|
American Imperial Stout
|
Imperial Stout
|
5.5 Gallons |
1.108 |
1.027 |
10.66 |
125.77 |
50 °L
|
439 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2021 4:28 PM |
| Notes: |
|
|
Braggot
|
Mixed-Style Beer
|
40 Litres |
1.105 |
1.029 |
9.93 |
12.58 |
7.47 °L
|
439 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2024 9:35 PM |
| Notes: |
|
|
Smoky Wheat Whisky
|
No Profile Selected |
48 Litres |
1.084 |
0.998 |
11.29 |
0 |
5.28 °L
|
439 |
1 |
|
|
|
| Boil
Size: 49 Litres |
Boil Time: N/A |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2023 11:48 AM |
| Notes: |
|
|
Awesome Recipe
|
Imperial IPA
|
5.5 Gallons |
1.083 |
1.012 |
9.27 |
0 |
8.32 °L
|
439 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2022 3:15 PM |
| Notes: |
|
|
クランクスコッチ
|
Scottish Heavy
|
550 Litres |
1.094 |
1.018 |
9.97 |
22.48 |
17.19 °L
|
439 |
0 |
|
|
|
| Boil
Size: 561.02 Litres |
Boil Time: 90 |
Boil Gravity: 1.092 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2022 12:18 PM |
| Notes: |
|
|
Fruity Craft Water (0.0% Alcohol)
|
No Profile Selected |
10 Litres |
1.107 |
1.027 |
10.58 |
67.85 |
7.76 °L
|
439 |
0 |
|
|
|
| Boil
Size: 16.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/5/2022 12:41 PM |
| Notes: |
|
|
Stout Braggot Experiment Number 1.2.1
|
Russian Imperial Stout
|
1 Gallons |
1.105 |
1.021 |
11.04 |
124.95 |
50 °L
|
439 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 0.6 oz |
Creation
Date: 9/24/2022 6:15 AM |
| Notes: |
|
|
Coconut Imperial Porter
|
American Porter
|
5.5 Gallons |
1.098 |
1.017 |
10.63 |
22.2 |
31.74 °L
|
439 |
0 |
|
|
|
| Boil
Size: 7.27 Gallons |
Boil Time: 90 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2022 12:28 AM |
Notes: Make sure to aerate well before pitching yeast.
Optional addition. Add 7.5 mL of Vanilla infused Whiskey per 12oz to add a wonderful warming note.
2nd time brewing we got an OG - 1.110. Had to add back a gallon of filtered water to get it to 1.090. |
|
|
R.I.S Batch 1
|
Russian Imperial Stout
|
2 Gallons |
1.095 |
1.014 |
10.54 |
86.39 |
50 °L
|
439 |
0 |
|
|
Author:
|
|
BrewingBaar
|
|
| Boil
Size: 3.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2022 7:24 PM |
| Notes: |
|
|
Frontenac Pear
|
No Profile Selected |
5.5 Gallons |
1.084 |
1.011 |
10.33 |
0 |
0 °L
|
439 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2021 5:19 PM |
| Notes: |
|
|
Awesome Recipe
|
Imperial Stout
|
5.5 Gallons |
1.099 |
1.028 |
9.29 |
51.13 |
50 °L
|
439 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2018 12:58 PM |
| Notes: |
|
|
American Strong Ale
|
American Strong Ale
|
19 Litres |
1.084 |
1.014 |
9.24 |
98.18 |
24.39 °L
|
439 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2020 8:29 PM |
| Notes: |
|
|
Noyer Noir Noel 2020
|
Belgian Dark Strong Ale
|
5.5 Gallons |
1.088 |
1.015 |
9.58 |
25.81 |
16.36 °L
|
439 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2020 1:54 AM |
| Notes: |
|
|
Eat Your Wheaties
|
Wheatwine
|
10 Gallons |
26.565 |
8.293 |
10.49 |
79.57 |
8.55 °L
|
439 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 70 |
Boil Gravity: 23.5 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Partial Mash |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 10:47 PM |
| Notes: |
|
|
Universos Paralelos - Imperial Stout
|
Imperial Stout
|
21 Litres |
1.098 |
1.026 |
9.41 |
50.19 |
39.03 °L
|
439 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 75 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/6/2019 7:30 PM |
| Notes: |
|
|
Isla Lejana
|
Wee Heavy
|
20 Litres |
1.091 |
1.018 |
9.7 |
30.45 |
20.7 °L
|
439 |
1 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/4/2019 12:24 AM |
| Notes: |
|
|
Mczainasheff's Wee
|
Scottish Heavy
|
2.3 Gallons |
1.099 |
1.029 |
9.19 |
26.51 |
18.91 °L
|
439 |
0 |
|
|
|
| Boil
Size: 3.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2019 6:27 PM |
| Notes: |
|
|
Plum Wine
|
International Pale Lager
|
6 Gallons |
1.089 |
1.002 |
11.38 |
0 |
0 °L
|
439 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2018 1:53 AM |
| Notes: |
|
|
Brewers Digest 1966
|
American Light Lager
|
250 Litres |
1.09 |
1.009 |
10.64 |
0 |
50 °L
|
439 |
0 |
|
|
|
| Boil
Size: 270 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2018 9:15 PM |
| Notes: |
|
|
Daddy's Dark Shit
|
American Stout
|
5.5 Gallons |
1.114 |
1.027 |
11.32 |
0 |
50 °L
|
439 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2018 4:11 AM |
| Notes: |
|
|
|
|