|
Mocha Madness
|
American Porter
|
6 Gallons |
1.059 |
1.018 |
5.42 |
31 |
29.68 °L
|
485 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/27/2020 7:58 PM |
| Notes: |
|
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
20 Litres |
1.051 |
1.01 |
5.36 |
50.3 |
3.79 °L
|
485 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2023 4:58 PM |
| Notes: |
|
|
Awesome Recipe
|
Düsseldorf Altbier
|
18 Litres |
1.06 |
1.018 |
5.48 |
44.04 |
15.48 °L
|
485 |
3 |
|
|
|
| Boil
Size: 28.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.87 bar |
Creation
Date: 9/21/2023 6:50 PM |
| Notes: |
|
|
Raspberry Ale
|
Specialty Fruit Beer
|
6.5 Gallons |
1.052 |
1.011 |
5.46 |
20.9 |
7.01 °L
|
485 |
0 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2023 4:58 PM |
| Notes: |
|
|
Winterzwikl
|
Munich Dunkel
|
21 Litres |
1.051 |
1.01 |
5.4 |
23.53 |
13.49 °L
|
485 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2023 5:19 PM |
| Notes: |
|
|
Clara APA
|
American Pale Ale
|
25 Litres |
1.05 |
1.009 |
5.44 |
42.9 |
5.19 °L
|
485 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2022 12:59 PM |
| Notes: |
|
|
VITA-Lis
|
American Pale Ale
|
40 Litres |
13.533 |
3.374 |
5.46 |
45.97 |
7.24 °L
|
485 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 12.7 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2021 6:00 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
18.9 Litres |
1.058 |
1.017 |
5.39 |
29.77 |
38.73 °L
|
485 |
0 |
|
|
|
| Boil
Size: 27.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2021 7:40 PM |
| Notes: |
|
|
FP_MY_10 Brown
|
Brown Porter
|
110 Litres |
1.051 |
1.011 |
5.36 |
28.4 |
25.06 °L
|
485 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2021 8:29 AM |
| Notes: |
|
|
Brew 10 Non Hazy Moonkist
|
Specialty IPA: New England IPA
|
20 Gallons |
1.056 |
1.014 |
5.49 |
46.38 |
8.74 °L
|
485 |
0 |
|
|
|
| Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/11/2021 9:57 PM |
Notes: Removing the additional fermentables to reduce the haze. Adding some crystal malt to boost the color.
We will Filter this before kegging |
|
|
Vienna Lager
|
Vienna Lager
|
6 Gallons |
1.049 |
1.008 |
5.38 |
24.45 |
9.92 °L
|
485 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2016 5:50 PM |
| Notes: |
|
|
2020 Harvest Sour Plum Wheat
|
Fruit Beer
|
21 Litres |
1.05 |
1.009 |
5.41 |
14.54 |
3.78 °L
|
485 |
2 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2020 3:56 AM |
| Notes: |
|
|
Lil Kush
|
American Pale Ale
|
7 Litres |
1.054 |
1.013 |
5.46 |
29.36 |
4.72 °L
|
485 |
0 |
|
|
|
| Boil
Size: 10.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 10.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2019 1:37 PM |
| Notes: |
|
|
1991 - Weiss
|
Weissbier
|
10 Litres |
1.049 |
1.007 |
5.49 |
10.23 |
4.56 °L
|
485 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: White Cane Sugar |
Priming Amount: 109.7 g |
Creation
Date: 5/10/2019 1:57 AM |
| Notes: |
|
|
Classic American Pale Ale
|
American Pale Ale
|
25 Litres |
1.055 |
1.013 |
5.44 |
50.92 |
7.39 °L
|
485 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2019 1:56 PM |
| Notes: |
|
|
Hot Rasp Pale Ale
|
Belgian Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.34 |
26.77 |
9.87 °L
|
485 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2019 5:38 PM |
Notes: No Chill
Use red Raspberries for tart / Black Raspberries for Sweet |
|
|
Honey Bunches Of Cascade
|
American Pale Ale
|
6.1 Gallons |
1.05 |
1.008 |
5.49 |
38.79 |
12.5 °L
|
485 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 75 ° F |
Priming Method: Dextrose |
Priming Amount: 1 cup |
Creation
Date: 9/21/2018 11:04 PM |
| Notes: |
|
|
Bitter Igjen
|
Best Bitter
|
21 Litres |
1.062 |
1.021 |
5.37 |
28.89 |
10.33 °L
|
485 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2018 12:30 PM |
| Notes: |
|
|
Homage To Homebrewing (SN Clone)
|
American Pale Ale
|
40 Litres |
1.051 |
1.01 |
5.43 |
36.56 |
5.77 °L
|
485 |
0 |
|
|
|
| Boil
Size: 45.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 74 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2018 2:12 PM |
| Notes: |
|
|
Coffee Oatmeal Stout
|
Oatmeal Stout
|
21 Litres |
1.055 |
1.014 |
5.37 |
33.52 |
36.8 °L
|
485 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2017 1:38 AM |
| Notes: |
|
|
|
|