Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy Galazy Pale Ale	American Pale Ale	19 Litres	1.054	1.012	5.49	35.06	5.98 °L	446	2
Author: Lwegener Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 7:17 PM Notes:
Screaming Weevil Blueberry Cider	Fruit Cider	1.5 Gallons	1.052	1.01	5.48	0	6.3 °L	446	0
Author: Semper Sitientum Boil Size: 1.5 Gallons Boil Time: 1 Boil Gravity: 1.052 Efficiency: 1 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: -0.7 oz Creation Date: 2/2/2024 1:53 AM Notes: Cranberry addition is dried cranberries Second (3.5 oz) Apple juice addition is concentrate Primary - Freeze/thaw blueberries to break down cell walls and release more juice. - Open fermenter and break the cap every few days by stirring it into the juice. Secondary - Freeze/thaw blueberries to break down cell walls and release more juice. - Add blueberries and blueberry juice to secondary fermenter. - Rack juice from primary. - Ferment from 1-3 months. The recipe builder does not work well for cider ingredients. The actual ABV was 6.25%.
Awesome Recipe	American Pale Ale	23 Litres	1.054	1.013	5.47	33.9	4.34 °L	446	0
Author: JAMIE THE BREWER Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 10/25/2023 4:11 PM Notes:
Awesome Recipe	Düsseldorf Altbier	18 Litres	1.06	1.018	5.48	44.04	15.48 °L	446	3
Author: Boil Size: 28.25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.87 bar Creation Date: 9/21/2023 6:50 PM Notes:
1 Gal "Raspberry Puree" Sour	Specialty Fruit Beer	1.25 Gallons	1.052	1.011	5.49	12.73	4.4 °L	446	0
Author: Nosybear Boil Size: 2 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2023 11:12 PM Notes: Puree raspberries and let ferment at room temperature for 7 days. Pitch yeast and ferment normally.
80 PA	American IPA	600 Litres	1.051	1.01	5.46	23.74	3.51 °L	446	0
Author: okei Boil Size: 735.24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2023 1:35 PM Notes:
UK Pale	American Pale Ale	40 Litres	1.058	1.017	5.39	18.33	7.13 °L	446	0
Author: Mall Boil Size: 66 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2021 9:07 PM Notes:
Golden Simon	British Golden Ale	21 Litres	1.051	1.01	5.4	25.53	5.64 °L	446	0
Author: Héctor Villalba Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2021 8:19 PM Notes:
Wheeler "Light" Beer	American Light Lager	5 Gallons	1.064	1.022	5.45	10.16	7.09 °L	446	0
Author: Wheeler 37 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2021 7:43 PM Notes:
Speed Freak Pale Ale	American Pale Ale	5.5 Gallons	1.051	1.01	5.43	49.43	9.76 °L	446	0
Author: B Tone Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 4/16/2020 12:24 AM Notes:
Velkommen Til Valby	Blonde Ale	25 Litres	1.05	1.009	5.44	24.23	3.93 °L	446	0
Author: Roald Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2015 10:26 PM Notes:
Stanton Dortmunder Export	No Profile Selected	20 Litres	1.054	1.012	5.49	22.87	3.52 °L	446	1
Author: Boil Size: 8 Litres Boil Time: 75 Boil Gravity: 1.134 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2019 2:48 AM Notes:
Apache	Blonde Ale	21 Litres	1.051	1.01	5.4	24.49	5.53 °L	446	1
Author: Shayno Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2019 6:54 AM Notes:
Kaffeeklatsch Kolsch 5G AG	Kölsch	5 Gallons	1.055	1.014	5.46	18.27	5.19 °L	446	0
Author: Bitter & Esters Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2019 4:56 PM Notes:
Bollas Pilsner	German Pils	55 Litres	1.05	1.009	5.41	22.54	4.24 °L	446	0
Author: Bolla Brygg Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 12:40 AM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.049	1.007	5.49	27.65	10.49 °L	446	1
Author: myreality91 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 2:37 PM Notes:
Don's Blonde	Blonde Ale	12 Gallons	1.055	1.014	5.39	24.01	3.97 °L	446	0
Author: Pat Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 11:01 PM Notes:
#49 American Stout	American Stout	21 Litres	1.056	1.014	5.45	56.88	17.01 °L	446	0
Author: EchoX Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2017 3:41 AM Notes:
So Basic	American Amber Ale	10.5 Gallons	1.054	1.013	5.48	28.89	13.16 °L	446	0
Author: Flowing Cups Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2017 9:43 PM Notes:
NE IPA	American Light Lager	5.5 Gallons	1.056	1.015	5.39	0	5.43 °L	446	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2017 1:29 PM Notes:
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