View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Wee Heavy

Method: BIAB
Style: Wee Heavy
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 246 calories (Per 12oz)
Carbs: 25.7 g (Per 12oz)

Created: Tuesday October 11th 2022

Original Gravity:

1.074

Final Gravity:

1.019

ABV (standard):

7.3%

IBU (tinseth):

20.8

SRM (morey):

17.5

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	Simpsons - Finest Pale Ale Golden Promise12 lb Finest Pale Ale Golden Promise	37	2.4	80%
1 lb	Briess - Caramel Rye1 lb Caramel Rye	32	60	6.7%
1 lb	Aromatic Malt1 lb Aromatic Malt	35	20	6.7%
1 lb	American - Caramel / Crystal 90L1 lb Caramel / Crystal 90L - (late mash tun addition)	33	90	6.7%
15 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Challenger0.5 oz Challenger Hops	Pellet	8.5	Boil	45 min	13.48	33.3%
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Pellet	5.8	Boil	10 min	7.27	66.7%
1.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Challenger (Pellet)	13.48	33.3%
1 oz	East Kent Goldings (Pellet)	7.27	66.7%
1.50 oz / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 131 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

267

Views

Brews

Public: Yup, Shared
Last Updated: 2023-11-29 14:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!