Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Final Haze	Specialty IPA: New England IPA	5.5 Gallons	1.083	1.022	8.07	37.78	6.58 °L	433	0
Author: raiderrob Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2023 11:48 AM Notes:
Puffed Up With Pride	Specialty IPA: New England IPA	5 Gallons	1.109	1.04	9.12	42.89	7.02 °L	433	0
Author: Loofbrewer Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2023 2:29 AM Notes:
Cornerstone Hazy IPA	Specialty IPA: New England IPA	21.76 Litres	1.066	1.017	6.45	28.13	5.28 °L	433	0
Author: Phanumat Boil Size: 28.36 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.74 bar Creation Date: 12/12/2022 6:00 PM Notes:
Phantasm 2: Electric Boogaloo	Specialty IPA: New England IPA	6 Gallons	1.076	1.021	7.28	32.11	8.44 °L	433	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.065 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/16/2022 4:51 PM Notes:
Hazy IPA	Specialty IPA: New England IPA	57 Litres	1.069	1.021	6.32	9.9	7 °L	433	0
Author: Usseles Boil Size: 63.8 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 250.9 g Creation Date: 10/24/2022 9:09 PM Notes:
Rigg Mk2	Burton Ale	23 Litres	1.058	1.017	5.3	42.12	24.39 °L	433	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 19 Creation Date: 5/24/2020 9:38 AM Notes:
Retorta Pale Ale	No Profile Selected	20 Litres	1.064	1.015	6.5	36.95	10.18 °L	432	1
Author: Mateo Meda Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 4:35 PM Notes: Lupulos de la Retorta.
IPA-CITRA-MOSAIC-04.08.2024	No Profile Selected	20 Litres	1.069	1.012	7.6	24.53	5.44 °L	432	0
Author: Boil Size: 34 Litres Boil Time: 70 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2021 4:02 PM Notes:
Red Cream Ale	No Profile Selected	23 Litres	1.058	1.019	5.09	15.05	12.43 °L	432	0
Author: Boil Size: 33.08 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2021 3:42 PM Notes:
INWIPA V2 - Strata, Columbus,	No Profile Selected	310 Gallons	1.061	1.012	6.44	40.69	4.93 °L	432	0
Author: TheGrainShed Boil Size: 340 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 11:31 PM Notes:
Sour IPA	No Profile Selected	5 Gallons	1.062	1.017	5.81	19.32	4.25 °L	432	0
Author: Mark Chen Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 1:57 PM Notes: Mash 68°C 60 min boil 635 g lactose (10 mins) Pre acidify wort (pH 4.5) Chill 35°C and pitch Lactobacillus Target pH 3.5 (24hrs) Reheat wort to 82°C 37 g Galaxy whirlpool for 5 minutes 37 g El Dorado whirlpool for 5 minutes [to decide to add in spices here for whirlpool] Ferment 19°C (day 1) 20°C (day 2 until fermentation complete) 77 g Galaxy DH 5 days 77 g El Dorado DH 5 days [to decide to add in spices & fruits here for DH]
Imperial Coffee Vanilla Porter	No Profile Selected	26 Litres	1.091	1.029	8.05	20.31	50 °L	432	0
Author: Hughmama Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 9:27 PM Notes: 24-09-2022 30l of treated water at 76.2C in the tun to give Mash at 68C 25l of 1.091 in the fermenter Under attenuated so FG of 1.040 as kegged leaves it very syrupy and 6.7% Possibly needed better oxygenation and better temp control during early fermentation
Battlecow Galacticose Clone W/ Diff Hops	No Profile Selected	12 Gallons	1.097	1.034	8.18	67.07	5.54 °L	432	2
Author: Josh2280 Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/19/2020 1:05 PM Notes:
Newsome Red Ipa	No Profile Selected	15 Gallons	1.053	1.011	5.52	67.35	12.32 °L	432	0
Author: Brewheartus Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2020 12:47 AM Notes:
Cinnablonde	No Profile Selected	233 Gallons	17.111	6.116	6.05	19.53	5.4 °L	432	0
Author: TallMcCall Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 16.1 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2020 8:15 PM Notes:
Biggins Landlord Clone	No Profile Selected	50 Litres	1.052	1.016	4.81	42.36	8.05 °L	432	0
Author: Biggins Brewer Boil Size: 79.39 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/30/2020 7:25 PM Notes:
Big Daddy BW	No Profile Selected	5.5 Gallons	1.166	1.042	16.37	0	29.34 °L	432	0
Author: LJ Wylie Boil Size: 10 Gallons Boil Time: 180 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 5:33 AM Notes:
PinaConilla Big Batch	No Profile Selected	1000 Litres	1.051	1.017	4.54	4.58	4.45 °L	432	0
Author: Zerosopp Boil Size: 1020 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 3:35 PM Notes: 450KG Pinapple added day 7 100 Vanilla Pods
Blueys Mid Strength Kiwi Ale	No Profile Selected	21 Litres	1.035	1.009	3.46	31.94	9.84 °L	432	0
Author: bluey Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 11:03 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.063	1.014	6.35	26.21	17.51 °L	432	0
Author: Langer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.3 oz Creation Date: 6/20/2019 3:06 PM Notes:
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