Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bootsy Baby	Experimental Beer	5.5 Gallons	1.055	1.014	5.39	0	36.06 °L	411	0
Author: Fun Ventures Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 1:57 AM Notes:
Superdelic Super Dry Lager	International Pale Lager	50 Litres	1.045	1.004	5.38	23.9136	3.12 °L	411	0
Author: Joshua Ballard Boil Size: 60.79 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 4.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 8/13/2024 12:57 AM Notes: All salt additions are split between the strike water and the hot liquor tank. I use 80L in the HLT and 50L in the strike water. I got 36L of wort from my initial mash after mashing out at 72c, so I sparged with 28L of water from the HLT which gave me 59L of wort in the boil tank.
Awesome Recipe	American Pale Ale	11 Litres	1.05	1.009	5.36	60.77	4.73 °L	411	0
Author: Boil Size: 13 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2023 10:47 AM Notes:
Coat Of Arms English Stout	Dry Stout	5.5 Gallons	1.061	1.019	5.41	48.59	32.22 °L	411	1
Author: ghamm Boil Size: 7.9 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 11/11/2021 5:17 PM Notes: Used a drill/drywall mud mixer to chill wort in combination with immersion chiller. Tool ~7 min to get to pitch temp but created so much froth in the kettle we may have left a bottle or two worth of beer in there before it settled out. Next time slow the drill speed.
Xanthus Cream Ale (4/26/21)	No Profile Selected	5.5 Gallons	1.053	1.012	5.36	24.28	4.41 °L	411	0
Author: Kyleskr@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/26/2021 8:32 PM Notes:
APA V.2 650	American Pale Ale	650 Litres	12.567	2.47	5.4	29.11	3.74 °L	411	0
Author: Rebus Boil Size: 700 Litres Boil Time: 90 Boil Gravity: 11.7 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 2:31 PM Notes:
Munich Helles	Munich Helles	19 Litres	1.053	1.012	5.37	23.96	3.69 °L	411	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 2:05 PM Notes:
Kölsch Kaskader <by Dr.ing.>	Kölsch	24 Litres	1.051	1.01	5.41	39.58	2.61 °L	411	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 177.8 g Creation Date: 6/7/2020 7:30 PM Notes:
Apraison	Saison	3.5 Gallons	1.048	1.007	5.39	23.56	3.25 °L	411	1
Author: audeyoe Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2020 2:37 PM Notes:
Awesome Recipe	Blonde Ale	2.5 Gallons	1.05	1.01	5.36	17.54	5.55 °L	411	0
Author: Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 4:30 AM Notes:
Simcoe Ale	American IPA	6.5 Gallons	1.051	1.01	5.38	79.62	4.64 °L	411	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2017 7:17 PM Notes:
Blonde	Blonde Ale	5 Litres	1.051	1.01	5.36	27.26	5 °L	411	0
Author: M.Wid Boil Size: 5.3 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 3:05 PM Notes:
Mike's Birthday Brew	No Profile Selected	25 Litres	1.053	1.012	5.38	28.13	5.85 °L	411	0
Author: henrytaunt@hotmail.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/2/2020 2:51 PM Notes:
Rye Porter	English Porter	5.5 Gallons	1.051	1.009	5.4	26.37	22.58 °L	411	0
Author: Craft Solutions Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2020 8:29 PM Notes:
Chris's Stupid Ale 1	Blonde Ale	6 Gallons	1.055	1.014	5.37	22.82	5.27 °L	411	0
Author: RW19 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 7:03 PM Notes:
Witbier #8	Witbier	20 Litres	1.058	1.018	5.36	12.39	4.36 °L	411	0
Author: Nico588 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2019 5:10 PM Notes:
Shitty Brown Sweater Ale	American Brown Ale	45 Litres	1.054	1.013	5.41	25.49	23.72 °L	411	0
Author: Lumber Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 7:26 AM Notes:
Oktoberfest/Märzen	Festbier	23 Litres	1.055	1.014	5.4	0	5.93 °L	411	0
Author: Shibolet Brewery Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 12:36 PM Notes:
Fuller's London Porter Clone II	Brown Porter	18 Litres	1.051	1.01	5.36	20.04	23.06 °L	411	0
Author: Erik.R Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2019 5:05 PM Notes:
Awesome Recipe	American Brown Ale	5.5 Gallons	1.047	1.006	5.39	23.1	15.98 °L	411	0
Author: Memes Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2018 11:30 PM Notes:
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