Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Honeydew Cream Ale	Cream Ale	5 Gallons	1.068	1.014	7.21	19.34	3.86 °L	312	0
Author: JackCa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2019 5:25 PM Notes:
Not Sure	American Light Lager	5.5 Gallons	1.046	1.009	4.88	51.5	5.38 °L	312	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 11/2/2023 12:52 AM Notes:
SLOWLY WE HOP - LIGHT LAGER	American Light Lager	150 Litres	1.037	1.006	4.09	12.42	2.38 °L	312	0
Author: Jamie Morris Boil Size: 160 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2022 3:24 PM Notes: Mill grains and mash in at room temperature—about 68°F (20°C). Steadily raise mash to 151°F (66°C), and rest there 10 minutes. Raise to 162°F (72°C); rest 20 minutes. Raise to 170°F (77°C), rest 10 minutes, and mash out.
Lights Of Wing	Cream Ale	35 Gallons	1.074	1.019	7.31	20.2115	7.69 °L	312	0
Author: EmancipationBrewing Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/29/2020 2:34 PM Notes: 28 grams Ca/Cl for 35 gal strike. 175* strike with 29.5 gallons water = 155* mash temp.
Meadow Lane	Cream Ale	21 Litres	1.043	1.008	4.7	8.92	2.95 °L	312	2
Author: Grant Dicks Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 4:56 PM Notes:
Father's Day Cream Ale	Cream Ale	5.5 Gallons	1.063	1.013	6.59	20.8	3.35 °L	312	1
Author: What?Bros Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 6:53 PM Notes: First concoction from What?BrosBrewing.
Cream Ale	Cream Ale	45 Litres	1.046	1.009	4.79	15.5	3.04 °L	312	0
Author: zerenatoliveira Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.143 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 1:21 AM Notes:
American Lager	American Lager	5.5 Gallons	1.042	1.007	4.65	19.95	3.65 °L	312	0
Author: Lee Ritter Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/21/2020 10:07 PM Notes:
Mitchey Cream Jeans	Cream Ale	16.5 Gallons	1.053	1.011	5.54	18.3	4.74 °L	312	1
Author: Dbrauning Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 10:10 PM Notes: 2 L starter with 7.2 oz DME 1.5 pounds of Lactose with 15 mins left in the boil 10 Vanilla beans added at 2 weeks to the fermenter for 8 days
Friend Of Friends	American Light Lager	6.5 Gallons	1.057	1.014	5.83	19.42	3.65 °L	312	0
Author: Hollyhock Artisanal Ales Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 42 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 10:07 AM Notes:
Crush Boys Cream Ale	Cream Ale	3 Gallons	1.042	1.008	4.55	14.83	2.92 °L	312	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2018 4:56 AM Notes:
Barleywine	American Light Lager	168 Gallons	1.129	1.032	12.67	0	29.53 °L	312	0
Author: lostcook Boil Size: 310 Gallons Boil Time: 120 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2019 11:38 PM Notes:
Awesome Recipe	American Light Lager	20 Gallons	1.069	1.021	6.33	119.09	6.41 °L	312	0
Author: ColonyMashBrewingCo Boil Size: 25 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 63 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 9:40 PM Notes: mash w/ 23 gal (TUN FULL) sparge w/ 10 gal 45g cal chloride 13g gypsum 10g epsom salt to treat 36 gal total all salts into mash beginning water ph: grain temp before mash in: mash in temp: strike water at 163 yielded 148 mash in 15 min in: 147 30 min in: 145 45 min in: 144.5 begin recirc horrible extraction on batch 2 possibly due to inconsistent sparging...batch above sparging arm and not properly sparged... stats: Batch 1: mash: 5.12 grav: 17.3P pre-boil: 5.22 grav: 14.6P post-boil: 5.10 grav: 18.1P Batch 2: mash: 5.28 grav: 14.1P pre-boil: 5.32 grav: 14.2P post-boil: 5.31 grav: 16.6P COMBINED OG 5.22 pH 17.2P
Awesome Recipe	American Light Lager	170.5 Gallons	11.576	2.979	4.59	10.07	3.27 °L	312	0
Author: Mistafischa Boil Size: 186 Gallons Boil Time: 75 Boil Gravity: 10.6 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 3:05 PM Notes:
Vinegar	American Light Lager	5.5 Gallons	1.06	1.015	5.87	19.36	29.93 °L	312	0
Author: gorefisted@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 4:45 PM Notes:
Smash Helles	American Light Lager	11 Gallons	1.048	1.013	4.69	24.16	3.06 °L	312	0
Author: Dark-Farmer Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 7:40 PM Notes: Mash in = 6.81g @ 164.06 for 148 5qt decoction hopefully to 154 Mash out = 8.26g
Geoff 2	American Light Lager	98 Gallons	1.067	1.013	7.09	26.77	4.85 °L	312	1
Author: Jeffr88 Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 77 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2019 3:19 PM Notes:
Awesome Recipe	Cream Ale	11 Gallons	1.05	1.014	4.77	18.7	3.29 °L	312	0
Author: Brian Khan Beer Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 6:00 PM Notes:
NEPA	American Light Lager	5.5 Gallons	1.055	1.016	5.19	52.51	4.89 °L	312	0
Author: Eric1988 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 11:54 PM Notes:
Modern Lager	American Light Lager	20 Litres	1.066	1.016	6.86	49.9	5.13 °L	312	0
Author: Kicken Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 9:42 AM Notes:
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