Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Winterfest Ale	Winter Seasonal Beer	5.5 Gallons	1.054	1.013	5.36	13.95	23.15 °L	481	0
Author: Scuba Gary Boil Size: 4 Gallons Boil Time: 80 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2020 2:53 AM Notes:
Babushka	Piwo Grodziskie	5.5 Gallons	1.026	1.005	2.76	35.77	4.54 °L	481	1
Author: Christopher Brown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 9:10 PM Notes: Mash in at 136°F (58°C) and hold for 20 minutes. Raise to 148°F (64°C) and hold another 20 minutes. Raise to 156°F (69°C) and hold 45 minutes. ferment at 66
Perfect Pumpkin Ale (AG)	Autumn Seasonal Beer	5.5 Gallons	1.057	1.013	5.81	24.49	11.63 °L	481	0
Author: Perfect Brewing Supply Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2023 7:42 PM Notes:
White Ipa	Clone Beer	91 Litres	13.151	3.938	4.96	45.31	3.98 °L	481	0
Author: Dan.tjones8 Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 12 Efficiency: 72.99 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 5:11 PM Notes:
Awesome Recipe	Belgian Tripel	6 Gallons	1.08	1.012	9.04	16.7	5.72 °L	481	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2022 2:32 AM Notes:
Cold Streak	Winter Seasonal Beer	65 Gallons	1.059	1.015	5.79	23.82	21.17 °L	481	0
Author: Loaded Dice Brewery Boil Size: 68.33 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 40.65 Creation Date: 11/11/2021 4:55 AM Notes: Steep cherries in first wort runnings for 30 min. Strain out cherries and add this wort at end of boil.
Hop Blondy	Experimental Beer	58 Litres	1.034	1.006	3.64	2.75	3.68 °L	481	0
Author: BennyO Boil Size: 67 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2021 9:50 PM Notes:
Granjas Noruegas - Vossaøl	Experimental Beer	20 Litres	1.06	1.012	6.39	20.21	4.19 °L	481	1
Author: Beer Tech - Norberto Pazos Boil Size: 23 Litres Boil Time: 240 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2021 2:32 PM Notes:
Vadu	Mixed-Style Beer	23 Litres	1.051	1.011	5.14	10.49	4.1 °L	481	0
Author: JuusoV Boil Size: 27.03 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2021 4:15 PM Notes: Normal mash for 45 mins. Adding the acid malt for another 45 mins along with weight x 2.7 water from sparge. 17l infusion water with first 5kg of malt 1.6l water with 600g acid malt 15.3l sparge I will evaluate the need for the salt before bottling.
Huell Melon Tripel	Belgian Tripel	20 Litres	1.063	1.009	7.07	32.53	6.55 °L	481	1
Author: GiDaMo Boil Size: 27.7 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 3:07 PM Notes:
VIc Nelson	Specialty IPA: New England IPA	7 Gallons	1.071	1.02	6.81	110.24	3.97 °L	481	0
Author: James Vikings Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 85 Mash Thickness: 7.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2018 8:48 PM Notes:
Anglo-Yankie Rye	Mixed-Style Beer	22 Litres	1.067	1.018	6.44	44.75	10.24 °L	481	0
Author: PeteGeeNZ Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 122.2 g Creation Date: 8/25/2020 9:31 AM Notes:
Girls Don’t Poop—They Cry	Pre-Prohibition Lager	5.5 Gallons	1.047	1.011	4.72	26.79	2.87 °L	481	1
Author: SkaldBrewer Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 46 ° F Priming Method: co2 Priming Amount: 10.1 psi Creation Date: 7/3/2020 9:45 PM Notes:
GooMoo Table Promise	Experimental Beer	60 Litres	9.296	2.291	3.7	12.08	3.91 °L	481	0
Author: Sensing Brewing Boil Size: 65 Litres Boil Time: 30 Boil Gravity: 8.9 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 10:37 AM Notes:
Westvleteren 12	Belgian Dark Strong Ale	2.75 Gallons	1.11	1.021	11.65	33.31	23.28 °L	481	1
Author: rclough07 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/13/2019 11:19 AM Notes:
Smoked Oatmeal Porter	Specialty Smoked Beer	12 Gallons	1.027	1.007	2.66	0	33.19 °L	481	0
Author: Chudley53 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 3:13 PM Notes:
Traveling Scarecrow Straw Ale: Belgian Ballpark Beer	Experimental Beer	5 Gallons	1.028	1.005	3	22.37	2.48 °L	481	0
Author: Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 6.9 oz Creation Date: 1/5/2019 6:41 PM Notes:
NE	Gose	1250 Litres	1.051	1.013	4.99	19.72	2.89 °L	481	0
Author: Naru Boil Size: 1660 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 6:24 AM Notes:
New England IPA	Specialty IPA: New England IPA	22 Litres	1.067	1.017	6.59	48.06	4.5 °L	481	0
Author: climay Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 153 g Creation Date: 11/20/2018 1:45 PM Notes:
B5a	Specialty IPA: New England IPA	5.5 Gallons	1.078	1.025	6.91	40	6.35 °L	481	0
Author: Jeff D Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2018 11:21 AM Notes:
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