Homebrew Beer Recipes

Page 7997 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Weizen	Weissbier	450 Litres	13.204	3.289	5.33	12.6	4.48 °L	517	0
Author: Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 13.2 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 12:42 PM Notes:
Chad Irish Stout	Irish Stout	25 Litres	1.054	1.014	5.32	26.55	38.69 °L	517	0
Author: Brew it Bru Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2023 9:08 AM Notes:
This Is Wit	Witbier	5.5 Gallons	1.052	1.012	5.24	19.79	3.7 °L	517	1
Author: cayseyw Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/10/2022 10:53 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.05	1.009	5.28	32.08	5.74 °L	517	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2022 5:06 AM Notes:
Rootsbarb	Fruit Lambic	20 Litres	1.049	1.009	5.3	2.67	4.11 °L	517	0
Author: Woodcraft Brewery Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 2:27 PM Notes:
Lavender Belgian Pale	Belgian Pale Ale	11 Gallons	1.052	1.012	5.25	22.64	7.06 °L	517	0
Author: Arvie Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2021 6:05 AM Notes:
Citra Pale	American Pale Ale	9 Litres	1.051	1.01	5.31	35.58	5.65 °L	517	0
Author: Obscure Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2021 10:12 AM Notes:
Steve	American Pale Ale	21 Litres	1.05	1.009	5.34	54.29	10.92 °L	517	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 133.4 g Creation Date: 1/16/2021 4:48 AM Notes:
윤호근 다크라거 흑호몰트	Dark American Lager	20.8 Litres	1.052	1.012	5.26	15.84	21.97 °L	517	0
Author: hogeun Boil Size: 32.16 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 136.3 g Creation Date: 9/7/2020 8:36 AM Notes: 뮈닉몰트 대신 흑호몰트를 첨가합니다. 황 화합물의 비린냄새가 많이나서 0도에서 라거링을 2주간 해주었더니 매우 맛있어졌습니다.
2 Barber Pale	American Pale Ale	19 Litres	1.051	1.011	5.24	36.68	7.27 °L	517	1
Author: uprcut Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1 bar Creation Date: 7/11/2020 9:30 PM Notes: A scaled up version of Worlds Greatest Dad First 19L beer to be force carbonated and served through a daft tap at 2 Barbers brewhse
Dead Red	California Common Beer	5.5 Gallons	1.054	1.013	5.29	0	12.54 °L	517	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2015 6:40 AM Notes:
Nisan Birası	American IPA	23 Litres	1.049	1.009	5.24	59.42	6.09 °L	517	0
Author: Sarhoş Karga Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 56 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 2:05 PM Notes:
Nelson Single Hop	American Pale Ale	2 Gallons	1.053	1.012	5.27	51.75	2.8 °L	517	0
Author: nshontz Boil Size: 2.5 Gallons Boil Time: 20 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2020 9:00 PM Notes:
Mosaic And Galaxy IPA	American IPA	21 Litres	1.053	1.012	5.35	54.58	5.81 °L	517	0
Author: Willbreier Boil Size: 27 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2019 12:57 AM Notes:
Saaz Kolsch	International Pale Lager	25 Litres	1.052	1.012	5.29	30.72	3.41 °L	517	0
Author: shalashaska Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2019 2:30 PM Notes:
Munro Madness	American Light Lager	220 Litres	1.052	1.012	5.27	19.67	5.44 °L	517	0
Author: Mumbles Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: 2.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 4:07 PM Notes: Dry hop days out from pitch, depending on gravity addition 1 @1.017 addition 2 @1.012 (terminal) addition 3 48 hours after addition 2
Hestapils	Czech Amber Lager	25 Litres	1.05	1.009	5.35	24.4	10.74 °L	517	1
Author: Jensens Brygg og Mekaniske Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 81 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 6:58 PM Notes: 2,5 liter gjærstarter, 11,5 gram (en tørrpakke)
Box O' Chocolates Stout	Sweet Stout	5 Gallons	1.061	1.02	5.35	22.39	35.55 °L	517	1
Author: Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 12:10 PM Notes:
Belgisk Pale Ale	Belgian Pale Ale	23 Litres	1.05	1.009	5.35	15.3	4.94 °L	517	2
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2017 11:26 PM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.049	1.009	5.27	35.51	5.92 °L	517	2
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2015 10:00 AM Notes:
« First ‹ Previous 7993 7994 7995 7996 7997 7998 7999 8000 8001 Next › Last »							Page 7997 of 16,371 20 Recipes of 327,415