ale	5.5 Gallons	1.009	1.002	0.85	0	4.61 °L	354	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2021 2:48 PM Notes:
Down With The Empire	Dark Mild	300 Litres	1.035	1.009	3.47	14.79	19.49 °L	354	0
Author: Boil Size: 341.17 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 11:56 AM Notes:
Sauvignon Blanc	Maibock/Helles Bock	5.5 Gallons	1.008	1.003	0.77	0	16.33 °L	354	0
Author: squire Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2021 11:01 AM Notes:
Stovetop Bitter	Ordinary Bitter	5.5 Gallons	1.037	1.01	3.55	27.17	10.87 °L	354	0
Author: NeighborSantos Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2021 7:02 PM Notes:
Awesome Recipe	Dark Mild	900 Litres	1.033	1.008	3.21	19.7	19.73 °L	354	0
Author: Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 11:09 PM Notes:
Cincinnati Pale Ale	American Pale Ale	1 Gallons	1.031	1.007	3.06	32.44	7.99 °L	354	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 6:19 PM Notes:
Session IPA	American Light Lager	6 Gallons	1.032	1.006	3.48	35.46	3.66 °L	354	0
Author: EricM Boil Size: 7.58 Gallons Boil Time: 30 Boil Gravity: 1.03 Efficiency: 74 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/30/2020 5:11 PM Notes:
Bitter American	Best Bitter	16 Gallons	1.041	1.033	1.08	41.27	14.03 °L	354	0
Author: testingapril Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 7:50 PM Notes:
Lites Out	American Light Lager	6.5 Gallons	1.031	1.008	3.07	0	1.87 °L	354	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/22/2019 4:21 PM Notes:
EXP05LA	Special/Best/Premium Bitter	11.5 Litres	1.01	1.006	0.53	5.65	3.05 °L	354	0
Author: Roget Boil Size: 12 Litres Boil Time: 40 Boil Gravity: 1.009 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2019 5:18 PM Notes: 10.5L into fermenter Efficiency up to 95 from 80?? 60ml slurry direct. Sulphury watery shite! Try boil off method
IPA Apollo Citra Mosaic	American Wheat Beer	277.19 Litres	1.011	1.003	1.06	13.55	1.34 °L	354	0
Author: Vasgat Boil Size: 283.18 Litres Boil Time: 60 Boil Gravity: 1.01 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.8 Creation Date: 6/28/2019 11:07 AM Notes:
Berliner Weise	Fruit Beer	18.9 Litres	1.034	1.007	3.52	12.11	2.61 °L	354	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 2:26 AM Notes:
OsManchinha Session APA	American Pale Ale	20 Litres	1.03	1.007	2.91	15.79	3.58 °L	354	0
Author: Marco Frantz Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 3:08 AM Notes: Duas rampas, a primeira só pra facilitar a gelatinizacao da aveia, a segunda pro malte, depois mash out. Fazer um cold mash com o malte munich (1 parte de malte, 5 partes de agua) e acrescentar nos ultimos 20 minutos de fervura. 7 dias fermentação a 18° subindo 1° do 4 em diante, manter 21 dois dias , fazer dry hopping e baixar a 5°, quando estabilizar a temperatura baixar a 1°, três dias antes de engarrafar colocar gelatina, 5g para 20 litros Medir fg do quinto dia em diante. Só baixar temperatura se estabilizar.
Jan's Brew	American IPA	6.6 Gallons	1.035	1.009	3.34	117.46	4.5 °L	354	0
Author: Spikertush Brewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2018 8:21 PM Notes:
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