|
The American Dream (kveik)
|
American IPA
|
19 Litres |
1.063 |
1.014 |
6.38 |
105.42 |
5.63 °L
|
383 |
1 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 40 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2020 6:37 PM |
| Notes: |
|
|
Ztout
|
No Profile Selected |
5 Gallons |
1.066 |
1.016 |
6.49 |
27.69 |
28.88 °L
|
383 |
0 |
|
|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2023 6:00 PM |
| Notes: |
|
|
Minuteman NEIPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.066 |
1.017 |
6.38 |
47.23 |
6.97 °L
|
383 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2023 7:08 AM |
| Notes: |
|
|
IP-YAY!
|
American IPA
|
5.25 Gallons |
1.06 |
1.011 |
6.37 |
52.57 |
4.7 °L
|
383 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/3/2023 9:29 PM |
| Notes: |
|
|
Simcoe Cryo SMASH
|
American Pale Ale
|
5.5 Gallons |
1.068 |
1.018 |
6.49 |
18.12 |
5.53 °L
|
383 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/16/2022 2:30 PM |
| Notes: |
|
|
Pau°s Beer
|
No Profile Selected |
20 Litres |
1.054 |
1.005 |
6.43 |
0 |
3.8 °L
|
383 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.5 |
Creation
Date: 8/27/2021 1:58 AM |
| Notes: |
|
|
Lambic 2.0
|
Lambic
|
30 Litres |
1.05 |
1.002 |
6.37 |
9.45 |
4.14 °L
|
383 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 120 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2021 11:34 PM |
| Notes: |
|
|
Moonlight Dancing Softly On The Leaves
|
American IPA
|
5 Gallons |
1.059 |
1.01 |
6.45 |
57.29 |
4.85 °L
|
383 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/3/2021 11:14 PM |
| Notes: |
|
|
Allumi Stout
|
Sweet Stout
|
2000 Litres |
1.073 |
1.023 |
6.5 |
21.85 |
42.74 °L
|
383 |
0 |
|
|
|
| Boil
Size: 2200 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/28/2021 8:22 PM |
| Notes: |
|
|
Split Batch
|
Saison
|
7.25 Gallons |
1.055 |
1.005 |
6.45 |
27.34 |
8.98 °L
|
383 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 100 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2020 5:21 PM |
| Notes: |
|
|
IPAA
|
American IPA
|
35 Litres |
1.059 |
1.011 |
6.45 |
55.62 |
11.8 °L
|
383 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2018 12:15 PM |
| Notes: |
|
|
IPA Denali V1
|
American Pale Ale
|
21 Litres |
1.06 |
1.011 |
6.52 |
31.13 |
6.38 °L
|
383 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 30 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 5:08 AM |
| Notes: |
|
|
Bell's Two Hearted
|
American IPA
|
6 Gallons |
1.065 |
1.016 |
6.39 |
56.75 |
6.33 °L
|
383 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/31/2020 7:49 PM |
| Notes: |
|
|
Pils Du Pelerin
|
German Pils
|
130 Litres |
1.06 |
1.01 |
6.5 |
18.49 |
3.95 °L
|
383 |
0 |
|
|
|
| Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/19/2019 2:38 PM |
| Notes: |
|
|
I And I.P.A.
|
Specialty IPA: New England IPA
|
6 Gallons |
1.067 |
1.017 |
6.53 |
26.85 |
5.48 °L
|
383 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2019 9:04 PM |
| Notes: |
|
|
Dark Sea Stout
|
American Stout
|
2.5 Gallons |
1.067 |
1.017 |
6.55 |
32.88 |
44.68 °L
|
383 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2018 1:19 PM |
| Notes: |
|
|
Pagges APA
|
American Pale Ale
|
15 Litres |
1.06 |
1.01 |
6.54 |
47.05 |
14.55 °L
|
383 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 12:45 PM |
| Notes: |
|
|
American Red Rye
|
American Amber Ale
|
23 Litres |
1.063 |
1.015 |
6.41 |
40.46 |
13.3 °L
|
383 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2018 9:35 PM |
| Notes: |
|
|
Fall 2018 Beer
|
American Brown Ale
|
2.5 Gallons |
1.061 |
1.012 |
6.52 |
31.06 |
8.11 °L
|
383 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2018 2:54 PM |
| Notes: First beer made after long break from new place. |
|
|
Hazy Shade Of Summer
|
Specialty IPA: New England IPA
|
6 Gallons |
1.065 |
1.016 |
6.37 |
47.56 |
5.82 °L
|
383 |
0 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2018 8:19 PM |
| Notes: |
|
|
|
|