Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
California Common	California Common	5.5 Gallons	1.051	1.01	5.3	33.66	10.56 °L	501	1
Author: Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2021 1:32 AM Notes:
Rice Lager	International Pale Lager	3.5 Gallons	1.047	1.007	5.21	21.91	3.08 °L	501	0
Author: chewyheel Boil Size: 4.53 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2025 7:34 PM Notes: Did a cereal mash of 24 ounces rice with 5 ounces of Pilsner for 15 minutes at 160 heated up to 190 then let cool a bit before adding to mash. Had to add 2 quarts boiling water to mash to raise to 152 for 60 minute rest stirring every 15 minutes.
Just A Beer	Cream Ale	4.5 Gallons	1.05	1.011	5.22	14.08	2.89 °L	501	0
Author: Poletrain Boil Size: 7.25 Gallons Boil Time: 75 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2024 2:56 PM Notes:
Nutty Chocolate Coffee Brown Ale	American Brown Ale	5.5 Gallons	1.054	1.014	5.32	25.88	16.43 °L	501	0
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.94 psi Creation Date: 10/31/2024 6:48 PM Notes:
It Can't Be An IPA If Its Black	Specialty IPA: Black IPA	25 Litres	1.05	1.01	5.3	23.69	29.57 °L	501	0
Author: Four Bears Brewing Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2023 2:04 AM Notes: Recipe based on Closet Brewing Project recipe but scaled down to 5% ABV
Mike's Marzen	Märzen	5.5 Gallons	1.054	1.014	5.21	21.03	8.35 °L	501	0
Author: mike63buck Boil Size: 7.81 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2023 11:33 PM Notes:
Voss Session IPA 11 Gallons	American Pale Ale	11 Gallons	1.048	1.008	5.21	46.62	4.58 °L	501	0
Author: japa2121 Boil Size: 13.08 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2023 10:18 PM Notes:
Mudpuppy Kolsch	Kölsch	5.5 Gallons	1.055	1.014	5.31	32.88	4.64 °L	501	0
Author: gjgehres@msn.com Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.89 psi Creation Date: 4/2/2023 12:50 AM Notes: Third run of Kolsch
Stonehedge Belgian Summer	Belgian Pale Ale	5.5 Gallons	1.052	1.012	5.24	23.67	7.86 °L	501	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2022 9:01 PM Notes:
Czech Pilsner Ale	Bohemian Pilsener	5.5 Gallons	1.051	1.011	5.21	36.05	4.4 °L	501	0
Author: Jisslicious Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2022 5:02 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.055	1.014	5.33	73.8	3.72 °L	501	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2017 8:41 PM Notes:
Maple Brown Ale	British Brown Ale	5.5 Gallons	1.051	1.01	5.32	29.08	21.74 °L	501	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2021 8:39 PM Notes:
Pîlz	German Pils	8 Gallons	1.055	1.014	5.34	24.1	4.68 °L	501	0
Author: Lorrey Boil Size: 8.5 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 8:46 PM Notes:
Civil Twilight	Specialty IPA: New England IPA	6 Gallons	1.055	1.015	5.25	45.76	5.46 °L	501	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 2:20 AM Notes:
Love2Brew Hefeweizen	Weissbier	5 Gallons	1.047	1.007	5.31	9.86	3.92 °L	501	0
Author: Kathemenos Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 8:00 PM Notes: "Sometimes less is more. The love2brew German Hefeweizen is a great example of what a Hefeweizen should be; simple, to the point, and delicious. Following the German purity law Reinheitsgebot this brew is only made with grains, hopes (German hops in our case), water, and yeast. Yet for such a simple brew the end result is a delicious, refreshing, tradition Hefeweizen full os esters that give a distinct banana and clove flavor and aroma. The perfect beer to have in the bottle or keg all year round!" Purchased as a kit from Love2Brew in New Brunswick, NJ.
Pale Lager No. 1	International Pale Lager	28 Litres	1.049	1.008	5.35	33.57	4.26 °L	501	0
Author: Jan Egil Eikenes Boil Size: 38 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2017 5:20 PM Notes:
Work Rest And Play	English Porter	21 Litres	1.056	1.016	5.3	18.17	27.24 °L	501	1
Author: Crspy Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2017 11:07 AM Notes:
Granen	American Pale Ale	12 Litres	1.054	1.014	5.28	24.46	4.02 °L	501	0
Author: dennis.jansson@live.se Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2017 7:09 AM Notes:
Hefeweizen - Alt	Weissbier	10.5 Gallons	1.058	1.017	5.29	11.47	5.18 °L	501	0
Author: Rerrer Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 0.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2017 1:38 AM Notes:
Awesome Recipe	Kölsch	11 Gallons	1.05	1.009	5.36	34.24	2.94 °L	501	0
Author: Boil Size: 14.9 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2017 1:44 PM Notes:
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