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Dirty Feet NEIPA
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Specialty IPA: New England IPA
|
6 Gallons |
1.064 |
1.013 |
6.68 |
46.44 |
6.56 °L
|
460 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 10/24/2022 12:47 PM |
| Notes: |
|
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FIPA - 2022 (Falset Indian Pale Ale)
|
Specialty IPA: New England IPA
|
50 Litres |
1.057 |
1.025 |
4.17 |
86.45 |
6.79 °L
|
460 |
1 |
|
|
|
| Boil
Size: 68.77 Litres |
Boil Time: 75 |
Boil Gravity: 1.052 |
Efficiency: 50 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 345.2 g |
Creation
Date: 9/23/2022 1:14 PM |
| Notes: |
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Pliny The Elder 2004 Original
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.013 |
4.97 |
354.63 |
25.28 °L
|
459 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2021 9:58 PM |
| Notes: |
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Receta Neipa
|
No Profile Selected |
100 Litres |
1.059 |
1.014 |
5.89 |
35.08 |
7.89 °L
|
459 |
0 |
|
|
Author:
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|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 700 |
Creation
Date: 11/22/2021 10:57 PM |
| Notes: |
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Receta Rauchbier
|
No Profile Selected |
20 Litres |
1.054 |
1.01 |
5.71 |
15.7 |
16.42 °L
|
459 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 140 |
Creation
Date: 11/22/2021 10:38 PM |
| Notes: |
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Wcipa
|
No Profile Selected |
5 Gallons |
1.085 |
1.021 |
8.4 |
74.06 |
8.22 °L
|
459 |
0 |
|
|
|
| Boil
Size: 6.96 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2021 7:26 AM |
| Notes: |
|
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Belgian Blonde
|
No Profile Selected |
100 Litres |
1.058 |
1.009 |
6.44 |
25.71 |
6.05 °L
|
459 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2021 8:11 AM |
| Notes: |
|
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NAB - Solera Barrell Fill
|
No Profile Selected |
21 Litres |
1.058 |
1.017 |
5.29 |
13.2 |
10.96 °L
|
459 |
0 |
|
|
Author:
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|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2021 11:13 AM |
| Notes: |
|
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Chocobanana
|
No Profile Selected |
10 Litres |
1.062 |
1.009 |
6.95 |
8.6 |
40.12 °L
|
459 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2021 2:49 AM |
| Notes: |
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Summer Saison I & II - Vegas Style
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No Profile Selected |
5.5 Gallons |
1.047 |
1.009 |
4.88 |
0 |
3.51 °L
|
459 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2021 4:28 AM |
| Notes: |
|
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Submarine Pale Ale
|
No Profile Selected |
5 Gallons |
1.06 |
1.018 |
5.43 |
69.23 |
6.4 °L
|
459 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/15/2019 8:16 PM |
| Notes: |
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Brown Ale
|
No Profile Selected |
22 Litres |
1.06 |
1.011 |
6.47 |
41.74 |
21.02 °L
|
459 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2021 10:34 AM |
| Notes: |
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Raspberry Sour
|
No Profile Selected |
10 Gallons |
1.05 |
1.009 |
5.42 |
0 |
3.86 °L
|
459 |
6 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 10 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2020 2:05 PM |
| Notes: |
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Imperial Smoke Stout 100ibu
|
No Profile Selected |
50 Litres |
1.095 |
1.026 |
9.1 |
100.8 |
44.34 °L
|
459 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 3:37 AM |
Notes: Granos 22.000
Lupulos 11.000
Levadura 3.500
36.500 |
|
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Tommy's Brown Ale
|
No Profile Selected |
100 Gallons |
1.059 |
1.015 |
5.76 |
20.52 |
26.9 °L
|
459 |
0 |
|
|
|
| Boil
Size: 107 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2020 3:54 PM |
| Notes: |
|
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Mango
|
No Profile Selected |
23 Litres |
1.065 |
1.016 |
6.41 |
24.28 |
3.75 °L
|
459 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2019 5:47 AM |
| Notes: |
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3.5% NEIPA
|
No Profile Selected |
20 Litres |
1.049 |
1.023 |
3.49 |
55.3 |
4.59 °L
|
459 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/29/2019 10:45 AM |
| Notes: |
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T&A BW
|
No Profile Selected |
6.7 Gallons |
1.128 |
1.025 |
13.58 |
0 |
28.99 °L
|
459 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2019 6:43 PM |
| Notes: |
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Test Batch 2
|
No Profile Selected |
1 Gallons |
1.048 |
1.014 |
4.51 |
40.5 |
3.59 °L
|
459 |
0 |
|
|
|
| Boil
Size: 1.72 Gallons |
Boil Time: 30 |
Boil Gravity: 1.028 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2019 6:26 PM |
| Notes: |
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Lazy Rabbits
|
No Profile Selected |
200 Litres |
25.648 |
7.145 |
10.55 |
27.2 |
6.62 °L
|
459 |
0 |
|
|
|
| Boil
Size: 240 Litres |
Boil Time: 60 |
Boil Gravity: 22.7 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2019 2:46 AM |
| Notes: |
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