Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ODR Belgian Blond Ale	Belgian Blond Ale	433 Litres	1.057	1.014	5.61	18.04	4.64 °L	308	0
Author: David Mellinas Boil Size: 458 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2021 2:20 PM Notes:
Grisette Good Society Meets Gordon Strong	Saison	5.5 Gallons	1.034	1.003	4.04	30.72	2.47 °L	308	0
Author: Apisgallus Boil Size: 6.15 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 6:07 PM Notes:
Mothership	American IPA	32 Gallons	1.082	1.015	8.78	10.71	5.3 °L	308	0
Author: ShannoBucco Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2023 3:25 PM Notes:
Belgian Saison	Saison	2 Gallons	1.063	1.015	6.24	26.05	9.8 °L	308	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 1:17 AM Notes:
Awesome Recipe	American IPA	25 Litres	1.048	1.012	4.68	45.38	3.98 °L	308	0
Author: Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2023 8:15 AM Notes:
็Hefeweizen PPN Vo.1	Weizen/Weissbier	20.8 Litres	1.047	1.011	4.73	9.53	3.54 °L	308	0
Author: PROMPHONG Boil Size: 26.59 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2023 8:03 AM Notes:
20240805柏林酸小麥	Berliner Weisse	1500 Litres	1.037	1.006	4.07	2.51	3.06 °L	308	0
Author: 角鴞 Boil Size: 1681.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 2:14 AM Notes:
Hefeweizen Maple	Weizen/Weissbier	5.5 Gallons	1.062	1.016	6.02	13.53	3.37 °L	308	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2022 5:15 PM Notes:
Odin's Thirst	Saison	6 Gallons	1.057	1.012	5.94	19.04	4.77 °L	308	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/16/2022 2:52 PM Notes:
DD Citra Saison	Saison	60 Litres	1.043	1.008	4.55	25.11	3.76 °L	308	1
Author: DAS Good Brewing Co. Boil Size: 65.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/19/2021 9:46 AM Notes:
Farmhouse Ale	Saison	20 Gallons	1.062	1.011	6.68	33.25	6.76 °L	308	0
Author: G-Fence Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2018 9:26 PM Notes:
Van Dijk Ambachtelijke Roggebier	Roggenbier (German Rye Beer)	20.8 Litres	1.056	1.056	0.06	12.23	22.16 °L	308	0
Author: Boil Size: 11.4 Litres Boil Time: 70 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2021 5:28 PM Notes:
Biere De Gard In Spring	Bière de Garde	5.5 Gallons	1.059	1.01	6.34	21.83	9.97 °L	308	1
Author: zigguratmonk Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2020 11:40 PM Notes:
Roggenbierre	Roggenbier (German Rye Beer)	22 Litres	14.216	3.685	5.69	23.86	16.81 °L	308	0
Author: jaras0303 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 144.2 g Creation Date: 3/19/2020 8:57 AM Notes:
Raspberry Saison	Saison	21 Litres	1.053	1.006	6.13	27.48	4.03 °L	308	0
Author: Scoobydude22 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: dextrose Priming Amount: 151.2 g Creation Date: 1/7/2020 12:41 PM Notes: Frozen Raspberries are pureed then added to a mesh bag at the end of the boil.
The Misunderstood Monster	Gueuze	5.5 Gallons	1.04	1.007	4.43	19.4	3.33 °L	308	0
Author: JimMinogue Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/8/2019 6:49 PM Notes: Add 1 lb pea tea flower in whirlpool. Add rasberry puree in secondary.
Experiment Hop Ale	Witbier	2.5 Gallons	1.046	1.009	4.84	23.09	2.84 °L	308	0
Author: ijdavis Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2019 4:16 PM Notes:
SUMMER ALE B	Saison	10 Litres	1.06	1.011	6.45	17.79	3.82 °L	308	1
Author: Niru Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2019 5:14 PM Notes:
Jimmy Choked Cherries And I Don't Care	Saison	6.75 Gallons	1.046	1.005	5.41	25.82	4.46 °L	308	0
Author: mattflo Boil Size: 7.3 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 7:42 PM Notes: "open" fermentation with foil taped over airlock. 72° for 3 days, then up 2° per day up to 78°.
Nelson Vs Citra	Imperial IPA	25 Litres	1.082	1.018	8.44	104.99	5.59 °L	308	0
Author: Tindeland Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: Sukker Priming Amount: 6 Creation Date: 7/19/2018 9:13 AM Notes:
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