Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Leggy Blonde	Blonde Ale	20 Litres	1.043	1.01	4.3	42.61	5.43 °L	368	0
Author: hrickard Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 135.3 g Creation Date: 8/24/2020 9:00 PM Notes:
Irish Ale5.46	Irish Red Ale	640 Litres	1.063	1.008	7.29	0	14.48 °L	368	0
Author: Boil Size: 580 Litres Boil Time: 70 Boil Gravity: 1.07 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2024 7:04 AM Notes:
HogsBak Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.055	1.014	5.46	28.05	34.45 °L	368	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2023 6:23 PM Notes:
Sabryna's Beer	Irish Extra Stout	20 Litres	1.06	1.016	5.78	39.19	50 °L	368	0
Author: Sabryna Bastos Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2023 11:54 PM Notes:
Irish Red Ale	Irish Red Ale	24 Litres	1.055	1.013	5.44	50.34	17.45 °L	368	0
Author: Inframundos Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.4 bar Creation Date: 2/27/2023 9:57 PM Notes:
Spring House Sour Stout AB	Irish Extra Stout	1240 Gallons	1.056	1.01	6.17	0	35.02 °L	368	0
Author: mitchromig Boil Size: 1280 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2022 5:45 PM Notes:
Dry Irish Stout	Irish Stout	26 Gallons	10.672	2.421	4.38	36.03	25.78 °L	368	0
Author: COOPaleworks Boil Size: 29 Gallons Boil Time: 60 Boil Gravity: 10 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2022 4:11 PM Notes: *KO @66-68 Fahrenheit *
Centenial Blonde	Blonde Ale	19 Litres	1.052	1.011	5.28	23.44	5.85 °L	368	0
Author: Garfithefatcat Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2022 8:42 AM Notes:
Winter Warmer Experiment	British Strong Ale	10 Litres	1.056	1.015	5.58	36.06	13.46 °L	368	0
Author: Mine's an Old Peculier Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 19.7 g Creation Date: 4/15/2021 7:08 PM Notes:
Biscuit Red	Irish Red Ale	93 Gallons	1.103	1.026	10.16	0	50 °L	368	0
Author: YeastyBoys69 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2020 1:40 PM Notes:
American Pale	American Pale Ale	5.5 Gallons	1.058	1.015	5.64	0	6.97 °L	368	0
Author: andrewtcrane Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2018 7:57 PM Notes:
Blond Ale 2020.2	Blonde Ale	5.5 Gallons	1.049	1.009	5.24	33.17	5.94 °L	368	0
Author: agilardi Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/22/2020 3:52 PM Notes: RO water, hop steep for 15-20 mins after flameout, 1 l. yeast starter
Russian Imperial Stout	Foreign Extra Stout	21 Litres	1.068	1.017	6.74	0	31.24 °L	368	0
Author: Luis Ocando Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 12:17 PM Notes:
Permission Stout	Irish Stout	25 Litres	1.062	1.011	6.67	20.49	42.82 °L	368	0
Author: Raendin Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 62 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 12:32 PM Notes:
Pale	American Pale Ale	130 Litres	1.046	1.012	4.56	27.16	5.82 °L	368	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 6:18 PM Notes:
HD12	American Pale Ale	24 Litres	1.053	1.011	5.55	40.59	3.49 °L	368	0
Author: SirLorenz Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 10:17 AM Notes: Assaggio versione solo aroma 1/12: buona.
Innigranskauen	American Pale Ale	21.5 Litres	1.045	1.015	4.03	44.68	15.95 °L	368	0
Author: kokkoeireann Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 5:40 PM Notes: With Spruce: ca 80g 10min cooked separate Brewing stuck 10 min before cooling so cooling went overnight :(( OG:1.045 FG: 1.015 Brewing day: 08/09-18 Bottling day: 04/10-18 Carbonating: 80g sugar
Sierra Nevada PALE CLONE	American Pale Ale	5.5 Gallons	1.058	1.016	5.49	73.12	9.35 °L	368	0
Author: Craigohhh Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 9:41 AM Notes: mash a 155 F for 90 minutes mash out at 170 for 7 min sparge lime and sweet orange peels at 10 minutes boil whir floc at 15 minutes boil
015 Floppy Sex Fish 08/04/18	American Pale Ale	23 Gallons	1.051	1.01	5.32	38.27	6.46 °L	368	0
Author: Dawg Boil Size: 26 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 7:12 PM Notes:
4 Michael APA	American Pale Ale	24 Litres	1.048	1.009	5.14	36.26	7.45 °L	368	0
Author: Tcuz Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2018 11:44 PM Notes:
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