Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SMaSH (Mosaic)	Australian Sparkling Ale	19 Litres	1.049	1.009	5.27	19.4	5.62 °L	255	1
Author: Boil Size: 25.6 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 138.5 g Creation Date: 4/21/2020 4:27 AM Notes:
Queen Victoria Not So Secret Ale	Strong Bitter	5.5 Gallons	1.054	1.016	4.96	41.57	10.57 °L	255	1
Author: TMLeaffan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/7/2023 5:03 PM Notes: In honour of Victoria Day or 2-4 weekend. Trying to capture the history and background of Queen Victoria more than a particular beer category.
St. Anthony’s Rye-rish Red	Irish Red Ale	5.5 Gallons	1.056	1.011	6.07	23.09	13.24 °L	255	0
Author: JP Castech Boil Size: 7 Gallons Boil Time: 40 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2022 6:15 PM Notes:
Wee Heavy	Wee Heavy	5.5 Gallons	1.074	1.019	7.3	20.75	17.48 °L	255	2
Author: TMLeaffan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2022 2:38 PM Notes:
Irish Red Ale	Irish Red Ale	14 Litres	1.045	1.009	4.74	28.72	10.88 °L	255	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2021 1:18 PM Notes:
Falls Chick	Blonde Ale	5.5 Gallons	1.05	1.009	5.45	16.24	6.34 °L	255	1
Author: Tater_Salad Boil Size: 6.23 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 7:08 PM Notes: "A blonde ale you don't F with" I ended up having some issues with efficiency and missed my target by a mile (I think I'm crushing too small).
Landlord Hammond Clone	Ordinary Bitter	21 Litres	1.047	1.015	4.26	34.59	7.98 °L	255	1
Author: daddy rich Boil Size: 28.48 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2021 5:34 PM Notes:
Pöllö Porter	English Porter	20.8 Litres	1.053	1.01	5.63	25.61	27.45 °L	255	0
Author: BB_fin2 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2020 11:53 AM Notes:
Rayza Strong British Ale	British Strong Ale	20 Litres	1.058	1.008	6.59	35.84	12.26 °L	255	0
Author: RayZa Home Brews Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2020 7:02 PM Notes:
Blonde Kveiking	Blonde Ale	5.5 Gallons	1.05	1.009	5.37	29.94	6.35 °L	255	1
Author: Joey Fuentes Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 2:35 AM Notes:
Apau	American Pale Ale	10 Litres	1.004	1.001	0.36	58.35	6.83 °L	255	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 7:21 PM Notes:
Bitter Brit	Best Bitter	5.5 Gallons	1.046	1.012	4.43	28.8	9.06 °L	255	0
Author: Brian Elliott Boil Size: 6.2 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 1:57 AM Notes:
Salty Dog Session Pale Ale	American Pale Ale	14 Litres	1.055	1.011	5.89	39.1	6.86 °L	255	0
Author: oimandy Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 7:43 AM Notes:
Otis House Ale	American Pale Ale	4 Gallons	1.052	1.015	4.91	28.25	7.91 °L	255	2
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 4:49 PM Notes:
Summer Brews?	American Pale Ale	3.75 Gallons	1.047	1.01	4.81	34.27	7.75 °L	255	1
Author: Captain Sobel Boil Size: 5.57 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Priming Sugar Priming Amount: N/A Creation Date: 5/22/2019 1:13 PM Notes:
Maris/Fuggles Strong Bitter	Strong Bitter	17 Litres	1.067	1.014	7	39.57	6.59 °L	255	0
Author: burgo.beer@gmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 2:23 PM Notes:
Golden Bloke	British Golden Ale	6.5 Gallons	1.042	1.01	4.2	30.6	4.35 °L	255	0
Author: Amapola Ales Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 9:02 PM Notes:
Golden Ale Smash	British Golden Ale	24 Litres	1.051	1.012	5.15	33.95	4.53 °L	255	2
Author: Aslackigan Boil Size: 40 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 4/2/2019 2:18 AM Notes:
Centennial Blonde	Blonde Ale	5.5 Gallons	1.041	1.008	4.23	44.84	3.73 °L	255	0
Author: S.R.farmer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 3:31 PM Notes:
La Salle Beer Mosaic Amarillo	American Pale Ale	20 Litres	1.051	1.007	5.78	45.95	6.77 °L	255	0
Author: BBLC Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 1:50 PM Notes:
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