|
Ryan's Punkin Ale
|
Fruit Beer
|
5.5 Gallons |
1.064 |
1.011 |
6.99 |
17.09 |
12.43 °L
|
429 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12 psi |
Creation
Date: 3/17/2020 6:46 PM |
| Notes: |
|
|
Nectarine And Black Plum
|
Other Fruit Melomel
|
5.5 Gallons |
1.081 |
1.008 |
9.61 |
0 |
0 °L
|
429 |
1 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2024 6:49 PM |
| Notes: |
|
|
American Lager
|
American Light Lager
|
12 Gallons |
1.048 |
1.012 |
4.71 |
22.23 |
4.07 °L
|
429 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2024 2:37 AM |
| Notes: |
|
|
Buzz Lite
|
American Light Lager
|
12 Gallons |
1.048 |
1.013 |
4.5 |
23.56 |
4.34 °L
|
429 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2023 10:02 PM |
| Notes: |
|
|
AG91 - Harvest Ale
|
American Light Lager
|
21 Litres |
1.042 |
1.01 |
4.23 |
31.06 |
5.51 °L
|
429 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 70 |
Boil Gravity: 1.08 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2021 2:07 PM |
| Notes: |
|
|
Fauna Pale
|
American Light Lager
|
2200 Litres |
1.04 |
1.008 |
4.17 |
15.6 |
3.99 °L
|
429 |
1 |
|
|
|
| Boil
Size: 2200 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 82 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2021 7:09 PM |
| Notes: |
|
|
Beez Juicy Grape
|
Common Cider
|
1 Gallons |
1.06 |
1.006 |
8.05 |
0 |
0.85 °L
|
429 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 10 |
Boil Gravity: 1.06 |
Efficiency: 78 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2020 10:37 PM |
| Notes: |
|
|
Dubbel Dipped
|
Belgian Dubbel
|
5.5 Gallons |
1.067 |
1.014 |
6.96 |
24.43 |
28.45 °L
|
429 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 8.7 oz |
Creation
Date: 7/18/2020 12:52 AM |
| Notes: |
|
|
Rusalka (working Title)
|
Berliner Weisse
|
400 Litres |
1.08 |
1.017 |
8.28 |
4.14 |
5.28 °L
|
429 |
0 |
|
|
|
| Boil
Size: 310 Litres |
Boil Time: 30 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/24/2020 3:20 PM |
| Notes: |
|
|
Biere De Gard In Spring
|
Bière de Garde
|
5.5 Gallons |
1.059 |
1.01 |
6.34 |
21.83 |
9.97 °L
|
429 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2020 11:40 PM |
| Notes: |
|
|
Light Citra Spring Beer
|
American Light Lager
|
10 Gallons |
1.043 |
1.011 |
4.24 |
4.41 |
2.83 °L
|
429 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2017 9:33 PM |
| Notes: |
|
|
Apricot Blond AG Fresh
|
Fruit Beer
|
40 Litres |
1.056 |
1.011 |
5.96 |
23.71 |
3.31 °L
|
429 |
1 |
|
|
|
| Boil
Size: 44 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: BrownSugar |
Priming Amount: 464.7 g |
Creation
Date: 7/25/2019 12:34 PM |
Notes: - Apricots are added at 30min
- Cascade hops are added at 30min and 5min
-Whirlpool 10 min
Fermentation:
- yeast is added to the fermentor (no yeast starter)
- for 2 weeks
Bottling:
3x 40ml Apricot Brandy essence (24% alc) for aroma
Priming with Brown sugar: 460g brown sugar for 35l bottling beer (3.5 vol CO2) +
Priming with 3.6l keg: 2.8 bar (3.5 vol CO2)
(assuming 18degC) |
|
|
Raspberry Sour
|
Berliner Weisse
|
6.5 Gallons |
1.052 |
1.031 |
2.74 |
11.77 |
6.64 °L
|
429 |
0 |
|
|
Author:
|
|
Frankenheim
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2019 1:53 AM |
Notes: Mash and collect 7,5 gallons in the kettle. Boil 10 min to sanitize. Cover and let cool or chill to ~100F. Sparge with CO2 and pitch lacto. Use heating mantle to hold 85 to 90. Monitor pH until it hits 3.5.
Boil per normal
Ferment at 1056 temperature 1 week. rack onto 4 lb frozen raspberries (thaw first). Ferment another week. Transfer to keg and carb. |
|
|
Not A Niepa
|
American Light Lager
|
5.5 Gallons |
1.063 |
1.016 |
6.21 |
0 |
7.16 °L
|
429 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 1:29 PM |
| Notes: |
|
|
Weed Whacker
|
American Light Lager
|
5.5 Gallons |
1.005 |
1.001 |
0.44 |
0 |
0.8 °L
|
429 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2018 10:29 PM |
Notes: Like a lawnmower beer but hoppier and/or more abv
Make a good lawnmower beer first? |
|
|
Olé Lager
|
American Lager
|
5.5 Gallons |
1.066 |
1.016 |
6.62 |
14.48 |
4.44 °L
|
429 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2018 8:02 PM |
| Notes: |
|
|
Botanical Candor?
|
American Light Lager
|
5.5 Gallons |
1.004 |
1.001 |
0.39 |
0 |
0.8 °L
|
429 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 68 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2018 12:12 AM |
| Notes: |
|
|
Winter Ale
|
Holiday/Winter Special Spiced Beer
|
20 Litres |
14.977 |
3.386 |
6.27 |
23.93 |
37.19 °L
|
429 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 11.4 |
Efficiency: 64 |
Mash Thickness: 3.1 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2018 7:21 PM |
| Notes: |
|
|
Death III
|
American Light Lager
|
2500 Litres |
1.07 |
1.018 |
6.9 |
0 |
3.94 °L
|
429 |
0 |
|
|
|
| Boil
Size: 2650 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 85 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2018 2:39 PM |
| Notes: |
|
|
Solnedgang
|
American Lager
|
28 Litres |
1.047 |
1.008 |
5.14 |
11.4 |
2.81 °L
|
429 |
0 |
|
|
|
| Boil
Size: 35.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/23/2017 9:00 PM |
| Notes: |
|
|
|
|