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Festbier

Method: All Grain
Style: Festbier
Boil Time: 90 min
Batch Size: 5.1 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: jw
Calories: 190 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)

Created: Monday February 4th 2019

Fest

by Iliff Avenue Brewhouse

OG: 1.056 FG: 1.011 ABV: 5.9% IBU: 23

Original Gravity:

1.058

Final Gravity:

1.010

ABV (standard):

6.3%

IBU (tinseth):

25.4

SRM (morey):

4.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	German - Pilsner9 lb Pilsner	38	1.6	85.7%
1 lb	German - Munich Light1 lb Munich Light	37	6	9.5%
0.50 lb	German - Vienna0.5 lb Vienna	37	4	4.8%
10.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.15 oz	Magnum0.15 oz Magnum Hops	Pellet	15	Boil	60 min	9.19	7%
2 oz	Hallertau Hersbrucker2 oz Hallertau Hersbrucker Hops	Pellet	4	Boil	15 min	16.22	93%
2.15 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.15 oz	Magnum (Pellet)	9.19	7%
2 oz	Hallertau Hersbrucker (Pellet)	16.22	93%
2.15 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6.4 gal		Fly Sparge	--	150 °F	60 min

Yeast

White Labs - Southern German Lager Yeast WLP838

Amount:	3 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Med-High
Optimum Temp:	50 - 55 °F	Starter:	Yes
Fermentation Temp:	50 °F	Pitch Rate:	1.75 (M cells / ml / ° P) 482 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.52 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

290

Views

Brews

Public: Yup, Shared
Last Updated: 2019-09-25 23:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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