Brew Log History
Target 18°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
6.33 |
37.5% |
|
50 g |
Barth-Haas - Kazbek50 g Kazbek Hops |
|
Pellet |
6.5 |
Hop Stand at 90 °C
|
15 min |
5.57 |
62.5% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
40 °C |
68 °C |
60 min |
|
7 L |
|
Sparge |
78 °C |
78 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
|
Priming
|
Method: dextrose
Amount: 146.3 g
Temp: 18 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Düsseldorf (Altbier)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-07 13:13 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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