|
Freedom Juice
|
American Light Lager
|
6 Gallons |
1.044 |
1.005 |
5.11 |
12.49 |
2.68 °L
|
517 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2020 3:46 AM |
| Notes: |
|
|
Orivesi Abbey Cider 2024
|
French Cider
|
28 Litres |
1.048 |
1.013 |
4.7 |
0 |
6.4 °L
|
517 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: N/A |
Boil Gravity: 1.048 |
Efficiency: 100 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/18/2024 6:48 PM |
| Notes: 1L starter of Wyeast 3522. |
|
|
Fruit Berry
|
Fruit Beer
|
55 Litres |
1.067 |
1.017 |
6.56 |
18.97 |
12.34 °L
|
517 |
0 |
|
|
|
| Boil
Size: 62.35 Litres |
Boil Time: 70 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2024 10:34 PM |
| Notes: |
|
|
Nog Nog Noggin' On Heaven's Door
|
Spice, Herb, or Vegetable Beer
|
19 Litres |
1.062 |
1.021 |
5.3 |
11.71 |
5.56 °L
|
517 |
1 |
|
|
|
| Boil
Size: 23.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/4/2023 2:25 AM |
Notes: Novelty beer made for the Merri Mashers 2023 Christmas Case Swap
Going for spicy, relatively sweet, fully bodied beer.
It is vegan, no egg or cream or lactose etc. but I'm hoping the coconut from the toasted oats will contribute a bit.
The spiced rum was the key in the end. |
|
|
Standard Base Mead 20230813
|
Semi-Sweet Mead
|
2 Gallons |
1.123 |
1.043 |
10.45 |
0 |
0 °L
|
517 |
1 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: N/A |
Boil Gravity: 1.123 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2023 8:15 PM |
| Notes: |
|
|
Grisette '23
|
Saison
|
38 Litres |
1.039 |
1.004 |
4.63 |
24.78 |
3.48 °L
|
517 |
1 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 1/25/2023 5:42 PM |
| Notes: |
|
|
Saison Classic
|
Saison
|
19 Litres |
1.055 |
1.011 |
5.83 |
25.7 |
4.59 °L
|
517 |
0 |
|
|
|
| Boil
Size: 22.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 4.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/7/2022 11:04 AM |
| Notes: |
|
|
Brew It Bru - Saison
|
Saison
|
23 Litres |
1.055 |
1.005 |
6.62 |
29.17 |
9.19 °L
|
517 |
4 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 165.7 g |
Creation
Date: 10/29/2021 12:10 PM |
| Notes: |
|
|
Biere De Garde
|
Bière de Garde
|
50 Litres |
1.056 |
1.006 |
6.63 |
33.7 |
4.24 °L
|
517 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2021 1:12 PM |
| Notes: |
|
|
Too Tangled To Care
|
Saison
|
2 Gallons |
1.065 |
1.008 |
7.45 |
39.65 |
5.02 °L
|
517 |
1 |
|
|
|
| Boil
Size: 3.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2021 2:21 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.057 |
1.014 |
5.61 |
0 |
3.84 °L
|
517 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2015 3:57 PM |
| Notes: |
|
|
Chocolate Stout
|
Spice, Herb, or Vegetable Beer
|
20 Litres |
1.086 |
1.017 |
9.08 |
28.51 |
50 °L
|
517 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2020 1:54 PM |
| Notes: Still tuning this one so please let me know what you think if you brew one. |
|
|
Spring Saison
|
Saison
|
5.5 Gallons |
1.047 |
1.004 |
5.72 |
41.42 |
3.13 °L
|
517 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.69 psi |
Creation
Date: 4/15/2020 5:11 AM |
| Notes: |
|
|
Santa's Little Helper- Fruit Cake Ale #2
|
Old Ale
|
7.5 Gallons |
1.032 |
1.008 |
3.19 |
0 |
1.88 °L
|
517 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2020 2:37 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
20.8 Litres |
1.08 |
1.02 |
7.9 |
31.92 |
28.63 °L
|
517 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2019 8:45 AM |
| Notes: |
|
|
Starter Wort
|
American Light Lager
|
0.9 Gallons |
1.037 |
1.008 |
3.76 |
0 |
3.17 °L
|
517 |
3 |
|
|
|
| Boil
Size: 1.2 Gallons |
Boil Time: 20 |
Boil Gravity: 1.028 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2019 1:00 PM |
| Notes: |
|
|
LITE LAGER
|
American Light Lager
|
5 Gallons |
1.033 |
1.007 |
3.44 |
27.05 |
8.66 °L
|
517 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 45 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 5:12 AM |
| Notes: |
|
|
Lord Lucan Crimean Balaclava
|
American Light Lager
|
45 Litres |
1.058 |
1.014 |
5.67 |
39.48 |
6.92 °L
|
517 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2018 2:37 PM |
| Notes: |
|
|
Blueberry Hefe
|
Fruit Beer
|
5.5 Gallons |
1.061 |
1.012 |
6.37 |
15.54 |
4.3 °L
|
517 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2018 7:43 PM |
| Notes: |
|
|
Sai Sånn 4
|
Saison
|
47 Litres |
1.06 |
1.011 |
6.54 |
35.47 |
6.63 °L
|
517 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 64.8 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2018 5:11 PM |
Notes: Brygga 09.02.18
3 pakker gjær
Fg 1000
7,9%
Batsh nr 66 |
|
|
|
|