Iris Red Ale 50 LITROS
|
Scottish Light 60/-
|
52 Litres |
1.056 |
1.013 |
5.55 |
22.63 |
13.99 °L
|
378 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 75 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2020 3:04 AM |
Notes: |
|
Irish Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.052 |
1.009 |
5.58 |
38.88 |
14.76 °L
|
378 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 72 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2024 4:04 PM |
Notes: |
|
Bavarian Lager
|
International Pale Lager
|
10 Gallons |
1.056 |
1.013 |
5.58 |
16.89 |
6.73 °L
|
378 |
0 |
|
|
Boil
Size: 11.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.86 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 11/28/2023 4:04 AM |
Notes: |
|
EDEN2
|
American IPA
|
5 Litres |
1.052 |
1.01 |
5.56 |
20.22 |
5.78 °L
|
378 |
0 |
|
|
Boil
Size: 10.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2023 9:26 AM |
Notes: |
|
The Screech NEIPA(3bbl)
|
Specialty IPA: New England IPA
|
93 Gallons |
1.057 |
1.014 |
5.59 |
20.39 |
4.12 °L
|
378 |
2 |
|
|
Boil
Size: 110.35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.72 psi |
Creation
Date: 11/17/2022 6:22 PM |
Notes: |
|
APA Moonbeer
|
American Pale Ale
|
21 Litres |
1.052 |
1.01 |
5.55 |
40.3 |
5.5 °L
|
378 |
0 |
|
Author:
|
|
Moonbeer by Chris
|
|
Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2021 3:57 AM |
Notes: |
|
Bleike ølla
|
American IPA
|
120 Litres |
1.059 |
1.016 |
5.57 |
51.35 |
11.34 °L
|
378 |
0 |
|
|
Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2021 11:52 AM |
Notes: |
|
Stout - 2020 Winter
|
American Stout
|
4.5 Gallons |
1.056 |
1.014 |
5.55 |
35.92 |
50 °L
|
378 |
0 |
|
|
Boil
Size: 6.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2020 7:09 PM |
Notes: |
|
Belgian House Beer
|
Saison
|
6 Gallons |
1.055 |
1.012 |
5.6 |
27.13 |
13.39 °L
|
378 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/8/2020 9:22 PM |
Notes: |
|
Granola Brown
|
American Brown Ale
|
11 Gallons |
13.513 |
3.314 |
5.48 |
23.99 |
28.22 °L
|
378 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/12/2020 9:04 PM |
Notes: |
|
Pineapples Are Forever
|
American IPA
|
6 Gallons |
1.056 |
1.014 |
5.49 |
74.15 |
5.13 °L
|
378 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 53 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2017 8:56 PM |
Notes: Francisco Belges aromatic Vienna used not German Vienna |
|
The Tett Offensive
|
International Pale Lager
|
6 Gallons |
1.05 |
1.008 |
5.5 |
18.24 |
4.2 °L
|
378 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2020 4:25 PM |
Notes: |
|
Chili Raspberry Sour
|
Berliner Weisse
|
20.8 Litres |
1.053 |
1.011 |
5.56 |
8.31 |
3.54 °L
|
378 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2020 7:53 PM |
Notes: |
|
2-ukers Pale
|
American Pale Ale
|
25 Litres |
1.052 |
1.009 |
5.55 |
31.45 |
5.26 °L
|
378 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2019 1:36 PM |
Notes: |
|
Jurgems HBC472 AU035
|
American IPA
|
23 Litres |
1.055 |
1.013 |
5.53 |
52.85 |
6.41 °L
|
378 |
0 |
|
|
Boil
Size: 25.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.9 ° C |
Priming Method: Corn Sugar |
Priming Amount: 132.3 g |
Creation
Date: 6/4/2019 6:02 PM |
Notes: |
|
Dark Lag.
|
International Dark Lager
|
21 Litres |
1.054 |
1.012 |
5.52 |
17.06 |
19.01 °L
|
378 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 11:49 PM |
Notes: Mash PH 5.4
Fermentation temperature at 50 F and raise to 58 at 5.5 Plato |
|
KUTZ'S PEPPER MINT PATTY STOUT
|
Irish Stout
|
2.5 Gallons |
1.057 |
1.015 |
5.56 |
31.02 |
40.46 °L
|
378 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2018 5:03 PM |
Notes: |
|
Awesome Recipe
|
American Brown Ale
|
5 Gallons |
1.057 |
1.014 |
5.59 |
24.36 |
34.66 °L
|
378 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2018 1:01 AM |
Notes: |
|
HD12
|
American Pale Ale
|
24 Litres |
1.053 |
1.011 |
5.55 |
40.59 |
3.49 °L
|
378 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2018 10:17 AM |
Notes: Assaggio versione solo aroma 1/12: buona. |
|
Mosaic Pale Ale
|
American IPA
|
5 Gallons |
1.053 |
1.01 |
5.61 |
40.35 |
13.12 °L
|
378 |
3 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2018 11:30 AM |
Notes: |
|
|
|