Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Herby Pine And Orange	No Profile Selected	20 Litres	1.063	1.015	6.29	9.25	19.48 °L	372	1
Author: DJW1976 Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.251 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2020 12:31 PM Notes:
Dos Equis Amber Clone	International Amber Lager	16 Gallons	1.054	1.006	6.32	20.85	12.83 °L	372	1
Author: japa2121 Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 1:41 AM Notes:
Cosmic Phantasm	American IPA	5 Gallons	1.064	1.016	6.3	57.33	8.69 °L	372	0
Author: JGN Boil Size: 7.36 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2023 9:03 PM Notes: 1.055 post boil
Stefano Doppiom	British Golden Ale	23 Litres	1.065	1.016	6.39	14.93	3.07 °L	372	1
Author: Personal brewery Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2023 8:12 AM Notes:
Benjie	Brown Porter	0.5 Litres	1.064	1.016	6.3	17.69	8.37 °L	372	0
Author: Boil Size: 0.5 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 5/22/2022 3:09 PM Notes:
MKR_SoloSession_Mosaic	Specialty IPA: New England IPA	5.2 Litres	1.06	1.012	6.29	26.5	4.11 °L	372	0
Author: EaglepointAles Boil Size: 5.2 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2022 9:47 PM Notes:
West Side IPA	American IPA	24 Litres	1.059	1.011	6.31	61.55	4.06 °L	372	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2022 7:11 PM Notes:
Terra 6 (Nelson Sauvin)	Specialty IPA: Rye IPA	17.8 Litres	1.06	1.013	6.4	63.12	13.74 °L	372	0
Author: Kaarlo Boil Size: 22 Litres Boil Time: 105 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 8/17/2021 6:15 AM Notes:
Hoppy Days IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.059	1.01	6.37	41.83	22.1 °L	372	0
Author: Lazy Dags Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 4:06 PM Notes:
Restebrygg	American IPA	25 Litres	1.061	1.012	6.36	66.06	7.36 °L	372	0
Author: Gulating Tromsø Boil Size: 31.75 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2021 5:04 PM Notes: Sett tempen på 66 grader i 60 min Også øk temperaturen i mesken til 78 før man løfter maltkurven og starte og skylle . Og deretter øker du til 100 grader etter 7-10 min kommer helt an på hvor mye vann du har klart og skyllet siden start. Brygget gjæres på 18-20 grader i 14 dager Og tørrhumlen inn i 7 dager.
Dog Eared Red Ale	Märzen	5.5 Gallons	1.059	1.01	6.33	29.85	15.88 °L	372	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2016 3:41 AM Notes:
2020 SMaSH Series #3 Centennial	American IPA	5.5 Gallons	1.062	1.014	6.35	65.78	3.81 °L	372	1
Author: Inigo Montoya Boil Size: 7.9 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2020 11:02 AM Notes:
Earl Grey Saison	Saison	5 Gallons	1.057	1.008	6.42	27.49	4.08 °L	372	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 6:13 AM Notes:
Dusty Zombie	American IPA	5.5 Gallons	1.065	1.017	6.29	86.84	8.2 °L	372	0
Author: JoVieBräu Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 5:33 PM Notes: Crash @ 42 deg and hold for 10 - 14 days
Tecay Mango IPA	English IPA	21 Litres	1.058	1.01	6.31	51.1	5.01 °L	372	0
Author: Tecay#1 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: White Cane Sugar Priming Amount: 125 g Creation Date: 4/27/2019 9:13 AM Notes: Added the mango puree in after a week of fermentation, then dryed hopped for 3 days with a day cold crash ...
Black IPA - All Grain	Specialty IPA: Black IPA	5.5 Gallons	1.061	1.013	6.36	68.52	30.84 °L	372	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 9:32 PM Notes:
There's Always Money In The Banana Stand	Dunkles Weissbier	34 Gallons	1.065	1.016	6.4	11.99	40.21 °L	372	0
Author: Boil Size: 37 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2018 12:02 AM Notes:
Jordan's Pale Ale	American IPA	44 Gallons	1.056	1.008	6.31	51.78	6.19 °L	372	0
Author: recreationbrewery2 Boil Size: 46 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 76.5 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2018 3:16 AM Notes:
Honey Don't Cryo	American IPA	6 Gallons	1.064	1.015	6.4	66.08	7.26 °L	372	1
Author: Boil Size: 2.9 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: Corn Sugar Priming Amount: N/A Creation Date: 4/17/2018 3:20 PM Notes:
Ipa5	American IPA	5.5 Gallons	1.065	1.017	6.3	86.62	13.85 °L	372	1
Author: Tom k Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2017 1:29 AM Notes:
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