Fermenting Now
Target 18°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Falconer's Flight20 g Falconer's Flight Hops |
|
Pellet |
10.5 |
Boil
|
60 min |
27.1 |
20% |
|
20 g |
Falconer's Flight20 g Falconer's Flight Hops |
|
Pellet |
10 |
Boil
|
20 min |
15.63 |
20% |
|
20 g |
Falconer's Flight20 g Falconer's Flight Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
20% |
|
40 g |
Falconer's Flight40 g Falconer's Flight Hops |
|
Pellet |
10 |
Dry Hop
|
0 days |
|
40% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Falconer's Flight (Pellet) 20 g Falconer's Flight (Pellet) Hops |
|
27.1 |
20% |
|
80 g |
Falconer's Flight (Pellet) 80 g Falconer's Flight (Pellet) Hops |
|
15.63 |
80% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.5 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Falconers Flight" No Profile Selected beer recipe by Jake Trolip. All Grain, ABV 5.5%, IBU 45.48, SRM 3.74, Fermentables: (Pale 2-Row, Pilsen, Wheat) Hops: (Falconer's Flight)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-07 11:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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