Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Quick British Bitter	No Profile Selected	0.5 Gallons	1.039	1.012	3.54	55.08	2.57 °L	361	0
Author: jtsutt Boil Size: 0.5 Gallons Boil Time: 45 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2021 3:50 PM Notes:
Bosque Honey Lager Wax 5 BBL	American Lager	160 Gallons	9.844	2.39	3.94	19.67	4.7 °L	361	0
Author: Boil Size: 162.32 Gallons Boil Time: 90 Boil Gravity: 9.7 Efficiency: 80 Mash Thickness: 1.35 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2023 4:37 PM Notes:
Awesome Recipe	London Brown Ale	26 Litres	1.04	1.01	3.91	0	7.37 °L	361	0
Author: Almapaz Cazón Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2022 3:19 PM Notes:
SB50-1: Ordinary Bitter	Ordinary Bitter	5.5 Gallons	1.041	1.013	3.67	24.75	10.2 °L	361	0
Author: Jacob Melby Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2022 3:48 AM Notes:
BLonde Ale	Blonde Ale	270 Litres	1.034	1.007	3.66	18.19	10.35 °L	361	0
Author: hborras Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 2122.6 g Creation Date: 3/19/2022 1:40 AM Notes:
Awesome Recipe	American Amber Ale	5 Gallons	1.035	1.009	3.42	0	14.11 °L	361	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2021 3:21 AM Notes:
Philly Sour	Berliner Weisse	23 Litres	1.029	1.004	3.21	0	2.34 °L	361	0
Author: Getingens Hembryggeri Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/28/2021 10:58 AM Notes:
Dark Mild	Dark Mild	21 Litres	1.033	1.009	3.13	14.9	21.54 °L	361	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 12:23 AM Notes:
Awesome Recipe	Weizen/Weissbier	23 Litres	1.032	1.008	3.1	6.97	2.74 °L	361	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 7/16/2021 9:56 AM Notes:
DoomBAr	British Brown Ale	23 Litres	1.036	1.009	3.52	0	2.78 °L	361	0
Author: QSB Boil Size: 31 Litres Boil Time: 80 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 5:31 PM Notes:
American Brown	American Brown Ale	5.5 Gallons	1.04	1.012	3.64	23.38	22.66 °L	361	0
Author: tmorrill Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 1:40 PM Notes:
Mats Original 1991 80 Shilling Ale	No Profile Selected	21 Litres	1.038	1.013	3.26	30.11	7.1 °L	361	0
Author: Fannys Bay Distillery Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2021 12:33 AM Notes:
A Beer With No Name	Dark Mild	5 Gallons	1.036	1.01	3.37	18.9	17.97 °L	361	0
Author: Dstick Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 4:44 AM Notes:
Citra Session IPA 6 Gal	Specialty IPA: White IPA	6 Gallons	1.037	1.01	3.53	62.74	6.17 °L	361	0
Author: Brans_2 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 12/3/2020 11:46 PM Notes: Single infusion mash at 155°F (68°C) for 60 minutes. Primary fermentation for seven days at 62°F (17°C). Secondary fermentation for seven days at 66°F (19°C). Forced CO2 to carbonate (2.5 volumes).
Simple IPA`	American IPA	26 Litres	1.039	1.01	3.8	24.44	4.65 °L	361	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 11/21/2020 12:08 PM Notes:
Table Style Rye Saison	Saison	48 Litres	1.036	1.009	3.52	17.84	7.72 °L	361	0
Author: nvs-brew Boil Size: 54.45 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2020 1:33 AM Notes:
Cincinnati Pale Ale	American Pale Ale	1 Gallons	1.031	1.007	3.06	32.44	7.99 °L	361	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 6:19 PM Notes:
Mestre	Belgian Pale Ale	20 Litres	1.035	1.009	3.46	0	2.9 °L	361	0
Author: Eduardo Paim Boil Size: 22 Litres Boil Time: 70 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2019 12:59 PM Notes:
Bohemia	Czech Premium Pale Lager	2.9 Gallons	1.037	1.01	3.62	37.72	2.9 °L	361	0
Author: german recipes Boil Size: 4.9 Gallons Boil Time: 90 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 1:15 PM Notes:
American Light - Aarons	American Light Lager	15.5 Gallons	1.034	1.005	3.8	21.7	4.63 °L	361	2
Author: Bassclef Brewery Boil Size: 8 Gallons Boil Time: 30 Boil Gravity: 1.065 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 3:49 PM Notes: Buy a 0.5oz of each hop.
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